Scopri il migliore ristorante di cucina pescenella città San salvatore telesino della Benevento

10/05/2026: Two stars only because the bill was in line with what they served. I wasn't familiar with the place, but a few acquaintances had told me about it, so I went with high hopes to try it. Total disappointment!! I'm almost certain that much of the fish was frozen, but there were no asterisks on the menu. The rest, if not frozen, I wouldn't call it fresh!! A "paranza" appetizer where the only passable thing was the salted accompaniment and perhaps the mussels. Alongside the fresh ones, there were some lovely frozen mussels with their unmistakable bright orange color and "cardboard" texture. The octopus alla Luciana must have made Luciana turn in her grave! Peeled tomatoes had a sour, metallic flavor. There was no scent or aroma. The seafood scialatielli and the paccheri with swordfish and eggplant were the epitome of flavorlessness!! Damn, Italian cuisine is a UNESCO World Heritage Site!! Poorly cooked and flavorless first courses like this are unacceptable due to the low quality of the ingredients. 😠 The fried foods and grilled meats were barely passable. The grilled vegetables were forgettable. The bill?? Excellent. 80 euros for three people at a table. One appetizer, two first courses, three second courses, two side dishes, and 1.5 liters of water and a decent wine. The service was inadequate. I'm sorry I don't agree, but having grown up among passionate fishermen, I can't praise something that doesn't deserve it. They need to improve, a lot. Their courtesy is beyond question, but that's another matter.

22/03/2026: Good afternoon lunch and good dinners well done