I migliori ristoranti di cucina italiananella città La morra della Cuneo

06/10/2024: Siamo andati con il camper ,( non abbiamo potuto telefonare , cellulare staccato dal proprietario ) arrivati ci chiede avete prenotato ( certo con le nuvole ) , diamo arrivati alle 14.00 , il villico ci dice questa piazzola è occupata, si libereranno 2 piazzole alle 18,00 , andate in giro e ritornate alle 18,00 ,gli dico in giro con il camper ? Si certo è allora ? Non posso fermarmi qui in questo piazzale ( vuoto ) e alle 18.00 ritorno , NO ANDATE IN GIRO E RITORNATE ALLE 18.00 !! SI CERTO MI RACCOMANDO MI ASPETTI ! STA ANCORA ASPETTANDO IL VILLICO !! POSTACCIO DA DIMENTICARE CAMPIONE DI MALEDUCAZIONE !!

29/07/2024: A place surrounded by nature, fantastic food and high quality wine. Friendly and super prepared owners.

30/11/2024: I was a little concerned about the google reviews so I am writing one myself. This was a great dinner at a fair price. Very creative food. If you are looking for more traditional to Piedmont, at least the night I was there, maybe try somewhere else. If you are looking for very creative modern Italian food give this place a try! It was great!

12/11/2024: Enchanting location…. Everything was perfect... from the welcome to the dinner... The bistro is surrounded by sliding glass walls, I imagine the view is splendid, but in this season the place is equipped with heating with ceiling appliances that emit soft warm air! The very youthful mise en place and a table lamp made everything romantic! Thank you, I will definitely be back in the spring!

05/08/2024: Ogni volta è una scoperta ed un' esperienza unica da Massimo, la sua famiglia ed il suo staff. Dall'accoglienza all'attenzione per ogni minimo dettaglio durante il servizio sia nella scelta dei piatti che in quella dei vini. Grazie per ogni emozione che ci regalate ed il cuore che mettete nel vostro (non semplice) lavoro quotidiano!!!! Avanti tutta 💪💪

04/08/2024: This is NOT Michelin 1 star level. It all started very well and at the level we expected, but after the wine selection and the snacks it went “down hill”… We got the risotto “Riso Carnaroli, Santena green asparagus, red prawns and canded cedar” - Don’t go there, too fat and smelly of fish - it lacked fresness and finesse - and we asked the waiter for some of the chef’s best dishes, and this one was recommended… indifferent food!!! Then it got even worse, the ladies at the table ordered “Stuffed red mullet fillet, white asaragus” - again indifferent food!!! The men at the table ordered the “rack of lamb carre served on a hot stone, grilled vegetables, one of the signature dishes - and highly recommended also according to the Michelin guide (which are also untrustworthy, how can this restaurant have a Michelin star, when I compare with Danish 1 star Michelin restaurants!!! incomprehensible!!!)) - Well, my friends dish was at a acceptable level - and I am sure if mine had been equal quality - we would have been okay - and probably would have left with going a bit uphill on those dishes, BUT my meat was really bad - filled with tendons and fat - not edible - I could immediately see it on the piece of meat, nobody came and asked to the quality of the dish/meat, so I got a hold of the waiter - and he MAYBE wanted to change!!! WHAT!!! I was sitting with the worst piece of lamb (to 45 euro) I have ever had!!! Then he agreed to change… I now had to eat alone, when he came with a new dish, I had to ask for more wine, as I have had a bit with my friends, not offered… btw. the new dish and meat was perfect… but funny enough nobody checked up on it!!! Then we thought we might got offered something as compensation, (coffee/dessert) BUT NO! Now the chef came with some raw rack of lambs and with a translater to explain me all around why all of his lamb was good!!! Waaaauuuw, that was a crazy experience, we paid 320 euro and left immediately VERY disappointed, sorry friends for that overprized non Michelin experience, don’t go there!!!

22/08/2024: So, the place is very nice, it has a wonderful view and it is a very quiet place. Great food with fair portions. The only point I would make is to point out to customers that if they only take 1 dish they will find themselves with €10 more on their bill, because this "rule" is written on the menu but it could escape you as it happened to me. It would have been nice if the waiter had told me straight away out of honesty, as well as giving me an extra smile... Everything else was ok.

19/08/2024: Locanda Fontanazza che dire? Camere pulitissime e accoglienti, colazione abbondante e squisita con prodotti del territorio accompagnati da pane e focacce e dolci fatti da loro ogni giorno, ristorante con piatti curati e innovativi dove la bravura dei cuochi dà il meglio su prodotti di prima qualità. La differenza però la fanno Valentina e Mattia e le persone che lavorano con loro con la loro affabilità e simpatia che ci hanno fatto stare veramente bene. A presto ragazzi!

11/11/2024: Ho pranzato qui in occasione di una giornata nelle Langhe. Ristorante che offre prodotti locali, tutti nella media come qualità. Quantità abbondanti. Senza infamia e senza lode. Il classico locale di una volta.

24/10/2024: Siamo stati per pranzo in questo ristorante molto carino anche se l'arredo era un po' datato. Il menù semplice ma assolutamente tutto squisito e i prezzi davvero buoni. I tagliolini al tartufo nero erano sublimi! Sottolineo anche la cortesia della ragazza coi dread che ci serviva al tavolo. Consigliato !

24/11/2024: A friend and I went to the restaurant, a terrible experience. Expensive set menu of really low quality. We have never had the experience of tasting a mixed starter with 6 mini courses, all of which were inedible (they were all disgusting). Having left almost the entire starter, we weren't even asked why we hadn't eaten almost anything of what we had been served. There are many places to eat well in the Langhe, certainly not here!

24/10/2024: A wonderful experience. Excellent food, and Simone gave us a tour and some recommendations of his amazing cellar. Ended by being invited to taste the exceptional wines of another party.

15/12/2024: Ci siamo fermati per una sosta a pranzo dopo una passeggiata a La Morra. Non potevamo scegliere meglio! Ci siamo goduti un tranquillo pranzetto.

24/11/2024: Soggiornando in una struttura vicina convenzionata, abbiamo potuto provare la loro colazione. La proposta del mattino è composta da una semplice tipologia di panificati ai quali accompagnare una selezione di marmellate e miele, con bevande calde e una spremuta servita al tavolo. Dalla cucina gli ospiti hanno poi la possibilità di ordinare uova in diverse tipologie di cottura, salmone con formaggio spalmabile, o piccoli taglieri con selezione di formaggi e salumi del territorio. Personale cortese, ambiente grazioso. Al costo di 18Euro a persona, ci sentiamo di consigliare una soluzione a buffet, preferibile forse per rendere l'offerta complessiva più allettante.