I migliori ristorantinella città Laveno-mombello della Varese

07/01/2026: Stumbled upon it by chance, very satisfied. Very fast service and excellent burgers. Well done!!

26/12/2025: Everything was excellent, but it's a shame that some dishes were off-menu and weren't told about them. We only discovered them by looking at the neighboring tables, and we would have happily eaten them instead of the cold cuts.

14/02/2026: The food was awful, especially the lasagna. The portions were tiny – you should have been given tweezers instead of a fork to eat with. We were the last ones in the restaurant and were constantly watched to make sure we weren't still there after 10:01 pm. 😠🍽️ #food #lasagna #portions #restaurant #awful #cheap #notworththemoney

18/01/2026: Excellent restaurant on Lake Maggiore. Refined and truly excellent menu. Attentive service.

26/12/2025: The new management of this place is very attentive, the owner and waiters are very kind and smiling. From breakfast to aperitif, it's the best 🔝 well done and congratulations 🍾

07/12/2025: Intimate and welcoming place, with friendly and helpful owners. Aperitif with a rich, varied, and tasty platter. Excellent value. Just steps from the lakefront. Highly recommended!

08/02/2026: I feel right at home The owner and staff are friendly Excellent food Fair prices Come visit La Lampara to discover a family-friendly place

05/02/2026: Excellent restaurant, very good and kind owner

10/12/2025: We dined in the restaurant...a very elegant place with a picturesque view. The staff were truly friendly, especially when it came to off-menu requests, which were all accommodated. You could sense the quality of the products and the attention to detail in the dishes...it was a wonderful discovery, highly recommended.

08/12/2025: Restaurant with spectacular views. Reservations are required well in advance. Reasonable price.

02/01/2026: A lunch that was worth the trip: quality, professionalism, and expertise in a truly lovely, bright, and welcoming venue with a lake view. Compliments to Chef Matteo and the dining room staff. Thank you so much.

03/11/2025: Excellent Cuisine Impeccable Service The Owner Top Chef

23/02/2026: I always like to see it as the final destination of a nice motorcycle ride. The menu is always interesting and the staff is friendly. Recommended!!

16/02/2026: Very welcoming professional staff excellent food

21/09/2025: Home cooking with quality ingredients. The legendary Brigida (owner and cook) truly knows how to live the life of a traditional innkeeper. So, in addition to her divine cooking, she also manages to entertain and delight her guests with stories and tales! 👏💪 Highly recommended!

16/09/2025: The food was not so overwhelming! The perch fillet was fried and quite bland. The only reason to visit, is the old couple who run it and they give you a bit of an italian experience.

16/03/2026: Everything was delicious, everything was tasty, and then the view, guys...🥰

