I migliori ristoranti di cucina pescenella città San lazzaro di savena della Bologna

12/11/2025: Eating fish in Bologna seems like a contradiction in terms, but amidst the apartment buildings, this informal restaurant stands firm. It offers both affordable business lunches and an à la carte menu with prices that match the quality offered. Excellent ingredients, more than generous portions, friendly and attentive service, everything is delicious. Recommended.

08/11/2025: During a trip to Padua, we took advantage of a promotion on TheFork to stop at this seafood restaurant, which turned out to be a pleasant surprise. Despite the distance from the Adriatic coast, the quality of the fish was excellent, with beautifully presented dishes and generous portions. The price, already affordable with the promotion, remains competitive even without the discount. The service was very courteous and professional, and the overall experience almost deserves the highest rating. However, a few details, easily improved with minimal intervention, prevent us from reaching five stars, but they don't detract from the positive rating. It may not be the ideal place for a romantic candlelit dinner—there's nothing to stop you from doing so—but it's perfect for a tasty stop, a lunch with friends, or a casual dinner. Ultimately, a restaurant I highly recommend.

03/11/2025: Tagliatelle with Bolognese ragù, as tradition dictates ✨

28/10/2025: I've been a regular customer for years and have never been disappointed. Easy to find because it's close to the ring road, the atmosphere is beautiful, both inside and out, the staff is friendly, and the menu is well-stocked. I've tried several dishes, both pizzas and pasta and main courses, and I've always enjoyed them. The prices are good for the quality. Restaurant approved and highly recommended.

12/10/2025: The best in Bologna: excellent food, excellent price, excellent location, and excellent service. Thanks to Stefania and Lorenzo, who make our events such as weddings, confirmations, and various parties unique.

30/09/2025: We've stayed at the hotel five times (it's really great😍). We choose this hotel mainly for its restaurant because we eat wonderfully there every time, whether it's for lunch or dinner🤩 The seafood pasta is, for us, the best we eat during our road trips in Italy. This year, we discovered a potato millefeuille with porcini mushrooms and parmesan as an appetizer. My god, it's delicious😍😍😍 I've been thinking about this dish every day since my return to Belgium😅 And what can I say about the meat, which is also perfect. And the pizzas... well, everything we ate was delicious. In addition to the food, the welcome was perfect. Our servers were attentive, helpful, and smiling. A big thank you to them, and especially to Lorenzo and his wife, Stéfania, for their welcome, their dedication, and their cuisine. We really hope to be able to return in the summer of 2026 to eat at this restaurant. ❤️❤️