I migliori ristoranti di cucina mediterranea in Reggio di calabria

20/06/2025: Beautiful place, you eat very well and the service is very good.~da mattia :)

11/06/2025: Una piacevole sorpresa. Location carina con musica in sottofondo. primi strepitosi. Personale gentile. Lo consigliamo

06/06/2025: Fantastic little restaurant. Our waiter took time to explain all the dishes. The sliced veal and rolled veal were highlights. Moderately priced and packed with locals Go early or book to ensure a table. You won't regret it.

05/06/2025: What can I say, the photos speak for themselves. For meat lovers, a true paradise: top quality cuts and perfect cooking. Very honest prices, fast and welcoming service. Compliments, highly recommended!

09/06/2025: The cold cuts appetizer was really really great. The service was always impeccable. I liked the pizza a little less because I felt it wasn't very tasty but it was certainly due to the excessive saltiness of the cold cuts. Unique in some respects in the area.

12/05/2025: Exceptional pizza and ingredients. Service was not very attentive due to a somewhat noisy event in the next room. I'm sure that when I return, because the beautiful dishes in the restaurant are also worth tasting, the service will be impeccable. Overall good. I definitely recommend it

02/06/2025: Everything of excellent quality, excellent service, compliments to Ilenia for her friendliness and kindness.

02/06/2025: Welcoming and very clean place, with very fast and attentive table service. The appetizer with various courses of stockfish was very good (except for the courgette flower fritters which were made only with flour, without courgette flowers), the first course with stockfish ragù was decent (I would have preferred it tastier), the stockfish au gratin was very good. The cheesecake with berry topping was excellent (and not with the berry toppings indicated on the menu). Honest prices

02/06/2025: Restaurant where I went to dinner about 1 year ago (March 2024) from which I left pleasantly surprised because I had eaten better than this last experience. After about a year and more I was DISAPPOINTED AND BITTER by the treatment that was reserved for us at a table of 4 people on 01/06/2025. First of all I consider the food very salty, I found a bone in the fish balls (long wing) (it should be noted that it was not specified in the menu that they were long wing), also the food in toto (starter, second courses) salty beyond belief. Service NOT COMMENTABLE staff little or not at all experienced and despite the requests did not fulfill the requests of the diners. They did not even have ice to cool the wine that warmed up. Poor quality homemade wine with a high sulphite content. The baked potatoes on the side tasted like they had been either frozen and defrosted or dehydrated too much so much so that they were stringy. But the worst thing is that at the payment, after having expressed all this to the person at the cash register, I was told: "Ah, we're sorry that you came on an evening when there is confusion". There was indeed confusion for an anniversary, but does this seem like the way to respond to the customer?? The customer chooses the day to go to eat regardless of anniversaries and other things and you as a restaurateur must be professional to admit the mistakes made. The only thing that is saved is the fantastic location for which I give a rating of 5. Price: 125 euros but for what we ate in terms of quality, it is even a lot. I'm sorry but I will not go back again. Dr. Marco Umberto Scaramozzino

30/05/2025: Very good food, friendly service!

17/02/2025: Simply super .....👏 excellent cuisine in its unique simplicity and attention to detail ... refined products cooked in a sublime way 👍 the owners very pleasant and beautiful Giovanna you are always delicious ❤️❤️❤️❤️❤️ highly recommended

17/02/2025: Cibo buono e servizio di qualita, tipico calabrese veramente buono. Persone cordiali, solari preparati. Consiglio a tutti di venire a provare

08/05/2025: The quality products are very good. They are very user-friendly. During our stay, we went there 3 times, each time great. We really recommend this address.

05/05/2025: I went to this tavern for Easter lunch. The place is very rustic and not entirely comfortable but the food is quality. I must say that the various dishes I tasted, although simple, were of a good standard, tasty and well cooked. Some discordances on the desserts and on the service which had some errors. Overall I am satisfied. To try outside the holidays

29/06/2025: Excellent location both for enjoying the beaches and for evening walks in the center. Impeccable cleanliness, good breakfast, extreme courtesy and extraordinary attention to the customer.

24/06/2025: Great experience...to be repeated

24/05/2025: Excellent seafood restaurant. Remarkable quality of food, very attentive service, excellent value for money. Definitely worth a return.

12/05/2025: 80s style restaurant. The sign is almost invisible so from the outside the place looks practically anonymous. I recommend the house appetizer because it is absolutely not to be missed; it consists of many courses that vary according to the time of year and therefore the catch. The fixed pivots of the appetizer are the shrimp marinated in bergamot and the mussels au gratin. Must try. The appetizer is so abundant that it can even be enough as a meal! I find the price consistent with the quality of what we find on the plate.