I migliori ristoranti di cucina mediterranea in Napoli

06/08/2024: Absolutely TERRIBLE! This is how we were greeted by being called terrible because we did not accept a stranger to join us on the table! The servant kept calling us TERRIBLE PEOPLE! Absolutely disgusting, food is below zero! Avoid this place at all cost! Worst experience so far on our trip in Italy

04/08/2024: Outrageous prices, rude staff, shame! A bottled tea for 4 euros not even in Milan, when you pay by card they are obviously not enthusiastic

26/05/2024: Harassed by the woman here when we chose another bar for a drink. Harassed again as we left the area with the woman using foul language (in English). Why anyone would go here to eat or drink is a mystery!

25/05/2024: Next level rudeness and thievery, from the hatchet faced old harridans that run this excuse for a restaurant. We had just arrived in Sorrento after a very early flight, this place was close to our hotel for lunch. One of the sisters sits on a stool outside with a face like a bulldog chewing a wasp, accosting and haranguing passing tourists to come into her rundown excuse for a restaurant. We had a pizza and were told they only take cash ( they can take card payments, they just don't want to.) The next evening we were waiting for the shuttle bus into town and I decided to have a beer whilst waiting, she brought my beer, my wife wanted a small sparkling water, she brought her a litre bottle which we sent back and asked for tap water instead. She brought the tap water then proceeded to berate us for not ordering food. Clearly eating there the previous day hadn't bought us enough credit to enjoy a beer in peace. I downed my beer and went to pay, my beer was 6 euros and the bill was 10 euro, she had charged my wife 4 euro for a small glass of tap water! Avoid this place like the plague!

19/07/2024: They prepared a table for us outside under the sun with 35° in the shade, water and beer at room temperature, poor quality pizzas, arrogant and rude staff, and last but not least, a bill with prices totally different from those displayed and written on the menu........ It looked like an episode of "Nightmare Kitchens"

16/07/2024: Unfortunately we were very disappointed with the place. The location itself doesn't have any major problems, but we found ourselves waiting an hour and a quarter, despite the place being practically empty, for two mediocre plates of spaghetti with clams. We were advised to break our hunger while we waited with some bruschetta and we were given two tomato bruschettas and two measly mozzarella balls, paid a total of 9 euros. At the time of the bill we were told that the POS wasn't working and we had to pay in cash, without noticing that we were also made to pay for 1L of wine instead of the vehicle we had taken. I'm sorry but a terrible experience, a great shame given that in terms of location it is very convenient

13/07/2024: Il personale è incredibilmente scorbutico, soprattutto la ragazza. Ci fanno accomodare e, nemmeno il tempo di aprire il menu, questa ragazza ci dice che dobbiamo aspettare 40 minuti per una Margherita al prezzo di 17 € più il 10% di servizio. È una situazione assurda. Ero disposto a pagare i 17 € per una semplice Margherita, ma aspettare 40 minuti è pura follia. Quando ho provato a spiegare il problema alla cameriera e, presumo, al proprietario, ci hanno risposto in modo arrogante, dicendoci semplicemente di andarcene. È stata un'esperienza vergognosa e inaccettabile! Non riesco a credere che un ristorante tratti così i propri clienti. Non andate in questa specie di ristorante, è una presa in giro totale!

08/07/2024: Pizza buona, ma non da giustificare prezzi così alti. Pizze che oscillano tra i 17 e i 25 euro. Location sicuramente bella, va bene alzare anche un po' il prezzo rispetto ad altri locali, ma come è giustificabile che costino il doppio rispetto ad altre pizzerie della zona? Ripeto pizza buona, ma così se ne trovano tante. Gli ingredienti mi sono sembrati buoni, ma niente di indimenticabile. Quindi il prezzo non capisco come possa essere così elevato.

01/09/2024: Food was not bad but super extra small portions. We had two Nizzarda salads, tuna was barely there… I mean,make people pay more if that is your problem but at least we don’t leave the restaurant after lunch hungry.

23/08/2024: Touristy, in one of the main streets of Capri, very expensive.

16/08/2024: Horrible customer service and overcharged for a meal for two. A really sketchy enterprise in general.

15/08/2024: Waited over an hour before I finally received my food. Water glasses were dirty and food was bland. Order was wrong multiple times and had stray mussels in my spaghetti with tomato sauce.

24/08/2024: Typical cakes from Naples. Pleasant service

23/08/2024: We went to look for something nice to eat but the lady behind d the counter screamed TRY TRY YOU HAVE TO TRY to me. Because of this we walked away very fast because it seemed fishy, and I was right!

