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Tenuta ippocrate
Montefredane
03/05/2026: My 50th birthday: an evening I'll cherish forever ✨
It's not easy to sum up my experience in just a few words, but I feel the need to because when something turns out so well, it deserves to be shared.
I celebrated my 50th birthday on April 30, 2026, at Tenuta Ippocrate, and it was an experience I would repeat exactly the same.
I'll start with the food, which is fundamental to me: the highest quality, but also true abundance. Each dish is meticulously crafted, with authentic flavors and perfect balance.
A special thanks to Chef Aldo Basile, with whom I shared this journey step by step: professionalism, availability, and passion in every choice. Chef Aldo Basile is the beating heart of the Tenuta.
Thanks also to the very sweet Matilde at reception, always present and attentive, and to all the dining room staff: very young but truly prepared, polite, and impeccable in their service.
Thanks also to Antonella Perrino, owner of Tenuta Ippocrate, for her presence, kindness, and refinement.
The decorations, curated by the wonderful Daniela of "La Valigia di Carta," were elegant, harmonious, and perfectly in keeping with the evening's theme.
Photographer Arpaia captured every moment with great sensitivity and professionalism.
Everyone involved, from the estate staff to the collaborators, contributed to making this evening special, with attention to every detail.
Thanks also to DJ Joe Clemente and vocalist Mario Tagino, whose music and energy made the atmosphere even more captivating and unforgettable.
A heartfelt thank you also to all my family and friends, whose presence made this party truly unforgettable.
And a special thank you to my husband, who gave me this wonderful party ❤️
It was a team effort, done together, with love.
And the result was exactly what I wanted: elegant, refined, and moving.
Thank you for everything ❤️
Marianna
03/05/2026: We just left the estate.
A wonderful weekend, caressed by the breathtaking beauty of the panorama and pampered by the attentive care of Matilde and Rachele.
Bright and spacious rooms, top-notch hygiene.
Special mention to the chef for the excellent delicacies prepared for a sweet awakening.
The spa is beautiful, I especially recommend the massages, which provide well-being for body and mind.
We will definitely be back.
Thank you for everything
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