I migliori ristoranti di cucina italiananella città Vedano al lambro della Monza e della brianza

06/08/2024: quiet, surrounded by the greenery of the park.

03/08/2024: The aperitivo was very nice and the spremuta was fresh and satisfying! The staff were very nice. I reccomend it after a slow walk in the park :)

15/11/2024: Sono andato oggi a pranzo all'osteria "Pumià" per la prima volta. Il locale è molto particolare, principalmente rustico con tavoli e sedie in legno disuguali. Ho apprezzato molto le curiosità all'interno della sala come la biancheria appesa ai soffitti (mutandoni della nonna e vestiario vario ingiallito!) e molto altro visibile in foto. La mise en place è caratterizzata da tovagliette di carta gialla "come una volta" e pane servito in vecchie pentoline di alluminio. Il servizio è stato ottimo con personale attento e gentile, cibo curato e buonissimo. Il menù a pranzo costa 15 euro con due portate a scelta + acqua, coperto e caffè (Vedi foto d'esempio), prezzo leggermente alto ma giustificato dalla qualità dei piatti scelti. È da provare! Se vi sono stato utile seguitemi e lasciatemi un like! 👍🏼☺

31/08/2024: Après un grands prix, super et très accueillant! Personnel incroyable, souriant, cadre magnifique, j’ai pris une friture un jour et le lendemain tartare pas de regrets c’était top !!!!

28/08/2024: Got the mixed meat! Proportionately lots of chicken and little beef...that beef that was there had no flavor. They had already told me that it was a low quality place

24/08/2024: Nice place, large and clean spaces. Children's area perhaps needs to be reorganized and updated a bit. Good food, price in line with the market.

29/10/2024: Vintage Ambience – Excellent Cuisine Last Sunday I tried the cuisine of Antica Cascina Zappa in the company of relatives. The restaurant was created inside an old farmhouse, in Vedano al Lambro, not far from the Monza racetrack. The location is not easily accessible as it is located in an oasis of tranquility far from city traffic, between the San Gerardo Hospital and some branches of the Bicocca University of Milan. Originally established as a tavern, over time the restaurant has extended its culinary horizons, so in addition to the classic recipes of traditional Lombard cuisine, it offers tasty and refined meat and fish dishes, produced with fresh, top-quality ingredients. There were four of us and we opted for fish dishes, well cooked, with particular reference to Sicilian cuisine. Animated by the spirit of the owners, the restaurant has a slightly dated, old-fashioned environment, but the quality of the dishes was excellent. We opted for traditional appetizers, from octopus with potatoes, to mussels in stew and Sicilian mixed seafood appetizer (shrimps, swordfish, octopus). While as second courses we appreciated Catalan-style prawns, swordfish rolls with salmoriglio, swordfish Messina style and baked sea bass with potatoes. Beyond the somewhat long waiting times (keep in mind that it was the Sunday transition from Summer Time to Winter Time, so most of the customers arrived before one, and the room was full), all the dishes of fish tasted were excellent, both in preparation and quality. The lunch ended with a round of desserts, while during the same lunch a half liter of sparkling white wine in a carafe was appreciated. Adequate prices, just over 80 euros per couple, in the quality/price ratio; Average portions, not abundant. I would like to point out the presence of a large outdoor car park. The Antica Cascina Zappa is worth a visit for lunch or dinner.

20/10/2024: Excellent, I always went there since '92 when I was doing maintenance at the San Gerardo CT scan, which I crossed on foot and was right in front of it from a secondary exit. Who knows if it's still the same management, if I ever go back to Monza I'll definitely go there👍🏻💯

24/08/2024: "Il Ghiottone" is an Italian restaurant managed with great passion by Silvio, who not only serves delicious dishes, but also stands out for the attention and respect he reserves for his customers, in particular the workers in the area. Here, in addition to enjoying Italian specialties prepared with fresh, quality ingredients, you can experience a familiar and welcoming atmosphere. Silvio, always friendly and attentive, makes all his guests feel at home, offering generous portions at honest prices. A place where good food and human warmth go hand in hand.

12/08/2024: You find yourself in a jovial environment, it's very nice to visit the staff who work here, and, beyond the friendliness, they are good cooks. tasty dishes at the right point Enjoy your meal!!