18/07/2024: It was our fault, as we were suffering from restaurant fatigue and succumbed to this restaurant. It is really loud and plays off a tacky Italian theme. The food was average, overpriced for what you received and trying to get attention or the bill to get the hell out of there. Included a very dismissive attitude. This place is awful. This restaurant was certainly not our taste and I would recommend avoiding it. It was the most expensive and worst meal with attitude (not the nice kind) 👎

14/07/2024: Came to Sorrento for 10 nights and came to this restaurant frequently. Staff really friendly and always a good atmosphere with brilliant live music. Food has always been good, between myself and partner we tried most pasta dishes and never had any problems. Another bonus is the alcohol seems a lot more reasonable in price compared to others in the area. Would definitely recommend to others

25/08/2024: Gelato was very tasty. But the lady who was preparing gelatos to customer was extremely rude. I don't know what her problem was. We just ordered gelatos and she was giving us attitude for no reason. She should not work here. She will give this place bad reviews. On the other hand, casher was really friendly.

21/08/2024: I bought two lemon peel sorbettos from them. They didn't give them to us from the refrigerated showcase where they were displayed, but from somewhere under the counter. It costs €9 a piece "to go" or €12 if we wanted to sit at the table. I ate them standing up. When I finished eating, my husband noticed that I had less sorbetto, because the inside of the lemon had not been cleaned properly. Rather curious about their reaction, I went back and showed them the empty lemon, I asked them to fill it with sorbetto. They refused, they told me that all lemons are the same. Of course it is not true and it is obvious that some are bigger and others smaller. My lemon was also small and had not been well cleaned inside. When I saw that they were stubborn, only then did they upset me and I asked to speak to the boss. The guy asked said that he is the boss, he was just clearing a table 😀. I repeated for him what I had told the saleswoman and asked her to put a supplement on me. He didn't want to either. Then I challenged him to an experiment, to measure the volumes of two lemons emptied of their contents. One of mine, the other from the table he was clearing. I opened a bottle from which all the water had not been consumed and filled the lemon from which I had eaten, then I poured my lemon into the one on the table. Of course, the latter was not filled, the difference being the thickness of a finger. The "boss" "explained" to me that the difference comes from the two drops I spilled when I poured from one lemon to another. 🙃 A real boss would have said that maybe my lemon had a bigger "nut", I couldn't verify that anymore 🤪 My husband was proud of how spontaneously I came up with the idea of ​​the experiment. We still felt robbed and mocked. I gave the two stars for the taste of the sorbet.

03/08/2024: I'm a local customer and I often come to the bar. Saturday morning I ask for the classic empty croissant (I always say excellent), the girl at the counter I think is new gives me the croissant from the day before (taken from another shelf where there were a few croissants from the day before) I point this out at the checkout and the gentleman reiterates that everything is fresh in the morning and asks me if I want it to be reheated (here I understand that the croissant is from the day before, if it's fresh why are you asking me to reheat it?) We're talking about €1.20, he could easily have said I'll change it for you. Now the focus is only on tourism and the local clientele is lost

01/08/2024: The girl who answers the phone is a bit rude

05/07/2024: We ordered a drink and when we said we only wanted a drink, the waiter grinned, they didn't bring us a glass of wine or a glass of beer. So we had the same glass for wine, beer and water that was already on the table and we didn't get any refreshments with the beer, as is common in Italy.

23/05/2024: Excellent pizzeria to eat before going to the excavations, I had lunch with my American girlfriend and she fully appreciated both the pizza and the excellent service with waiters who were very intuitive about our needs. Very affordable prices.

16/08/2024: Expensive, service ignores customers, noisy from the street. The only thing I can praise is that the portions of Aperol are really large, very alcoholic and that it is one of the few places with a view of the Bay.

04/06/2024: Unpleasant staff and mediocre meals. Absolutely avoid!!

