I migliori ristorantinella città Potenza picena della Macerata

19/10/2024: After hearing a lot of good things about it, we were finally able to see for ourselves; although expectations were high, we were truly surprised and satisfied with the quality and inventiveness of the delicious dishes. Absolutely recommended

27/09/2024: Excellent RESTAURANT, congratulations

21/08/2024: We had dinner with friends and we had a great time we ate very well excellent service friendly staff on that occasion there was also music everything was perfect I will definitely return

17/08/2024: Review for the restaurant. We went on Friday evening, karaoke day, we had a table. Let me start by saying that we had chosen the karaoke evening for the fun but the music was excessively loud during dinner, we couldn't converse, not even the waiters could understand the orders and we had to raise our voices. We asked to lower it a little, at least for dinner time, but the DJ wouldn't hear of it. With this we do not want to diminish his skill but only a piece of advice because the volume that is too loud during a convivial moment, the dialogue especially in the presence of elderly people, can really be difficult. Let's move on to reviewing the dishes. Hot and cold appetizer, in the opinion of the majority of diners the fish was without praise, according to some it was even frozen. However generous portions and good plating. Crispy fried, plentiful but here too the quality of the fish did not impress. First courses: cuttlefish ink tagliatelle with spicy calamarata, but only for lovers of truly spicy food because your mouth was literally on fire. Tagliatelle with seafood, dry, overcooked, without sauce. Very good salmon tartare, ricotta and spinach ravioli with excellent speck. Good gnocchi with meat sauce. Desserts: chocolate cake, excellent tiramisu. Overall, perhaps the land menu is better than the seafood one. Prices: 30 euros each

29/08/2024: Durante la nostra vacanza marchigiana di 18 giorni, siamo venuti a mangiare 4 volte. Io e mio marito siamo rimasti sconcertati dall'organizzazione, la precisione, la velocità e la professionalità di TUTTO lo staff. I camerieri sono velocissimi e attenti a qualsiasi dettaglio. Difficilmente abbiamo trovato un servizio così impeccabile anche nei ristoranti di Milano! Per quanto riguarda il mangiare è a dir poco SPETTACOLARE! cucina casalinga marchigiana doc. Le porzioni sono molto abbondanti e perciò attenzione a non esagerare! Avendo cenato 4 sere abbiamo provato un po' di cose tra cui la crescia che da loro è una sorta di frittella (tipo quella dei luna park) accompagnata dai salumi, pecorino ecc... Anche la bresaola e la panzanella buonissime. I primi abbiamo assaggiato le pappardelle alla lepre, gli strozzapreti... Tutto fatto un casa e gustosi. Per i secondi abbiamo provato: i fegatini di maiale, l'agnello fritto, la quaglia tutto buonissimo. Le olive all'ascolana sono le più buone mangiate durante la ns vacanza. Dolci: io sono un'amante del tiramisù e qui è l'unico ristorante dove ho trovato uno degno di nota. Ho assaggiato anche la zuppa inglese che era eccezionale. In 4 serate nulla è andato storto ed è sempre stato tutto buonissimo. Lo consiglio assolutamente se passate da Potenza Picena e prenotate con anticipo perché è sempre pieno! Un grandissimo complimento x la professionalità. Continuate così

29/08/2024: Location molto bella con spazio all'aperto davvero particolare. Siamo stati a cena con degli amici del posto,abbiamo mangiato come ntuppato crescia crudo e pecorino e scamorza grigliata,veramente buonissimi! Come primo abbiamo provato le tagliatelle ale zucchine,molto buone anche se in realtà erano dei tagliolini, e gli strozzapreti del moro,che avevano invece la forma dei passatelli,ma buoni. Come secondo arrosticini non mi hanno entusiasmato un po' troppo secchi e duri,mentre il fritto misto con olive,cremini e patatine ottimo. Ottima anche la birra! Unica pecca i modi non troppo gentili del titolare, tra l'altro non abbiamo potuto pagare col bancomat dicendo che non funzionava, grave inconveniente perché non è detto che una persona abbia dietro i contanti . Detto ciò ci tornerei perché si mangia bene.

14/12/2024: Second time at Nettuno, location on the sea, restaurant open all year. Very fresh fish, owners very courteous and efficient in service. This time we had a cold seafood appetizer, very good, even the Adriatic fried food is worth it, not greasy and crunchy. What price? Here we go!!!

13/12/2024: We stopped by chance. Welcoming place and very knowledgeable and friendly staff, especially Mrs. Valentina. Excellent quality food and fine wine. We will definitely return.

25/11/2024: After a walk in Porto Recanati, returning to get the car in a side street of the main street we noticed this restaurant, a very welcoming and warm environment, immediately welcomed by a nice and friendly guy. Minimal furniture and very well set table with cutlery rest and placemat. Varied menu with different types of first and second courses, then in the evening a menu that also includes Pinsa and a vast selection of wines. We took fettuccine pairs and hay with mushroom cream, cooked well and delicate in flavour. Then some battered pancetta, potato and bacon pancakes with a delicate flavor of rosemary, one leads to another and finally some Pallotte with cheese and eggs in a tomato sauce. Very soft and with a delicate flavor that went well with the acidity of the tomato. For dessert, a good tiramisu. Definitely a restaurant to return to, I highly recommend it, the price is more than fair. The bathroom also reflected the particularity of the environment, with bright colors on the walls and cloth towels to dry your hands. Score 9. The owner is very nice and professional.

