I migliori ristoranti di cucina pescenella città Soverato della Catanzaro

30/08/2025: Excellent quality/price, excellent fish, in its simplicity not gourmet dishes but home-made ones, highly recommended, quality and fresh raw materials.

24/08/2025: A restaurant just steps from the Soverato seafront, a truly wonderful discovery! We ate wonderfully, starting with mussels as an appetizer, followed by linguine with clams and mussels and clams—tasty, well-cooked dishes made with fresh ingredients. The staff was incredibly kind and helpful; they even let us choose between spaghetti and linguine—a detail we appreciated. The service was professional and friendly. The bill was absolutely fair: the four of us spent €100. Highly recommended if you're in the area!

30/07/2025: A hidden gem among the Calabrian olive trees During our recent trip to Calabria, we had the pleasure of dining at a truly unique restaurant, nestled inside a carefully restored old olive oil mill. The location is simply enchanting: intimate, elegant, and meticulously crafted, with an atmosphere that captivates from the moment you step inside. The staff was impeccable: friendly, helpful, and highly trained, offering attentive service without ever being intrusive. A rare balance. The menu, though limited in number of courses, clearly demonstrates how quality can (and should) prevail over quantity. Each dish is refined, with original yet perfectly harmonious flavor combinations. The quality of the ingredients is evident, and every bite is a sensory experience that recounts the region with refinement. Finally, the bill was another pleasant surprise: absolutely fair prices, especially when compared to many other restaurants in the area that, despite charging similar or higher prices, don't even come close to this level of quality. A place worth discovering and experiencing, perfect for those seeking an authentic and memorable gastronomic experience.

30/07/2025: A tasteful trattoria with fine tableware, housed in an old olive oil mill. The staff is friendly and knowledgeable, the food is excellent and beautifully presented. The prices are reasonable, and the owner demonstrates great passion and courage in his work.

14/08/2025: I left Polistena this morning specifically to bring the kids here... we ate well, we didn't wait too long and the staff was excellent in everything.

09/08/2025: SHAMEFUL. We didn't order anything special: pasta with tomato sauce for our 3-year-old daughter and spaghetti with mussels and clams. The pasta arrived pre-cooked, reheated in a pan with basil pesto and tomato sauce, unsightly (as you can see from the attached photos). When we reported it to one of the "managers," he returned to our table with a BLACK container of pesto, saying, "See, ma'am, this is simply blended basil." We asked for a PLAIN pasta with tomato sauce again, and the result was just as unsightly and inedible as the previous one. The pasta with clams and mussels had almost all the shellfish closed, and the pasta, like the tomato sauce, was pre-cooked and compact. Price for the plain spaghetti? €15. The owners were RUDE. When we went to pay, they loudly asked us to vacate the table because it was already occupied by new customers. NEVER AGAIN!

24/08/2025: Excellent dinner on the seafront, attentive but never intrusive service, recommended

22/08/2025: After years, I'm returning to Soverato, and on a humid evening like no other, I decide to book a table at Miramare... A fantastic sea breeze accompanied us throughout the dinner. We ate divinely, and the "sfilatino" was a truly delicious surprise. Impeccable service and a reasonable bill. We'll be back soon.