I migliori ristoranti di cucina mediterranea in Calabria

30/03/2024: Perhaps the biggest "rip off" in Tropea. 6 Euro per person "surprise" coperto for a plate of stale bread. Food is okay, but not fantastic and definitely not worth the price- 20+ Euro for a small plate of pasta. 25 Euro for a bottle of wine that costs half that price anywhere else. The atmosphere is nice with a beautiful view over the sea. That's what you are paying for. We have never seen a 6 Euro coperto anywhere in our 25+ years of traveling throughout Italy. Ridiculous. We live in Tropea and will not return here.

27/03/2024: EMPTY Restaurant, We arrived and ordered a rose wine from the region, when asking for the cork to keep as a souvenir, the owner simply threw the cork into the bucket without handing it to us, we ordered pumpkin soup with vongoli, two spoonfuls maximum, for 20 euros, wonderful, but tiny, then we ordered spaghetti with vongoli and granapadano, hard pasta, tiny dish for 26 euros, that is, my wife and I spent 117 euros, without dessert, and WE DO NOT RECOMMEND IT!!!!!,

29/08/2023: So, I recommend it because we ate a lot, with reasonable prices, I missed the photo of the mixed fried food, but with €27 I got spaghetti with seafood, mixed fried food, salad or chips, you have the choice, coffee, water and wine, guys, I'm South American and I eat a lot, you can eat for two with these dishes, good luck...🤝

24/08/2023: Forget about coming to eat pizza here… they charge €1 just for cutting it for you… rude owner… avoid…

21/03/2024: A Friday for dinner. Pizza and beer. Tastefully renovated place. Cozy internal room. Pizza menu a little flat or rather traditional menu. The pizza we chose was good, even if the dough is not what I prefer. For the rest all is well. Final bill normal.

21/03/2024: Large and good cuisine with a variety of dishes at exceptional prices. Very polite staff, precise and attentive to the needs of diners.

21/11/2023: I was in this restaurant in the summer but I no longer see my review.... I'll do it again they served me their raw dish as fresh when it was all or almost frozen octopus salad like the one in the supermarket followed by sliced ​​tuna with pistachio which had a slight acidic flavor covered at this point I would say deliberately by the mountain of pistachio placed on top When I got home I spent the whole night and the next day in the bathroom with the acrid taste of tuna in my mouth classic restaurateur who sees who is in front of him and if I know guys he tries to cheat them Throw away Saturday's scraps, don't try to fool someone by passing them off as fresh

08/10/2023: Location perfetta nel lungomare di Casteldaccia , il personale molto educato e competente , assolutamente disponibile ed attento alle minime esigenze di tutti gli ospiti presenti in sala . Molto buone le pietanze ed usano gli ingredienti del territorio . Il conto assolutamente affordable . Un giudizio veramente positivo

04/01/2024: Il mangiare è stato eccellente molto buono a dire il vero solo una cosa gli involtini di pesce spada fateli più grandi pk sono stati molto buoni

02/01/2024: Cena al Casato il 30 dicembre. Abbiamo alloggiato presso il hotel e non potevamo non provare il loro ristorante. Atmosfera molto accogliente. Piatti buonissimi con ottima qualità della materia prima. Tornerò!

27/10/2023: Great pizza, tasty wine (both red and white), friendly service.

22/10/2023: Mi sono trovato molto bene, in un mese ci sono stato 3 volte, senza contare che ci sono stato varie volte anche negli anni passati. Il personale è simpaticissimo e molto competente. Prezzi ottimi e piatti speciali (consiglio di assaggiare le bruschette).