I migliori ristoranti di cucina italiananella città Agrate brianza della Monza e della brianza

13/05/2025: A simple place to eat a good slice of deep pan pizza or the menu of the day. Neat and clean.

13/05/2025: The Romanian owner explained each dish to us. We chose beef with grana padano and arugula, medium rare, very tasty paired with a well-chilled sparkling wine. I highly recommend it. 15 euros per portion and 6 euros for a 500 ml carafe of wine.

27/06/2025: Although the location is very nice, the same cannot be said for the pizza. The bill is very high for the quality offered.

20/06/2025: Nice atmosphere, but over time the usual problems with speed of service at lunch remained.

29/06/2025: Good atmosphere and food. Too bad about the service that after the appetizer was finished, we waited 50 minutes before receiving the main courses. I'm sorry to leave only 3 stars, because all the other times I've been here I've always had a great time.

28/06/2025: We booked online, a week before, and we sent, one of our collaborators, who reviewed the place for us. We are very happy to write reviews, just for the fun of it, but now ours is truly a mission. Our hook, he introduced himself, had a reservation code, but they immediately asked for six people and the table was already ready. They gave us the menu, in keeping with the environment, said our REVIEWER who immediately noticed, certainly the manager, very serious, instead the waiters, very genuine and affable. Francesco had gotten up and was looking for his friends, when the manager, annoyed, chased him as if he were a thief, after which he said, I was only looking for my friends, the cash registers are over there, then we ask ourselves, but a customer can't even get up to walk, that he be reprimanded, after all the diners, looked at him. But if we know Francesco, he must have been very professional. For this mistake of the Manager, it was understood of his role, for the headphones and the microphone, to dialogue, with all his subordinates. Anyway a three stars for the environment, the food we give this, if there had not been mistakes, we would have dared more, unfortunately even the smallest details, ruin the ending. Compliments to the Waiters.