Scopri il migliore ristorante di cucina mediterraneanella città Fara in sabina della Rieti

07/04/2026: It was my first time at this restaurant, and I was extremely satisfied. The first courses were impeccable: from the cacio e pepe to the pasta alla sabinese, to the fettuccine, everything was executed to perfection. The meat, of excellent quality, was served perfectly cooked, accompanied by excellent side dishes and delicious desserts. Special mention goes to the well-structured wine list and the use of local DOP olive oil. The service is professional, and the prices are absolutely fair considering the current economic climate.

02/04/2026: I ordered the mutton stew, but it had a strong meaty smell and was served in cold cream! The presentation was nice, but it wasn't tasty! The chicory was also very bitter... I know it's normally bitter, but this was the most bitter I've ever eaten!!! It was a test, but I won't be returning to this restaurant again!!!