Scopri il migliore ristorante di cucina italiananella città Bozzole della Alessandria

16/11/2025: Inside a farmhouse, a beautiful dining room, presumably converted from the stables, with a large fireplace in the center. Extremely friendly staff. Meat cooked on the grill, incredibly tender, served with vegetables cooked directly with the meat. Raclette pan served with brazier potatoes and bresaola. Sauces. Everything was delicious. Fillet steak with gorgonzola, roast potatoes and carrots. Tagliatelle with porcini mushrooms and tagliatelle with braised beef in Barolo sauce. Potato, beetroot, and gorgonzola gnocchi. Everything was mouth-watering. Two bottles of Barbera, two bottles of water, two desserts, a sorbet, two coffees, and a bitter liqueur. For four of us, we spent €205.00. We'll definitely be back.

16/11/2025: The place is large, welcoming, and quaint. We had to wait quite a while for the first course, after the appetizers, but there were plenty of customers to serve. In any case, the dishes were very good, the atmosphere was unique, and the garden was beautiful.