I migliori ristoranti di cucina italiananella città Pontedera della Pisa

05/05/2026: Beautiful place, excellent service, perfect aperitif, there's everything, even desserts, music, really good!!!

05/05/2026: Congratulations, we came for the dinner and dance event, congratulations.

27/04/2026: Truly a place to try, return to and recommend

19/03/2026: I returned after a year and a half; there were 6 of us. The fried food remains the star of the menu, the service is super friendly, but unfortunately for the rest... starting from the plastic flowers placed on the plates with decorative ceramic mushrooms, to the mussels that arrived twice dried out and lukewarm/cold despite the request for them to be hot, to the house white wine in the carafe lukewarm... The orders, despite the kitchen being at full capacity, arrived too quickly... not even enough time for the taste to change in your mouth... mmmmm... shame, really shame!!!! Nothing like the past experience. 😪

15/04/2026: We ate here several times during our vacation. Great food, whether it's pasta or pizza.

13/04/2026: Modest place, we took some take-away pizzas, I would say average with acceptable prices!

03/05/2026: We've become regulars now! A welcoming, warm, and above all fun atmosphere. The place is perfect for a casual evening or for a karaoke night. It's a really fun idea, and on Saturdays, the legendary Sasà entertains everyone with neomelodic music. I highly recommend it. Excellent food and wonderful pizza. The staff is helpful and, above all, welcoming. Congratulations guys.

03/05/2026: Very nice, recommended for large and small dinners. Good and traditional food.

16/04/2026: In Pontedera, Grano Vivo is a well-known gourmet pizzeria, attracting customers thanks in part to the high expectations it generates. The place presents itself very well: a refined, pleasant atmosphere, with an open-view oven that contributes to a welcoming and modern atmosphere. It's the kind of place where you enter with a certain curiosity and anticipation, perhaps for an evening with friends and family, as in our case. The start was promising: we tried the so-called "pizza sushi," a creative and successful idea. Fragrant, delicate, and balanced in flavor—a dish definitely worth trying. The less convincing part, however, came with the pizzas. We chose a multigrain dough, expecting something unique and worthy of the place's reputation. Unfortunately, the pizzas arrived lukewarm, verging on cold, and this significantly impacted the experience: the result was a product that lacked expression, with flavors that struggled to emerge. More than bad, the pizza seemed dull, lacking the character one expects from a gourmet restaurant. Another aspect that matters a lot to us is digestibility: the next day, the feeling was a bit heavy, despite the relatively simple pizzas we chose. This suggests that the dough, at least on this occasion, wasn't perfectly balanced. Overall, it was a mixed experience: a pleasant atmosphere and some interesting ideas, but a pizza that didn't live up to expectations. With more attention to serving temperature and dough balance, the experience could certainly improve. It's still a place with potential, and it probably deserves another chance to show off its potential.

15/04/2026: Mine was a delightful evening. The atmosphere was beautiful, refined, and well-maintained, with a relaxing play of light. The staff is very kind, always smiling and helpful. Then comes the star of the evening: PIZZA!! It surprises you with its colors and aromas, and then comes the explosion of flavors combined with great skill! The dough is spectacular because it's light, very digestible, and cooked to perfection! I highly recommend it, and if you pay a little more, it's truly worth it!

29/03/2026: I got a takeout pizza yesterday, they messed up the order and delivered half of the pizzas, we had to wait another half hour for the other half to arrive, obviously all frozen like cardboard. Terrible experience.

07/02/2026: The perfect place to spend a fun evening. I've known it for a while. It's improved a lot.

07/03/2026: Saturday night, the place was packed. Unfortunately, there were only two people, or maybe even one, taking our orders. Our order wasn't taken until an hour after we'd sat down. We could have easily left, but we were with friends, and not everyone was happy to leave. Other than that, the food was very good.

21/02/2026: Excellent in every way. Polite, clean, and professional. Recommended.

01/03/2026: One of the best pizzas in Valdera, even with special and award-winning doughs

23/02/2026: In my opinion it is underrated, very good pizza, one of the best in the Pontedera area, and friendly staff

08/03/2026: Very clean place and really kind and friendly staff in addition to the good cuisine of Diletta, TOP.

24/02/2026: Easily accessible, this is an excellent lunchtime option, allowing you to grab a quick hot meal instead of the usual sandwich or slice of pizza. Good selection of starters, main courses, and side dishes. Friendly and dynamic staff, very nice girls.

27/10/2025: Spacious venue in the center of Annone, with plenty of space for darts and other bar classics like table football and billiards. Friendly and helpful staff. Outdoor seating in the front and ample parking in the back. Pub hours. Approximately 5 draft beers. Snacks are not particularly substantial. Standard prices.

29/01/2026: My go-to pizzeria in Pontedera. It's small, with a few seats and a counter. The products are high-quality, and the cecina is also very good. The staff is friendly.

29/11/2025: Excellent food, especially the stuffed pizza. BUT... they're often closed without any warning or communication, and this happens more and more often.

06/01/2026: I ordered a two piece Catfish fillet with four piece chicken combo with fries and coleslaw. The chicken and fish was old and I only had one piece of fish in the combo. It seems like the fish and chicken probably was sitting up for a while and they just gave me fresh fries and coleslaw. this was my first experience with the catfish lounge. I heard good things, but this wasn’t a good experience for $28.

16/12/2025: Legendary! 1 of my favorite places to be.

19/03/2026: I must say, it was an interesting dinner. Laura's service was impeccable, and the chef paid special attention. He was meticulous, clean, and attentive to my friend's allergies! The location is beautiful, and definitely worth a try.

03/01/2026: Definitely a nice place. But always a different waiter/bartender, prices never the same. I recommend a larger plate for an aperitif, as the leftovers will be thrown away. It's better to finish everything.

13/01/2026: Delicious speck and walnut gnocchi, really excellent, even the resealable box was very cute and functional.

11/02/2026: Very good waiter, terrible service from the kitchen to eat first course 1 hour and 10 minutes and not even as I ordered

06/01/2026: The pizza was good but the dough was raw.