I migliori ristoranti di cucina mediterraneanella città Jesi della Ancona

30/03/2025: I have already been to this restaurant several times and have always enjoyed it. Even on the occasion of a birthday lunch I decided to return, and once again the experience was very positive. The place is nice and quiet, with a pleasant atmosphere. It is located next to the Pergolesi Theater and also has a beautiful internal garden visible from the room, which makes the environment even more welcoming. The cuisine is always of an excellent standard: well-presented, tasty dishes with quality ingredients. There is a good balance between traditional dishes and more creative proposals. The service was also attentive, kind and professional as always. A place where I always gladly return, because I know that the quality is constant and the experience is always pleasant.

27/03/2025: I really don't recommend this place, there is no value for money, the quality was not to our liking!

06/04/2025: Excellent food, served with care in a characteristic and welcoming environment. Kindness and professionalism, I recommend it. We will return soon, from,Perugia

25/03/2025: Very nice place, within the city walls. Quiet environment where you can chat in a relaxed atmosphere. Attentive staff and food among the best for those who love the genre. I personally am not vegan but I really appreciated the specialties offered by the menu. They also organize many very interesting cultural events.

10/03/2025: Piccolo locale nei pressi dell'arco clementino. L'arredo della sala è curato e accogliente. Lo chef si occupa anche del servizio al tavolo. Oltre a poter scegliere alla carta c'è la possibilità di scegliere tra 3 diversi menu che si differenziano per il numero di antipasti presenti. 2 nel piccolo, 3 nel medio e 4 nel grande. A seguire un primo, un secondo e un dolce. La cosa interessante è che il menu te lo puoi costruire come preferisci scegliendo i piatti dal menu. I piatti che più ci hanno colpito sono i 2 antipasti freddi che abbiamo scelto (la tartarre e il carpaccio). Buono anche il riso alla crema di pistacchio e gamberi. Tutti i piatti sono ben impiattati. Prezzo adeguato al servizio e alla qualità di quello che abbiamo mangiato. Interessante il fatto che il menu è stagionale, per cui ogni 3 mesi viene completamente cambiato.

10/03/2025: Small place near the Clementine arch. The furnishings of the room are refined and welcoming. The chef also takes care of table service. In addition to being able to choose à la carte, there is the possibility of choosing between 3 different menus which differ in the number of starters present. 2 in the small, 3 in the medium and 4 in the large. Followed by a first course, a second course and a dessert. The interesting thing is that you can build the menu as you prefer by choosing the dishes from the menu. The dishes that impressed us most were the 2 cold appetizers we chose (the tartare and the carpaccio). The rice with pistachio cream and prawns is also good. All dishes are well plated. Price adequate for the service and the quality of what we ate. Interestingly, the menu is seasonal, so it is completely changed every 3 months.

28/04/2025: An unmissable event for some time now, delicious pizza and fried food

22/04/2025: The "Truffle and potatoes" pizza is really tasty, but the "Pink sheep" is also tasty and particular.

22/04/2025: Maybe because it was Easter Sunday, but it wasn't a good experience, something to try again in ordinariness.

21/04/2025: Good and fast service, excellent food, good value for money Advised