I migliori ristorantinella città Pesaro della Pesaro e urbino

27/12/2025: It was so hot that I had to go out to eat.

12/11/2025: Excellent pizza quality price, welcoming place service at 🔝💯

09/05/2026: Excellent food, fast service. The portions were very generous. We were very satisfied. We will definitely be back.

13/04/2026: Excellent, plentiful dishes kept warm in earthenware pots, even though they were single portions (both meat and fish). Fast and friendly service. Family of three with a young daughter, we ordered: gnocchi with ragù, ravioli with sole, cuttlefish, and pea sauce, fish skewers (three per portion, including calamari and shrimp), mixed fried fish, Nutella mousse, Moretta coffee, and regular coffee, with wine and water (€88). We also brought home two first courses to finish tomorrow!

07/09/2025: A friendly English-style club in the centre of Pesaro, with frequent live music and games shown on the big screen.

16/01/2026: Superb pizza at a great price, highly recommended. The place is simple and perfect for a quick bite.

18/12/2025: Very good pizza, without too many frills or pretensions. Good dough, well-cooked, and balanced flavors. Small and simple place, perfect for a quick stop and enjoying a slice of pizza with friends.

01/09/2025: Delicious food, stunning views, and the staff were incredibly kind in helping me plan a surprise birthday party! We'll be back.

17/08/2025: Beautiful location, but high prices for the quality and quantity of food offered. Inexperienced waiters...no reason to return...a shame because the place would be perfect.

16/01/2026: I give a minimum rating for everything, because they lacked customer service: I came in yesterday because it was listed as open, but it was actually closed. Not good.

04/01/2026: I should point out that on January 3, 2026, I visited the Ristorante Pizzeria "Il Giardino Dei Tigli" with a friend, only for the pizzeria, so my review is limited to that section and not the restaurant. The restaurant is located in a somewhat remote area of ​​Pesaro, so you have to know it well to go there, but I assure you, it's worth it. It's a real shame that the location doesn't help the restaurant, as it's on a narrow, cul-de-sac. However, at the end of the street, there's a convenient, free parking lot with several spaces, which isn't bad. At the entrance, there's a rather small and barely visible sign, which doesn't attract the clientele the restaurant certainly deserves. You enter the restaurant through an outdoor terrace, which, obviously, is unused given the season, but it must be said that it would be nicer to have some streetlights. While it may seem like a minor aspect (but in my opinion, it's not), what stands out inside is the well-balanced lighting: it's not too bright (like a waiting room, for example) nor too dim, which helps you relax, facilitates conversation between diners, and enhances the evening. The restaurant is furnished in an informal yet pleasant style: the walls are adorned with a variety of photos, paintings, drawings, and various accessories, whose subjects and colors create a pleasing visual impact. The tables are well-spaced, ensuring ample privacy. The friendly and polite staff, after verifying our reservation, seats us at our table, where the immaculately clean tablecloths, plates, glasses, and cutlery are immediately noticeable. My friend and I opt to each have a pizza and a French fry to share, a medium draft beer, and two cans of Coke, and everything is served fairly quickly. I'll skip describing the type of pizza we ordered because, in my opinion, these are personal tastes and therefore not reviewable. What must be said is that the pizza was truly excellent: the dough was well-leavened, the cooking was perfect and even, so much so that the crust wasn't burned but rather a beautiful golden brown (you don't find many pizzerias that cook like this). The thickness of the pizza was just right: not too thick to turn the pizza into focaccia, nor too thin to let the ingredients fall off during the journey from plate to mouth (as often happens in many pizzerias). A quick note on the ingredients: my pizza had mushrooms, which didn't feel slippery or soaked in oil or vinegar, a sign that they weren't supermarket mushrooms but quality ones, even if they had been canned. The fries were cooked well, pale and not at all greasy: those were also good. We ended the evening with two good coffees. Lastly, the price/quality ratio was good, as we paid €35 ​​for two pizzas, two cans of Coke, one medium draft beer, one French fry, and two coffees. Highly recommended for anyone looking for a quiet evening with good food and a good value.

24/03/2026: Excellent restaurant on the Pesaro panoramic view, dishes of the true Roman tradition, kind and knowledgeable staff, excellent and fast service

05/09/2025: The food is always really good at this restaurant.

31/08/2025: I've returned to this restaurant after many years, and I have to say that some things seem to have changed. I'm referring primarily to the service, but especially to the prices and order management. It must be said that the food remains better than many Japanese restaurants around today; after all, this was the first Japanese restaurant in the area. The atmosphere is relaxed and authentic, with a Japanese chef who adds a touch of true tradition. The sore point, however, is the price: it's definitely too high. I understand the quality of the product, but charging €2.50 for a simple refill of soy or wasabi seems truly excessive. The other courses are also disproportionately priced: you can spend €120 for two and leave feeling like you've only had an aperitivo. It's true that prices are exorbitant these days, but at this rate, paying such prices becomes truly unsustainable, considering we're not talking about a Michelin-starred restaurant.

27/08/2025: Great place, best carbonara I've ever had

10/08/2025: I recommend it. Everything was perfect.

10/09/2025: A restaurant with a beach, near the shipyards. During the low season, it's quiet and less crowded, but definitely recommended for an excellent and plentiful lunch. Warm welcome—and patience—a table overlooking the sea, which always has its charm. The price is reasonable for the quality and quantity. Recommended.

26/08/2025: The place itself isn't bad at all, with a beautiful view of the sea, but when we came with my family, we encountered a few problems: first, the menu doesn't indicate whether any ingredients are frozen, which is strange given that it's impossible to find all the types of fish on the fresh menu. Focusing on the staff, however, I find them unprofessional and at times rude, instilling a sense of superiority and annoyance towards the customers. For example, one of the young men greeted us by quickly seating us, just as quickly clearing our plates to make us get up, as if he wanted to get home as quickly as possible and we were in the way. He then started turning off the lights (it was only 10:45 PM). Not to mention the fact that every now and then he would refill his wine glass right there in front of us, and when we asked for wine recommendations, he couldn't even tell us the flavor characteristics. It's a shame because the food is very good, despite the slightly high prices. However, in my opinion, hospitality is fundamental, especially because a good impression always brings the customer back. I don't know if I would recommend it.

29/04/2026: So-so, it was Monday, the day before closing, and the seafood selection was limited, but the only waiter there only mentioned it after the selection was made that it obviously wasn't available. He brought water right away, but I had to ask for glasses otherwise I'd still be waiting. The waiter wasn't even very hot. Let's just say, an unlucky evening.

01/03/2026: Excellent homemade food, a pleasant location, and very friendly staff. It will become our favorite place!!!

10/05/2026: We waited more than an hour to be served intermittently.

29/03/2026: Restaurant with excellent food, by the way I recommend the gran bale appetizer, fast service and friendly staff including the owner, reasonable price

30/01/2026: Very good, very light pizza. Friendly atmosphere.