I migliori ristoranti di cucina mediterranea in Fermo

06/04/2024: First experience, I recommend it. Good food, plentiful and medium/low price. Excellent service, friendly and prepared Large indoor/outdoor environment, bright, distant tables, clean.

04/04/2024: A great restaurant, great ambience and very good dishes. Is our regular restaurant Menu with fish, meat, pasta dishes and pizza also at lunchtime. Portions are large and prices are moderate. However, the “Coperta” is very high at €2.50. The staff is very friendly, quick and mostly speaks English.

07/04/2024: Top notch pizza in terms of ingredients and type of pizza for those who like it not too thin and with a high edge. A slightly noisy place

06/04/2024: Beautiful, tasty pizzas from the wood-fired oven. The effort!

21/03/2024: I would recommend to everyone. We eat well. You pay right

03/03/2024: Truly excellent restaurant from every point of view: raw materials, quality of creation, creativity. Never eaten a gluten-free pizza (pinsa) like this. Amazing desserts. Comfortable and relaxing place. I will definitely come back.

30/03/2024: Excellent fish restaurant, also gluten-free. You have to contact first in case of celiac disease for the frying but I was still offered a fish starter. Everyone very kind. We will be back.

24/03/2024: Excellent food. Hot and cold appetizers. Tagliolini marinara, fish ravioli. A fry (very fresh). A bottle of white Passerina Ciu' Ciu' winery. Very satisfying dinner. Price around €50 per person. Highly recommended.

24/03/2024: We went on a Saturday evening, finding a seat at 9pm. Rich sandwiches with very good ingredients. The 1.5 hour waiting time was frankly too much. By the end we were exhausted especially our twelve year old son.

12/03/2024: Fleeting but super enjoyable dinner at the counter, served with a super smile and kindness by Erika and Eleonora, truly fantastic, super tapas and crostoni. For beer you don't need always TOP reviews!!!! See you soon guys, good work 😉

29/01/2024: Con l inserimento di nuove gorumet è sempre difficile scegliere la pizza al ciak, condimenti d eccellenza e prodotti tutti locali, curano molto l estetica del prodotto, sempre tanta gente ma sempre un piacere passare una serata al ciak. Come sempre torneremo

28/01/2024: Sono stata sabato sera al Ciak il nostro locale preferito😅, la pizza non delude mai ma questa volta abbiamo provato anche il calzone ai 4 formaggi ...super!! La partita in TV e la bella musica di sottofondo ti fanno trascorrere davvero una bella serata. Servizio simpatico e super veloce e I prezzi onestissimi🍺🍕

01/04/2024: One of the best wine selections around. We had two amazing Barolo from Fenocchio. Excellent meat 🍖 ! The owner is knowledgeable and so are the staff members. Recommend

24/03/2024: Excellent experience, friendly staff

04/04/2024: Both fish and pizza are excellent

28/03/2024: Spectacular and I said it all!!!!

31/03/2024: Always a guarantee for years ❤️🫶

29/12/2023: Excellent food, professional and welcoming service and environment, I highly recommend it, tagliatelle and tortelloni 🔝🔝🔝

15/02/2024: Excellent menu and a fine selection of wines available. We had the tagliata and the fillet with lard. Very good

13/11/2023: Il locale è caratteristico e ben tenuto ma i tavoli sono troppo ravvicinati, quasi attaccati. L'antipasto misto vario, peccato per la parte del fritto che sembrava cotto in olio usato più volte. I ravioli buoni ma il sugo troppo liquido . Il filetto era cotto ad arte solo all'interno. I dolci niente male. Servizio abbastanza puntuale ma migliorabile. In special modo è il titolare che è un pò scorbutico e poco disponibile. Abbiamo chiesto al cameriere se era possibile rinunciare ad una porzione di cicoria che avevamo ordinato e lui ci ha risposto che non c'era nessun problema. Dopo 5 minuti è arrivato il titolare con la cicoria dicendo che dovevamo prenderla per forza perchè non eravamo nei tempi per disdirla. Imbarazzante. Il voto basso ad ogni modo è dovuto al pessimo rapporto qualità / prezzo, 111,00 € per un antipasto, un primo, un secondo e due dolci è veramente un'esagerazione considerato che i piatti non erano male ma niente di esaltante. E il servizio con questi prezzi deve essere di un altro livello.

18/03/2024: Restaurant like it used to be, friendly environment and genuine cuisine with truly excellent dishes, beautiful location with vaulted ceiling and attention to detail. Simply spectacular host 👏👏

25/02/2024: It's worth it. Excellent traditional cuisine with excellent value for money. I highly recommend the tagliatelle with nettle, truly special, and a nice round of mixed starters. The olives and cremini are sublime.

24/02/2024: Il locale, immerso nel centro storico di Ortezzano, si presenta piccolo e curato nei minimi dettagli, il servizio cordiale e attento alle esigenze del cliente. Il menù non è troppo ampio, le pietanze offerte sono di qualità ottima, eccelsa in alcuni casi, menzione particolare per le olive all'ascolana (le più buone mai assaggiate), ottimi anche i dolci, ben assortita la carta dei vini. Il conto in linea con quanto mangiato. Esperienza sicuramente da ripetere.

04/02/2024: We always like to come back here. The warm welcome from chef Giampiero is always cordial and gives us a feeling of coming home. We both ate a tartare di manzo beforehand. Tasty meat, cut by hand, as it should be, and refined with crispy artichoke and truffle. My wife enjoyed the risotto with anchovies and burrata and I enjoyed a surprising ravioli. As a main course we had the eternally delicious tagliata di manzo (a dish that has been on the menu for a long time, and should remain so), and a truly excellent veal sweetbread, properly fried and served with a fine sauce. Nice portion too. We are not big fans of desserts, but we are happy to make an exception for Giampiero's. No sugar bombs, but nice-tasting, beautiful structures. Considering the menu, the chef certainly knows how to innovate and always adds surprising things to the menu. The legendary wine list completes the picture. Here you can drink nice wines for a fair price. We will definitely keep coming back to this restaurant where quality, ingenuity and price are in perfect harmony.

16/01/2024: Come volevasi dimostrare........da recensioni tripadvisor proviamo e crediamo. Tutto ottimo dagli antipasti ai secondi.......ravioli al tartufo,gricia,ragù.......tagliate di manzo vario genere,arrosticini....olive ascolane!!!! Personale gentile e professionale,costi vantaggiosi,locale davvero carino incastonato nel centro di Fermo. Molto molto consigliato.

08/01/2024: Exquisite dishes made to perfection, with care, dedication and excellent professionalism, impeccable and friendly service and a welcoming and refined environment that does not intimidate, but, on the contrary, makes you feel at home. Excellent.

21/02/2024: We opted for the Nikita route, my favorite dishes were the spaghetti with eel and the mochi with pulled lamb inside. The Italian-style fried pre-dessert is an explosion of flavours. Obviously the service and quality are Michelin-star rated, with young but truly well-trained dining room staff. The chef comes into the room to greet the diners.

14/02/2024: Beautiful, white environment that contrasts with the sea which, although in winter, leaves you astonished by its beauty. Great cuisine, innovation and research at a fair price for a starred restaurant. Attentive and prepared guys on the food and wines offered.