I migliori ristoranti di cucina italiananella città Alassio della Savona

25/08/2025: Best food we have had in town. We got the risotto with red prawn, gnocchi and sea bream. Everything was so fresh and perfect. Service was good. Very friendly and accommodating to our kids. I also love the ambience. We would def come back.

22/08/2025: So amazing we went back twice in six nights and we never do that! Everything was fresh and delicious! This restaurant is a labor of love! Best, most creative food in Alsssio !

09/08/2025: Delicious food, super friendly owner!

08/08/2025: We stumbled upon this place by chance and had a great time. The fish was excellent, and the staff were very friendly and helpful. The atmosphere was relaxed and pleasant. We ate really well.

06/08/2025: I visited this pizzeria and restaurant near the Alassio waterfront with friends. We sat outside on the small covered terrace, but there are also several tables inside and outside overlooking the street. We ordered: - To share, a pinsa gallinara with pinsa base, Apulian burrata, cherry tomatoes, Taggiasca olives, and basil - pinsa ortolana with tomato, basil, fior di latte, eggplant, zucchini, peppers, and extra virgin olive oil - pinsa diavola with tomato, basil, fior di latte, spicy salami, and extra virgin olive oil For the first course, the linguine with clams, parsley, and cherry tomatoes, and for the second course, the mixed fried fish with calamari, Mediterranean pink shrimp, anchovies, and local red mullet. Finally, for dessert, a nougat parfait. The pinsa and fritto misto were delicious, plentiful, and delicious. The linguine was average, and the parfait was too sweet and not very good. The staff were welcoming, smiling, knowledgeable, friendly, and helpful. The service was attentive, fast, and reasonably priced. I visited this pizzeria and restaurant near the Alassio waterfront with friends. We sat outside on the small covered terrace, but there are also several tables inside and outside overlooking the street. We ordered: - A sharing pinsa gallinara, with a base of pinsa, Apulian burrata, cherry tomatoes, Taggiasca olives, and basil. - Pinsa ortolana with tomato, basil, fior di latte, eggplant, zucchini, peppers, and extra virgin olive oil. - Pinsa diavola with tomato, basil, fior di latte, spicy salami, and extra virgin olive oil. For the first course, linguine with clams, parsley, and cherry tomatoes. For the second course, mixed fried dino fish with calamari, Mediterranean pink shrimp, anchovies, and local red mullet. Finally, for dessert, a nougat parfait. The pinsa and fritto misto were delicious, plentiful, and delicious. The linguine was average, and the parfait was too sweet and tasteless. The staff were welcoming, smiling, knowledgeable, friendly, and helpful. The service was attentive and fast, and the prices were reasonable.

01/08/2025: Simple atmosphere with good-quality, beautifully plated fish. The pinsas also seemed well-prepared and generous. Service was a bit of a challenge due to the high number of people.

22/07/2025: Vi spiser meget fisk på restaurant og derfor inspireres vi af dette når vi tilbereder hjemme. Denne aften delte vi en forret bestående af blåmuslinger i krydret tomatsauce — muslinger var perfekt tilberedt og fonden velsmagende. Til hovedret fik vi veltilberedt tun med grillet tomat og 2 hele arme blæksprutte i kartoffelcreme - tilberedt til perfektion og derfor utrolig velsmagende. Angela som betjente os var utrolig nærværende, smilende og positiv ( en sjælden oplevelse i en travl turist by. Næste vi besøger Alassio vil vi helt sikkert besøge denne restaurant igen 🤗 Mange tak for en dejlig aften og god oplevelse 🙏

20/07/2025: Sono tornato a mangiare alla Banchina 51 e come sempre sono stato bene, ottimi piatti, ottime materie prime, ottimo servizio. Devo dire che ho trovato ,rispetto al passato, dei piatti migliorati sotto l'aspetto della preparazione, quella maionese agli agrumi sul baccalà in tempura era una chicca che ha reso il piatto squisito. Alla Banchina non vado per mangiare, ma per mangiare " bene", è solo una parola in più ma fa tutta la differenza del mondo. Complimenti a tutto lo staff

29/08/2025: Excellent cuisine, beachfront location, and friendly staff.

01/08/2025: Fantastic experience, excellent hospitality, with great professionalism, Mrs. Cinzia in the dining room, a wonderful person, and also Davide, who always asked if everything was okay, above all, always with a smile. The room was very comfortable and quiet, and not to mention the view, WONDERFUL, an enchanting sea, a clean beach, and also a very attentive lifeguard. We recommend this experience, you will go home with wonderful memories. Thanks again to all the staff at Hotel Danio, good work!

