I migliori ristoranti di cucina italiananella città Treiso della Cuneo

05/04/2024: It was my first time in the Langhe and I wanted to book with you for dinner, since it was my parents' first time dining in a Michelin star restaurant. The room is very well lit and welcoming. My wife and my parents, I, order several courses. We take three appetizers and a first course, four second courses. To drink, since I hadn't found it in other wine shops and restaurants, I order 'Luciano Sandrone Aleste 2019 Barolo'. Wine of very fine and elegant structure. Special! Having also been a sommelier for more than ten years, I would have expected a small introduction of the chosen wine, and possible pairings from the Sommelier. The story because it is called 'AleSte' and no longer 'Cannubi Boschis'. The wine service has been one of the most unbalanced and mediocre since I began this career in catering. The sommelier seemed “off duty”. Not at Michelin star level. Especially uncoordinated. The second courses were good but not excellent for the caliber of the restaurant. In my opinion, the Piemontese could have been indicated as a portion for two people, given its size. Not excellent in taste due to lack of aroma. The Finanziera and the good mixed fried foods. Between the first courses and the second courses, almost forty minutes of waiting. Far too many for four seconds and a not too busy restaurant room. This is my personal opinion as a person who works in the industry, as mentioned before. Having infinite wine references and not knowing how to describe them makes you sad and does not exude professionalism. Whoever built the restaurant's cellar knows, whoever was in the room that evening, did not reflect its principles and was not able to talk about it appropriately. I repeat, this is my personal opinion, I didn't want to write on Google as I would classify myself as All the people who only write 'the ugly' of a restaurant.

02/04/2024: What a great experience dining at the La Ciau Del Totnavento. Everything about this restaurant from the stunning view, service and great dishes makes it worthwhile it's Michelin star and without a doubt one of the best restaurants we have dined in Langhe region. The setting of the restaurant overseeing the hills itself is a sight, service by the staff was special, from wine recommendations to ensuring we had a lovely meal it was perfect. All the dishes we tried were delicate yet had great flavours and paid homage to the local ingredients, fine dining standards but yet staying true to the texture and flavours of the dishes. Overall a great dining experience. We had a your of the private canteen and what a special treat that was, housing more than 50K bottles, it's a sight to behold. The passion and discipline to create a collection like this is just immeasurable. Made the whole dining experience even more special. Langhe has some amazing restaurants from small Trattoria, to Osteria and some special restaurants and this one makes it up the list.

06/04/2024: Lovely location, good service, welcoming environment, well done renovation

06/04/2024: Excellent restaurant with magnificent view!

30/04/2024: Great place to eat local Food from the Langhe area. Good wine selection. It's definitely not a touristy place. So, if you want to eat where locals go, that's the place for you. Also price is good for the quality you're getting

28/04/2024: Extraordinary handmade plin with butter and sage and veal with tuna sauce. We found this place while we were passing through, from the outside it looked like an authentic place and indeed it is. Family-run restaurant, where grandmother still makes the food. Typical Piedmontese cuisine with homemade pasta. Lovely staff, they even gave us a bottle of wine. Advised!

21/03/2024: Both pizza and sandwiches are good

10/01/2024: I can't help but say... great place 💯

10/03/2024: Siamo stati a pranzo in 4. Abbiamo consumato un antipasto ed un piatto a testa (3 primi ed un secondo) dell’acqua, una bottiglia di vino da 25,00€ e due dolci. Le porzioni non sono abbondanti ed i sapori del cibo sicuramente non fanno ricordare ciò che si è mangiato. Abbiamo pagato 45€ a testa. Diciamo un’osteria senza pretese ma quando ti presentano il conto si trasforma in un ristorante. Mi dispiace ma non credo che ci torneremo. Comunque il personale è gentile.

04/02/2024: Wonderful tavern in the Langhe. Punctilious service. Top food and wine. I recommend rabbit with peppers but whatever you choose you can't go wrong. Extremely knowledgeable and kind owner. Thank you 🙏🇮🇹

05/05/2024: Very long intervals between one dish and another. Definitely genuine food, quite expensive.

30/03/2024: Un’esperienza unica nelle Langhe!! Una meravigliosa Villa con un panorama stupendo! Per un weekend rilassante è il posto giusto, anche solo per un pranzo o cena in famiglia è davvero Top 🔝