11/03/2026: As a longtime Amy Sushi customer, I'm truly sorry to leave this review, but it's quite disappointing: we won't be back for a while. Tonight, we're having dinner for two: 2 waters, 2 coffees, 2 all-you-can-eat menus. Cost: €37 per person. Service: You order on a tablet (now a classic) and the service is very fast. What's wrong? Waiters come to your table with a "pissed off" and listless attitude. We're normally nice and polite, "hello," "thank you," and smiles, but they literally don't even glance at you, they don't smile, they "abandon" plates in a rush without saying a word, they don't tell you what they're serving you. And what if I can't eat spicy food? Can you help me for at least 2 seconds figure out which rolls (sometimes similar) have spicy ingredients? In short, they're not welcoming and don't appear motivated at all. Something a little serious, something my friends and I have experienced the last three times: unfortunately, while they're leaving plates, every now and then you can hear an armpit talking... and talking loudly. It makes you say, "Seriously?" We laughed about it at the time. It can happen. But this is the third night in a row, so it's the rule. I'm sorry, but it just doesn't exist, guys. It's called professionalism. And it's called "a minimum of love for your work." Just a minimum, get it to me. My soy bowl had a sticky stain on the bottom. Oh well, I didn't use it. After dinner, coffee was served with a sugar bowl... But no spoon 😅. I got up and went to get it. About the food: - Menu with ever-changing additions, hundreds of dishes, a mix of different cuisines, the feeling is "I don't understand anything anymore." Tacos, bruschetta, raw ham and buffalo mozzarella, etc... Are you sure it's needed? For us, quality beats quantity. But it's subjective. Sushi and sashimi It's fine, nothing special. The quality you'd expect from an all-you-can-eat restaurant is OK. In detail - Miso soup: so salty it's almost unpleasant, and also quite acidic (I drank it all, though; I NEVER waste food). But be careful. - Edamame ravioli: we tasted them out of curiosity... and they only tasted of TRUFFLE (oil). When we asked about them, we were told, "Maybe they've steamed them..." Nope! In fact, we were then told, "It could be, we don't make them..." Okay, I appreciate the honesty, but if you serve something, maybe taste it first, ask the supplier what's in it, and PUT IT ON THE MENU 😆. What if we were allergic to truffles? Are you kidding? This also applies to some sauces thrown randomly on other dishes, NOT listed on the menu. - Grilled salmon: a small slice of thin, overcooked, chewy, dry salmon. - Grilled pangasius: they literally served us two bites; it looked like a half-bitten piece, quite embarrassing. The flavor was also good... - Tuna tataki: submerged in some sort of pink sauce, the tuna waved "ciaociao" with its hand and walked away, who heard that? - Stir-fried pak choi nest: it's not a nest, but it doesn't matter. The dish description says "steamed." So are they steamed or sautéed? Well, aside from the little bit of water on the bottom, I have to say they were pleasant. In general, I recommend that if you put a picture of the dish on the menu, try to more or less stick to it. And/or the waiter glances at the order and announces the dishes as he leaves them on the table. At the cash register: the guy we meet is kind, welcoming, and smiling. Just as a waiter should be (at least, to a minimum). Well done. The space is quite spacious, well-kept, and to be expected. In short, what I found at Amy's was a bit neglected, a place that simply makes numbers, so it seems to not care about certain things, some of which, however, are important in my opinion. Next time, with a €40 expense in Laveno, I'll go somewhere else for a good plate of fresh fish with a decent bottle of wine. Or, with a €40 per person budget, I'll opt for a Japanese restaurant that's NOT an all-you-can-eat. I'm truly sorry, but I hope you can return to the level of care we found a few years ago.

01/03/2026: We ate the pizza and to be honest it was good, not much to look at, but in the end we were satisfied.

21/02/2026: The staff are incredibly kind and always smiling; they are charming and attentive. The food is good. Unpretentious but worth remembering.

27/09/2025: Perfect cocktails! The only place in Laveno for a pleasant aperitivo. I recommend Il bacio di Klimt, a fantastic cocktail: coconut, stega, pineapple, chili pepper, pineapple... The bartender, Patrick, is excellent. The lake view, great music, and friendly waiters are not to be underestimated!

24/08/2025: It was already a beautiful place, but now it's even better :) Excellent aperitifs, cocktails. The staff is very smiling 🙂 Congratulations, Patrick :)

22/10/2025: Discovered by chance. Nice little café with small snacks. The espresso and cappuccino were delicious. The price was very good. We'll be back.

06/10/2025: Excellent bar in the Laveno lake area. The owner, Mirko, is very friendly and always ready to satisfy his customers' needs. Antonio Bernasconi, Cunardo (Varese)

01/10/2025: I had a great time and I highly recommend it to others.

01/08/2025: Excellent kebab, harmonious in its components, and the sauces are also good. The turmeric-spiced fries are a touch of class. The staff is friendly.

13/02/2026: Currently the restaurant with the best value for money on the Eastern Shore. Traditional dishes, well-cooked and served in equally satisfying portions. The chocolate salami is absolutely the best I've ever tasted. It's a shame they can't make a note of your reservation: when you arrive, they'll just place you anywhere, and sometimes it's almost right on your doorstep... 🫤

05/02/2026: We found this place on Google maps with good reviews. I will say we really enjoyed the food and the friendly service! We will definitely come back here to eat.

12/10/2025: The pizza is excellent, but so are the panzerotti.

16/08/2025: Yes, very good and tasty pizza! Super quick and friendly people.