I migliori ristoranti di cucina italiananella città Cellamare della Bari

23/05/2025: The quality of a pizza is the raw material...

10/05/2025: The only pizzeria in the Bari hinterland that makes Neapolitan dough, much superior to other more famous brands of Neapolitan pizzerias present in Bari or Casamassima (commercial park). Come here, it's a very good pizzeria

19/05/2025: Excellent brewery, it has many varieties of craft beers, with different alcohol levels, many of which I drank and found to be very good. I recommend the "CellAmara", with the right alcohol level, fruity and slightly bitter. The environment is rustic, muffled, convivial and welcoming (it also has a terrace), the owner is polite, kind, and very well prepared. I tasted the cold cuts and taralli, local and fragrant. Everything very beautiful and managed with competence and passion. Congratulations!

10/05/2025: Excellent little company, discovered during open breweries. The passion and competence of the brewmaster is noticeable. Absolutely recommended