24/11/2024: Nice location, you have to see what you're looking for, definitely not pizza, and the products you have to know how to make, in this place a rating of 4. The tongs are much better. Courteous and attentive service. You can see that the guys and the owners are passionate about it. I saw a lot Assortments of wines and a good menu of typical products and burgers as well as Roman first courses which I haven't tasted but even there I recommend you go with your feet on lead, cacio e pepe amatriciana big stuff. You are certainly strong on aperitifs. Correct price for what I ate. So I would only review the pizza side if you would like some advice. The three stars for the food are only for the pizza, I didn't have the pleasure of tasting the rest

15/12/2024: I have been going to this place for 25 years and it has NEVER disappointed me... delicious food, special tasting menu with a fair price... CARESTIA the owner is a great chef and never disappoints you... well done

18/11/2024: Very warm place, two or three menu options, still good food, even if the prices are a little high.

29/11/2024: Homemade express cuisine always excellent and never disappointing. The tagliatelle with duck sauce is highly recommended. The mixed fried food with cremini is excellent.

10/11/2024: Nice place, but it is not accessible to people with mobility difficulties, there is no handrail to lean on, fantastic and really good place, the only flaw as I said above is not accessible

27/09/2024: Excellent Neapolitan and Roman pizza. Kind service and quick

28/08/2024: It is my favorite pizza bar, I have been having breakfast or pizza in this place for 26 years. All home-made.

28/08/2024: We stayed one night and had dinner at the restaurant. Very nice, functional and new rooms, we were on the ground floor with a small private garden. For dinner we had an appetizer of cold cuts and cheeses, sliced ​​garlic and citrus fruits and lamb ribs, all very good and of good quality. They also have a beautiful open cellar with wines, gins and various spirits and cigars. The staff is courteous and present. The only note is that breakfast is only sweet, there is nothing savory, but the homemade cakes are fantastic.

24/08/2024: Everything everything ok ..... very generous portions .....!!! ...full for a week!!! .....I'll be back because I really enjoyed it!!!...thanks also to the waiters!!!!!

24/08/2024: The terrace is a historic restaurant that ensures quality and good food, accompanied by excellent service, orchestrated by the great Celestino. I recommend it for excellent fish dishes with an authentic flavor but with interesting and modern twists. Good wine list.

30/07/2024: Accolti dal gentilissimo sig. Celestino, il proprietario. Eccellente cena, iniziato con gli antipasti e finito con il dolce. Tutto eccellente, pesce freschissimo e piatti presentati in maniera impeccabile. P.S. Fatto il bis il giorno dopo Consigliatissimo

18/07/2024: Cucina ottima e prezzi adeguati. Una carta dei vini ricca di prodotti locali con il giusto rapporto qualità prezzo. Competenza e passione nella proposta della cantina. Personale gentile e professionale. Un ottima esperienza che ho ripetuto la sera successiva.

17/07/2024: Abbiamo adorato questo posticino. I piatti sono semplici, ma curati e con accostamenti di sapori originali e azzeccatissimi. Tutto davvero buonissimo e ad un prezzo adeguato. Consigliatissimo!!!

28/08/2024: I have come several times with colleagues and had a good time. Affordable prices, good beer, Ascoli olives and American hotdogs too. There is also a TV for matches. The waitress who served us after taking the orders and walking away said in a low voice "you will all die anyway". I didn't understand if it was referring to us maaaaa I hope as far away as possible 🤘🏻😂.

23/08/2024: Bellissima scoperta. Pub di livello, hamburger di estrema qualità , fritti eccellenti. Birre alla spina ottime, la IPA da ricordare. Il servizio veloce ed efficiente. Tutto perfetto, torneremo.

24/08/2024: Ormai sono alcuni anni che almeno un pasto, quando siamo qui in vacanza, veniamo a farlo qui. La cortesia e la professionalità non ci deludono mai, la ricerca delle materie prime è sempre ottima e chi le maneggia le sa sfruttare al meglio. Che dire, se sono anni che torniamo e i piatti che ci portano tornano ogni volta in cucina praticamente puliti e “scarpettati”, secondo voi come si mangia? Bravissimi.

19/08/2024: Last night we came to eat in this place, and I must say that everyone ate very well, I took the tagliatelle with marinara and I must say they were very tasty to eat, then I tasted the very good mixed fried food, the chips were delicious and crunchy and then we took tiramisu and it was very creative to do it and also very good. The waitresses were very kind and polite, I will return to this place. Highly recommended for those who really like fish

27/07/2024: Ate outside, despite the weather (a few drops of rain), everything perfect, the canopy covers and the food is good

09/07/2024: We stayed in Porto Potenza Picena for a week and practically every evening we refueled at Sombrero. The variety of food is wide and it is all very good, from snails to mussels, from grilled meat to baked fish. Obviously the earlier you arrive the more choice there is. Fair prices and great service. It was also a pleasure to have a chat with the very kind owners. Top!

29/08/2024: Why ??? Because you can't find a chef like that anywhere... unique And it's a dream place....

23/08/2024: Upon arrival you are welcomed...by the formal olive trees of the head waiter and the light-heartedness of the vineyards...the restaurant is excellent and I must say that thanks to its manager he manages to make us taste things with our eyes.❤️ How to say class is not waterfall.