I migliori ristoranti di cucina italiananella città Seravezza della Lucca

19/03/2025: Sempre i migliori !!! La location è bellissima ed elegante Il menù è ricercato e curato, veramente tutto delizioso! Ho portato degli ospiti ed abbiamo mangiato i nuovi ravioli di mare ,superlativi !!!! Grazie come sempre sono stato da dieci !!!

19/03/2025: Always the best!!! The location is beautiful and elegant The menu is refined and well-kept, truly everything delicious! I brought some guests and we ate the new seafood ravioli, superb!!!! Thanks as always, I was a ten!!!

14/03/2025: I have been frequenting Versilia for years but I discovered this restaurant while browsing the web among the restaurants in Pietrasanta, this is because it is a little outside Pietrasanta and the area normally frequented by tourists, after a first summer attempt at dinner where I couldn't find a seat, we went a few days ago for lunch.. it is a welcoming and pleasant environment, you can perceive that in the kitchen there is a search for quality and the service is kind and professional, as an entrance they brought us on their own initiative an excellent sample of tomato soup and then we enjoyed a mix of seafood appetizers, in particular the stuffed mussels and a delicate and surprising scorpion fish flan, I then had ravioli filled with sea bass and seafood sauce which were also good and with the right seasoning.. Even the glass of white wine I ordered was of good quality and was served to me at the table, showing me the bottle and giving me adequate information on the wine served. It was also correctly explained to me that it was not the house wine, because at the time it was not at the right temperature. The bill, considering what we had taken, seemed absolutely correct to me. It is a place that I personally will keep in mind to return to, also to try other dishes. In addition to the veranda where we had lunch, which has windows that give brightness to the room (which I imagine are at least partially open in summer) but which has the tables a little close together, it also has a decent outdoor space which, however, from what we were told, will only be set up in the month of June.

09/03/2025: "Artistic" tavern, traditional Versilia dishes and fish dishes. All well done.

08/03/2025: Accoglienza di una gentilezza ed educazione fuori dai tempi attuali. Atmosfera bellissima accompagnata da un menù pazzesco. Portate che veramente riempiono gli occhi e non solo, è rimasta soltanto una fettina di pane perchè non riuscivamo più a mangiare alcunché.

23/02/2025: We went for lunch, phoned at the last minute and they told us there was room. Arriving after a few minutes they immediately set up the table and made us sit right away. Given the time, unfortunately they had run out of fishing. But at this time it's normal. We decide for 2 seafood risottos and a wood-fired sea bream!!! Since we had to wait a little while waiting for the food to be cooked, they offered us a small entree which was very welcome and also good. The risottos and fish arrive. Good risotto cooked well and the fish was perfect to look at. All very good. The friendly staff. And the appropriate bill. Don't expect a starred restaurant, but it lacks nothing. The menu is composed based on what fish they find. I recommend and above all we will return

22/02/2025: Siamo stati a pranzo oggi in 3. Abbiamo preso 2 antipasti, panzerotti prosciutto e crescenza buoni, crostini e polpette mediocri. 2 Tagliatelle al cinghiale buone, 1 tordello al ragù pessimo. I tordelli Non li abbiamo mangiati perché la pasta era forse non cotta bene e risultava troppo gommosa. 1 Dolce cialda alla crema e frutti di bosco buona. Il piatto dei tordelli non consumato è stato notato dal titolare che ne ha chiesto il motivo. Abbiamo spiegato che la pasta non era buona e risultava gommosa e farinosa. Dopo aver portato via i piatti il titolare è tornato dicendo che aveva assaggiato i tordelli e che era dispiaciuto perché avevamo ragione e non si spiegava come fosse successo. Dopo abbiamo pagato il conto e il piatto dei tordelli non è stato tolto, nonostante non fosse stato consumato e fosse stato ammesso l’errore nella sua realizzazione. Peccato perché nonostante non fosse stato tutto buono, saremmo tornati nel periodo dei funghi ad assaggiarli.

16/02/2025: First time in this restaurant despite the proximity and a family lineage to the town. Homemade, well set up, friendly and attentive staff and owner. Good starter of cured meats accompanied by panzanelle, excellent wild boar with polenta as well as wine. Next time we will try the tordelli, rabbit or sliced ​​meat. I believe that from the comments of other diners, whatever you order, you always land on your feet. We'll see you again soon. Advised.

16/03/2025: Dall’accoglienza al cibo tutto perfetto, la gentilezza del personale sopra la media. Spettacolari gli spaghetti ai frutti di mare così come il pesce. L’ambiente raffinato ma caldo ed accogliente allo stesso tempo. Per qualsiasi esigenza poi basta chiedere a Margherita perfetta padrona di casa!

02/01/2025: Raffinato, luminoso, pulito, delizioso. Immerso nella vegetazione e con ampio posteggio ombreggiato. Il locale, a fine dicembre, così come pure il giardino è sapientemente illuminato con finezza e discrezione. Belli gli arredi. Ottimo servizio. Cortesia e garbo