30/11/2023: I was on 12/31/2022 and on January 1st ... the only good thing was pepsi ..... the rest we went without eating ... the children had taken Sorrento gnocchi I arrived with a broth of sauce with inside a garlic there are some gnocchi... still a nightmare. 😱😱😱😱😱😱😱😱😱😱😱😱😱😱😱😱😱😱😱😱😱😱😱😱😱😱😱😱😱😱 😱😱😱😱😱😱😱never again

10/10/2023: I nostri amici ci avevano narrato di questo ristorante, famoso al punto da essere addirittura oggetto di puntata ad AlmaTv. Appena arrivati abbiamo potuto osservare nel dettaglio il "Ciao Totò", una facciata che era piena di storia, così vecchia che le insegne quasi crollavano a terra ed il menù esposto all'esterno, dal color giallo piscio, ci presentava il ricchissimo menù che lo staff offriva. Raggiunta l'entrata ci accolse il Maitre del locale, dall'eleganza superba ed inimitabile, con la sua colta barba talebana, un fisico bestiale ed una camicia zeppa di sudore a dimostrazione della sua dedizione al settore della ristorazione. Con tono garbato ed un accento simil tribalico/partenopeo ci fece entrare nella sua dimora. Essa era infestata di foto dell'attore Totò, oltre che di trofei e pagine commemorative del Napoli, una combinazione di arredi unica nel suo genere. Accanto all'uscita una non-funzionante fontana dalla fragranza di ruggine e dall'acqua talmente limpida da sembrare non esserci del tutto al suo interno. Continuando, siamo sopraggiunti alla zona ove venivano preparate con grazia e professionalità le pizze del locale, carica gestita dal pizzaiolo il quale ci salutava con tono deprimente e nevrotico, probabilmente dovuta alla concentrazione eccessiva verso il suo impiego. Nel mentre il Maitre ci portava al nostro tavolo, egli ci parlava di come tutti credettero che a fine pandemia la sua avventura sarebbe finita ma che, invece, continuava con grande successo al punto che ora si erano addirittura espansi sotto il ponte della Vesuviana. Superata la sala principale, vastissima nella sua vuotezza, egli ci fece accomodare nel ben curato giardino del ristorante il quale voleva ricreare gli iconici scenari degli scavi di Pompei a giudicare dalle diverse giostre ed arbusti abbattuti sul terreno in una visione artistica unica nel suo genere. Seduti al tavolo traballante il Maitre, il quale si presentò con il nome di "Porzio", ci diede i menù per la cena ove potemmo osservare la vastissima scelta culinaria che ci veniva proposta, tutta rigorosamente chilometro zero, zero poiché proveniente dalla cella frigorifera della cucina. Indecisi sul cosa prendere a causa di una cosa ampia scelta di prelibanze locali, optammo per una classica pizza Margherita accompagnata da una bottiglia di Coca-Cola. Presa l'ordinazione, il carissimo Porzio ci saluto e si avviò per portare la comanda al talentuoso pizzaiolo. Nel mentre s'incamminava lo sentimmo parlare con un certo "O'Zì" al telefono, accusandolo di avergli portato seccia, tutto ciò con un tono cantilenante. Comunque, dopo qualche minuto ci vennero portate le bibite accompagnate da bicchieri rigorosamente decorati con una mortifera fettina di un frutto dal Maitre chiamata "limone", probabilmente una variante meno colorita del classico limone sorrentino a noi noto. Dopodiché ebbe inizio, a nostro umile giudizio, una lunga ed attenta preparazione della nostra ordinazione data l'immensa epopea, equiparabile in durata alla morte termica dell'universo, che fu richiesta per esserci servita al tavolo. La pietanza, presentata dal Maitre Porzio, superava ogni nostra aspettativa grazie alla creatività e simbolismo che il pizzaiolo vi aveva dedicato. La pizza, a nostro avviso, doveva essere una rappresentazione delle coste della penisola, le spiagge come la crosta nero immigrato del Mali e il mare come la vasta quantità di olio presente al di sopra delle varie fette. Servito il piatto, talmente superbo che l'elegante Porzio ci tenne a metterlo in faccia mia per farmi degustare olfattivamente questa meraviglia del creato, avemmo finalmente occasione di assaggiarlo. Un esplosione di sapori indescrivibili, troppo complicati da spiegare, ci lascio il segno in tutti i sensi al punto tale che ci dovemmo recare ai bagni, grandi quanto un tunnel dei Vietcong, per evitare di rimanerne dipendenti dal suo gusto prelibato. Terminata la cena, arrivò il momento del pagamento ed il caro Porzio fu talmente commosso dalle nostre esaltazioni che non ci fece neanche pagare e ci accompagno all'uscita ove noi, più che soddisfatti della nostra esperienza, corremmo via dal locale, impazienti di poter narrare ai nostri amici di questo magico posto. Venite al Ciao Totò, ove vige rigore e precisione, serietà e gentilezza, eleganza e buon modo. Sarà una serata unica, ve lo assicuro dal profondo del mio cuore.