06/08/2025: Locale ben arredato, due ragazze al servizio una più brava dell'altra. Simpatiche e cortesi. Abbiamo optato per gli hamburger davvero nostrani, fatti con cura con particolarità. Ci torneremo la prossima vacanza

04/08/2025: Trovato per caso, non volevo fermarmi ma poi l'ho fatto e abbiamo scoperto una cucina fusion, innovativa e soprattutto buonissima.... Consiglio personale....la cucina così buona e ricercata viene offuscata da queste scritte BURGHER che vi rendono, sulla carta, più simili ad un fast food, anche nel menu spicca il disegno gigante del burger ...voi siete molto di più ...con questa comunicazione sbagliata vi perdete tutte le persone che passando davanti vanno oltre pensando sia un fast food ...il burger va bene ma a mio avviso non deve essere così evidenziato come invece dovrebbe esserlo la cucina ....la sera al mare difficilmente si vuole mangiare hamburger....comunicate meglio quello che fate e sarete sempre pieni ... Comunque complimenti per la passione e la professionalità

28/08/2025: I was not satisfied with the food I ordered.

27/08/2025: I find it virtually impossible for anyone to find a flaw in this restaurant. We're talking about a top-notch establishment where the owners' investments are evident. It's a sandy beach, with cabanas, loungers, umbrellas, etc., built on the cliffs of Alassio's seafront promenade towards Laigueglia. Along with the beach is the restaurant where we dined this evening. The menu is seafood-based, with a mix of traditional dishes, like the fried calamari I ate, and innovative ones, like the purple prawn tartare with burrata and tagliatelle with lobster, both truly delicious and unique, which my wife ordered. We're talking about a very refined establishment... the staff also contributes to this. I'd like to thank Mrs. Alessia again for assisting us during dinner. The owner was also very kind, helping us up the stairs with the stroller. The price is more than reasonable for this type of restaurant... recommended for a truly special treat.

11/04/2025: Beautiful beautiful beautiful by the sea but what more do you want

10/08/2025: Rooms are very old. Breakfast was nice and the staff there were friendly, but the reception staff were not very helpful. At check-out, I couldn’t get an invoice with my name, and there’s no secure place to store luggage before check-in — bags are just left in the hallway. Overall, I was not very satisfied with my stay, although the location is good. There are better hotels in the same area.

19/07/2025: We spent a great week in the hotel lamberti. The bed was very very comfortable and the people are really friendly and welcoming. We had a superior double room on the 4th floor with a small balcony and even view of the sea.

08/08/2025: Fantastic location to enjoy a cold beer and excellent sandwiches. The staff is first-rate, always helpful, professional, and smiling. The best kiosk on the Alassio seafront. Well done!

03/08/2025: For a delicious lunch, you had to go to the kiosk. The staff was very kind and courteous. I recommend it.

16/07/2025: With Fabio and Libo, you immediately feel at home. Super kind and helpful, a wide selection of cocktails thanks to Fabio's professionalism, and a careful selection of wines and beers always guaranteed. Highly recommended

16/07/2025: A welcoming place like home, availability and quality at the service of anyone who has the pleasure of spending time in this well-kept place

05/09/2025: "We're closing," we were told, 1 hour and 20 minutes before the venue's actual closing time, as indicated on the website. This was unacceptable, especially given the crowded promenade and a concert that had just finished in the square adjacent to the venue.

02/09/2025: Nice place to enjoy excellent snacks and aperitifs

14/08/2025: Truly delicious place both for the food and the atmosphere, even the staff nothing to complain about... in fact thank you Ghedi for this pleasant evening.

14/08/2025: I went to this restaurant through a recommendation. The service was wonderful and the food was excellent. Ghedi is the best ever. I'd give 5 stars to the very polite and kind staff. Thank you.

10/08/2025: August 2, 2025, a table was booked on the beach. The weather was unstable and it started to rain. The reservation was canceled without warning, and there was no option to sit inside. No one wanted to or even tried to find a solution. This year, too, the hospitality course will be held next year. Congratulations for working so hard without a shred of passion for your profession; you are true masters.

06/08/2025: A surprising and eclectic venue, boasting a collection of objects from various eras and genres. You can order elaborate dishes or opt for simpler options. The quality is truly excellent, as is the price. Attentive and attentive service. Must-try: the delicious dessert with peaches in Pigato wine, gelato, and a typical local dessert.

24/08/2025: We went for pizza for dinner, and we didn't like it at all. The dough was hard and cloying. The place is very hot inside; there's no air conditioning or even a simple fan. We waited over 40 minutes for our pizzas to be delivered, even though most of the tables were empty and had "reserved" signs on them. We were there for an hour and a half, and in all that time, no one came to sit at those "reserved" tables. They prioritize takeout and are slow to serve. The owner is rude, but the waiters are courteous. The prices are normal. We won't be returning.

18/08/2025: Very welcoming place, low prices and above all very good food, I would like to give 10 stars