I migliori ristoranti di cucina mediterraneanella città Milazzo della Messina

20/08/2025: The best resort on Salina, from what we've seen, is the Aeolian Islands. A private beach with a wooden platform and lifeguards, a shaded olive grove with a kiosk, a restaurant, tables, and hammocks. And a magnificent botanical garden to stroll through. Perfect for those looking for amenities.

07/09/2025: Nice place, excellent food, and good service. The wine list offers an excellent selection. A place you'll gladly return to.

19/08/2025: This place embodied what keeps Sicily from standing out above all others. A dinner for vacationers with a craving for meat. Five of us showed up and were seated at a table inside, which I was forced to appreciate, despite the heat and the mere presence of fans, since everywhere outside, people are still allowed to smoke rudely in front of those eating. People need to be legally obligated; respect and civic duty are nonexistent. Luckily, we were first to arrive, even though it was 8:00 PM. So, no delays with service. We skipped the first courses, ordering three appetizers to share and five second courses: fillets, tagliata, veal cheek, as well as a good 2017 Sicilian wine. All excellent. What's the flaw? The side dish for the two beef fillets, as per the menu, was "ash-fried potatoes"; the other three second courses included mashed potatoes. When the dishes arrived, they all contained mashed potatoes. Naturally, we prefer to eat hot, but as soon as one of the staff approaches, I ask why the side dish was changed from the menu, adding with a smile, "Maybe the chef didn't feel like making the potatoes à la citron." Unless I misunderstood, I was told the chef was on vacation and was handed the menu so I could verify what I was already sure of. Nothing more. I don't apologize for the forced change, but at least offer a half-word to justify it. Nothing at all. At the end of the dinner, I ask another woman in the dining room about it, who tells me they had a reception at lunch that messed everything up. End of excuse... But can you? If I order a pizza with chopped cherry tomatoes, can you just bring it to me with the sauce and not care? It's still tomato, right? What was the point of coming to the table before the dishes arrived and saying a few words about it? Who would have objected? Oh well, in Sicily, simmu cussi! I pay the bill, after pointing out the extra glass of wine I'd ordered before opting for the bottle, which is promptly deducted. I thank them for the excellent meat (not the side dish), say goodbye, and leave. Nothing is missing from achieving excellence. Except, perhaps, it doesn't matter. And as a native of the island, that's precisely what bothers me.

20/09/2025: There's nothing wrong with this place, located in the historic part of Milazzo. The very kind young waiter served us impeccably. That said, waiting an hour and a half for a plate of seafood spaghetti is unacceptable. Out of respect for the people accompanying us, I didn't leave early.

10/09/2025: We stumbled upon Il Giardino di Sicilia Milazzo while looking for a place to grab dinner. It was a perfect experience! The staff is friendly and attentive, and the food is absolutely amazing! We ordered many different dishes and they even gave us a tasting portion of each dish for the table so everyone could try what the other was having. It was such a pleasant experience and i am tempted to book another flight to sicily simply to come back and eat here!

29/09/2025: An authentic restaurant in a quiet alley. Delicious food and friendly, attentive staff. +++

19/08/2025: Shame on you: due to a mistake by the kitchen and the service staff, a 7-year-old girl's spaghetti arrived after an hour. It was overcooked and full of broken shells. Not even a €1 discount or a free limoncello.