I migliori ristoranti di cucina italiananella città Pove del grappa della Vicenza

25/04/2026: It feels like a fairytale every time! Especially for meat lovers, but also for anyone who loves local cuisine, Enrico's talent and the entire staff know how to pay attention and care to their guests' needs. Many compliments!

14/04/2026: An intimate and welcoming restaurant. Divided into two rooms plus a small fireplace area where you can admire the dishes and the chef's skill in cooking the meat. Excellent quality, including the extensive but not overwhelming selection. Dishes are carefully selected based on seasonality. The variety of meats offered is top-notch, as is the selection on the wine list. All accompanied by locally grown, zero-mile extra virgin olive oil. The only flaw is that the wines served by the glass are not listed, even to give you an idea of ​​the selection and their costs.

31/05/2026: We ate very well. The homey atmosphere and friendly staff made us feel at ease. From the cold cuts to the grilled meats, everything was delicious, and the final bill was fair.

10/05/2026: SPECTACULAR appetizer, although a bit pricey. FIRST COURSE: Gnocchi NOT homemade. SECOND COURSE: Wild boar stew, with strong doubts as to whether it's really wild boar.