I migliori ristorantinella città Trezzo sull'adda della Milano

17/11/2025: A very welcoming restaurant with a refined interior. Refined dishes are prepared with interesting ingredients. The menu offers unconventional options and the preparations are tasty. The staff is distinguished and courteous. Prices are reasonable considering all this.

14/11/2025: An elegant restaurant, a refined atmosphere, and attentive and courteous service. Maximum attention to detail, a sophisticated and high-quality menu. I recommend the beef tartare with chicory as an appetizer, truly worth it. I wouldn't recommend the ginseng tiramisu, which I find too sweet; however, the chocolates for dessert are excellent.

05/11/2025: A restaurant in the heart of Trezzo serving traditional dishes. Always a pleasure to have lunch there, followed by a tour of Trezzo and the Adda River.

05/11/2025: Great local restaurant. Even though I don't speak Italian the staff were really helpful. Great food and really cheap food.

11/11/2025: It's a contemporary restaurant that has little in common with traditional Chinese restaurants. The quality of the ingredients and the technical expertise justify the price, and the cost ratio compared to a Chinese restaurant is 2:1 (so €50 per person versus €25). Anyone who says it's expensive doesn't know what they're talking about. The service for new customers could be improved.

09/11/2025: First time at this restaurant, recommended by acquaintances, and it won't be the last. Excellent and beautifully presented food. Attentive service, but room for improvement. The owner apologized for the lack of staff on Sundays, explaining that she struggles to find staff willing to work on Sundays. The atmosphere is beautiful and well-maintained. The bill may seem expensive, but it's absolutely commensurate with the quality of the ingredients used in the kitchen. Definitely worth returning to try other dishes.

06/09/2025: Very nice and welcoming place, the owner is friendly and always ready to recommend the right beer. There's also an excellent selection of beers to try, highly recommended. My friends and I will definitely be back.

13/07/2025: The owners are incredibly knowledgeable and know how to recommend the perfect beer for their customers' tastes. The drafts are good, as are the cans and bottles. The menu isn't very diverse, but it's perfect for an after-dinner drink.

16/11/2025: I'll definitely be back!! Everything was great and the staff was really friendly!!!

06/11/2025: China is just around the corner, warm atmosphere and really welcoming owner.

29/10/2025: A large restaurant directly on the riverbank, ideal for weddings, with numerous rooms on two floors, and outdoor seating in the sun, under the trees, or under the colonnade. A luxurious, old-world atmosphere, complete with a fireplace, a dining room. Small portions, reasonable prices.

12/10/2025: We were four adults and a child, and right from the start we felt welcomed with great attention and courtesy. The location is truly enchanting: Il Vigneto restaurant in Capriate San Gervasio overlooks the Adda River, surrounded by greenery, and exudes an elegant and refined atmosphere. The interiors are classic, with a touch of yesteryear, welcoming and well-maintained. The service was impeccable: the staff gave us all the attention we needed, never making us feel neglected. They were patient and helpful, even with our little girl. As for the food: well-prepared, high-quality dishes with balanced flavors. Every course was meticulously crafted. Overall, it was a very positive experience. We will gladly return and recommend it to anyone looking for an elegant restaurant with good service and a pleasant atmosphere.

22/11/2025: I visited Cave del Ceppo for a company lunch, and overall, the experience was truly positive. The agriturismo is nestled in the greenery of the Adda Park: outside, in addition to a large garden, there's also a small farm with various animals—horses, cows, donkeys, and goats—very well-kept and clean. It's a well-kept and pleasant space, ideal for strolling between courses, chatting with colleagues, and taking a break from the table. Parking is ample and convenient, and access is easy even for those arriving in groups with multiple cars. The atmosphere is typical of a agriturismo: rustic tables, a casual yet refined atmosphere, perfect for creating a relaxed atmosphere even in a business setting. The cuisine is traditional Lombard/Italian, with appetizers of cured meats and cheeses, first courses like risotto and ravioli, meat-based second courses, and simple side dishes. In our case, the set menu designed for the group was appreciated by everyone: the two first courses, a risotto and ravioli (scarpinocc), were both very good; the second course, a classic tagliata with arugula and parmesan, was a great success, thanks to the tender, flavorful, and perfectly cooked meat. The initial portions weren't particularly generous, but the service offered additional options several times, allowing everyone to leave the table fully satisfied. We were pleased with the attention paid to dietary needs during the lunch program: vegetarian, vegan, and celiac options are available, as well as solutions for various intolerances and allergies. A crucial aspect when organizing a business lunch with many people. The organization of the dining room was impeccable: regular service times, well-paced dishes, efficient staff, present but never intrusive. In short, an excellent choice for an informal yet well-organized business lunch, where you want to spend a few hours in a green setting, ensure everyone eats well (even those with special needs), and have the feeling of a short "day out" without straying too far from Milan.

15/11/2025: A quaint location with the opportunity to see various animals in a well-kept setting. The menus vary, with prices depending on the number of courses and dishes. They're organized a bit "military," and this left me a bit perplexed, as you can only go by reservation and after having (the entire table) clearly defined the menu (which should be the same for everyone, but I've noticed some flexibility). The result is incredible efficiency, topped with uncommon kindness. A slight change and attention to the menu (for example, the risotto, which is a bit too "liquid," and the onions galore in the appetizer, rather than the meat that accompanies the polenta) should, in my opinion, be made. The place isn't for couples who want to hold hands, as the tables can be heard, but overall, it's a nice place where you feel comfortable, at a fair price, and I'd return.

16/11/2025: I was invited and didn't expect to find a nice, modern and well-kept place, with excellent service, well-prepared, polite and helpful staff. Excellent food, top-quality raw materials. We chose several courses, all good. I recommend it. Good price considering the quality and the drinks, all wine.

11/11/2025: I heard about it through a friend of mine, I went there and ate very well, the quality is visible from the moment you enter the restaurant, congratulations

16/11/2025: Good pizza, excellent homemade desserts

14/11/2025: Better to always book, parking is difficult to find.

12/11/2025: We happened upon them and chose them by chance... Passed by... Fast, cheap and friendly... As well as being good at cooking and serving.

02/11/2025: Perfect as a trattoria. Good, plentiful food. The ladies are all very nice and fast.

26/10/2025: We've only ever eaten piadinas this good in Romagna, but that was forty years ago...!

30/08/2025: An unmissable meeting place for a break during bike rides along the Adda

02/11/2025: Lovely place for traditional food. Friendly staff.

29/10/2025: Good pizza, served with care. Reservations are not available during the week.