I migliori ristoranti di cucina italiananella città Firenzuola della Firenze

26/08/2024: Chalet must for motorcyclists many seats large menu.

25/08/2024: The chalet in Raticosa is the most beautiful bar for us bikers

30/05/2024: Characteristic stone location with small outdoor space. Fixed menu with starters, 2 first courses, 2 second courses with side dish and dessert. Good red or white wine in a carafe. The service is informal and fast, the host is courteous and welcoming with a typical Tuscan accent. The light-hearted atmosphere made the lunch enjoyable. I recommend it and will return

03/05/2024: I was on May Day with my wife, daughters and son-in-law, we really stayed for 10, excellent food, friendly waiter/owner and absolutely honest prices, good house wine and I hope to be able to return soon perhaps with better weather than Wednesday😁

16/12/2023: I have passed by this restaurant several times and had never stopped, one day my wife and I did so and discovered a phenomenal place: excellent food and a welcoming place but the real added value is the couple who run it. Perfect for a pleasant culinary break during the Bologna/Florence journey on the S.S.64, it is always full of motorcyclists and other friendly people passing by. Informal but very nice and warm environment. I recommend booking.

02/12/2023: Everything super!!! Tagliatelle with caramelized onion and bacon SUPER! very tender Florentine SUPER!!!! highly recommended!!!!

17/08/2024: Not many parking spaces available unless you leave your car in a no-parking zone on the nearby streets. The parking lot above the venue was full and in any case not very large. There is no air conditioning and mainly the tables are outside on the street which is busy and noisy. Fairly large tables with benches, very simple let's say. Correct dishes, not abundant, quite good. For example, the tagliatelle with truffles tasted like nothing, we were forced to add cheese otherwise it was like eating tagliatelle with oil. When asked for Parmesan, the owner insisted on giving her opinion, looking at us in disgust, explaining that it wasn't a suitable combination, it had never happened to me, everyone has their own tastes and doesn't want to feel judged when paying. Tagliatelle with porcini mushrooms very good, but better with cheese. Good cut with truffle. Excellent fried porcini mushrooms. Pecorino and figs nothing special. The service is the big flaw, it absolutely needs to be improved, it is not possible to ask for parmesan 5 times and not receive it and meanwhile play in the kitchen with the ball against the wall while the customers wait and see you. Asked for two portions of pecorino with figs as an appetizer, they brought everything on a plate without specifying that it was for two and without bringing the second course, logically the diner, not knowing this, ate it all. Warm, low quality house wine. Afterwards we got a bottle. Go there if you have time, the kitchen times are long, the staff is young and therefore there is plenty of time and opportunity to improve! Small and uncomfortable bathroom. Good price also taking into account everything said previously. 1 first course, 1 starter, 1 water, 1 coffee, cover charge, bitters around €36.

12/08/2024: Everything is good, even the price

06/04/2024: Quality and hospitality, nothing is missing!!

06/03/2024: La passione e l'amore che Daniele dimostra per il suo lavoro emergono ad ogni portata. È ogni volta un esperienza unica i piatti che propone racchiudono altissima qualità e raffinatezza. Servizio attento e professionale. Un vero viaggio alla ricerca di sapori tradizionali e innovativi! Fantastico!!!

25/08/2024: Poor quality food, in the trio of first courses the tagliatelle mushrooms were rubbery and full of water. The embarrassing fresh pasta, overcooked and poorly seasoned.

22/08/2024: Great Lasagne still available at 4 PM, highly recommended!