I migliori ristoranti di cucina mediterraneanella città Jesi della Ancona

29/09/2025: Nice place, caring waiters, delicious food and amazing desserts)

02/09/2025: In the Marche region's diverse culinary landscape, this beautiful restaurant in the center of Jesi stands out like a gem. It's furnished with originality and care, and has a lovely terrace overlooking the surrounding hills. The ingredients and preparation are excellent, and the plating is beautiful. The service is attentive and friendly, but not intrusive. The cod-filled cappelli del prete (priest's hats) with puttanesca sauce and the pork ribs glazed with mustard and honey are truly remarkable. The desserts are also exquisite. If this restaurant were in Florence, where I live, I'd be a regular.

01/10/2025: A small but very cute place with lots of vegan options...with good products from local producers...and even large portions, I'd say! I'll have to come back because they also make pizza with selected and refined flours! Friendly and helpful service Right prices for a quality vegan restaurant

05/09/2025: The service was simply extraordinary and very fast, and the food was equally amazing: super original and, in my opinion, decidedly "gourmet," worthy of a starred vegan restaurant, if it weren't for the portions, which here at the "Bistrot" are truly worthy of stars for their abundance and richness.

14/09/2025: Really delicious and special pizza! We had a nice evening with the family there

28/08/2025: Welcoming. Excellent pizza with a wide selection and very good, carefully selected ingredients.

01/09/2025: Welcoming restaurant with an open kitchen. We had sesame-dipped prawns, a tuna appetizer, tagliatelle with tuna and Taggiasca olives, and fish tempura. Cannoli filled with mascarpone and chocolate shavings. Everything was cooked and presented impeccably. The restaurant was quiet and reasonably priced. Excellent wine list.

28/07/2025: A round of applause for this chef who dares and innovates. We dined à la carte, choosing two excellent raw fish appetizers and a creamy Bronte pistachio risotto with scampi tails. Complex yet balanced dishes, thanks to the combination of ingredients that complement each other, creating harmony and contrasts that are pleasing to the palate. This restaurant is definitely worth a visit.

12/10/2025: Good food, but not very abundant, especially the side dishes.

11/10/2025: We had dinner on the veranda, and it was so noisy I couldn't even converse with my daughter. The noise was extremely annoying, amplified by people's footsteps on the floor. People kept getting up and slamming the exit door... that's not how you treat customers.