Scopri il migliore ristorante di cucina mediterraneanella città Manziana della Roma

09/02/2025: Well what can I say, a nice earthworm on the plate and the owner doesn't even have the decency to apologize just a "well ma'am if there was an earthworm on the plate it's not my fault" what a shame!!!! Never again

09/02/2025: We had lunch yesterday, Saturday, and being passing through we booked a table for 4 (2 adults and 2 children), about 15 minutes before. We parked along the road a little further on. Rustic but welcoming place, with hanging hams and bacons, wines on display, original lamps and various antique objects. In the center there is a large fireplace which, together with a pellet stove, heats the room. Very friendly and helpful staff. EXCELLENT FOOD, I WOULD SAY SUBLUME! All served in beautiful artisan dishes. Personally I appreciated the cloth table linen, including the napkin. Mixed starter of cured meats good and plentiful, so much so that we divided it in two. We recommend the fried cheese accompanied by honey. As for the first courses, they were all delicious: fettuccine with ragù, tagliatelle with porcini mushrooms and pappardelle with Cinta Senese ragù. These courses were also plentiful. Next we ate a medium-cooked cut of beef, with baked potatoes and chicory. Very soft and tasty meat! In short... we will definitely be back! The only flaw perhaps was that the tables were too close to each other, but we were still able to put the stroller in another area.