I migliori ristoranti di cucina italiananella città Sarzana della La spezia

01/03/2025: Terrible service, I've been here for an hour and what's in the photo is what I ate

16/02/2025: Wonderful place, friendly staff, very kind and very knowledgeable and fast. Delicious food, fabulous scones and everything delicious. We will definitely be back, congratulations 👏

23/02/2025: Pleasant mignon pastry shop, not much choice perhaps in the afternoon but good quality at a fair price

06/02/2025: Vale sempre una pausa per la bontà delle paste e bevande

15/03/2025: The farinata is exceptional. The rest very good

03/03/2025: Everything is wonderful here!🤩 The food, the hospitality and the people. TOP Farinata and pizzas 💯 and the desserts Laura makes are PHENOMENAL!😁

16/03/2025: Top of the range on all fronts, those who don't come can't understand

16/03/2025: We had a pretty good lunch. Only the carbonara is excessively heavy and in general the first courses are too abundant, the second courses are lighter, the meatball sauce is excellent. The wine is very good. The service is a bit anonymous and the bill is a bit high for the appetizer and first course.

20/02/2025: Excellent pizza, light and soft dough. Very fast and friendly service. Recommended!

24/11/2024: Very good pizza and very friendly staff

17/01/2025: Goodness of the products, courtesy and family atmosphere are their strong point😁all excellent!

02/01/2025: Quasi ogni fine settimana ceno con i miei amici in questa pizzeria Cibo buono (qualità/prezzo) Personale gentile e disponibile

04/01/2025: Nice place, discreet and helpful staff, excellent food.

28/10/2024: I had 8 courses and all of them were wonderful!

01/12/2024: Ottima pasticceria alla periferia di sarzana , cannolo caldo eccezzionale, capuccino molto buono , simpatia . forse un pò piccola la sala .

11/03/2025: Possibility to choose between pizza, panigacci, meat and fish The panigacci were excellent, I took them to taste, next time I'll only take those!!! Fair price

08/03/2025: Restaurant with a welcoming and peaceful atmosphere. All very good from the starter to the first courses, both fish and non-fish. The Sgabei are very good with cold cuts and stracchino, the meat is excellent and of high quality. Super pizzas. Recommended

18/02/2025: Extremely welcoming, traditional local dishes and more cooked very well and with small pleasant variations (the filling of the tordelli, very particular). Very relaxing place where you can eat well, excellent and friendly service, and excellent quality/price.

27/01/2025: Very good restaurant, good food, reasonable prices. Nice and kind staff.

31/01/2025: It is a nice place in the historic center of Sarzana where you can eat good food and drink equally well and listen to good live music. The staff is nice and friendly. It's a really nice place to spend a nice evening. advised

07/01/2025: Very good quality, the starters are a little scarce, but we're good at it

27/03/2025: Very good aperitif at low prices

25/03/2025: Everything is good from the aperitif to the coffee. Thanks Kookami

18/02/2025: When passion meets love for cooking. Super welcoming environment and sublime service. We discovered a place that made us feel at home and we had a pleasant lunch. The owner was super kind in explaining all the various tastings to us. Starting from the appetizers up to the desserts we can say we ate very well. Really super recommended. Thanks and we'll see you again soon.

26/01/2025: The cuisine at Rondò really moved us. The high quality of the selected products, the creativity in respect of the tradition of Ligurian gastronomy and the talent of the chefs in pairing flavors delighted us. Their cuisine is music and the perfect harmony is found in the flavours, aromas and even the colors of their dishes. This is not a violin! But a way to thank the whole team from the bottom of our hearts for this unforgettable gastronomic experience which, thanks to Saber, one of the brilliant chefs of the Rondò, was also a cultural journey: from the historical origins of the tender lettuce leaves stuffed in broth we found to evoke Dante's Divine Comedy... undoubtedly Paradise! In short, it was an all-round experience... or rather, all-Rondo! We tasted (two consecutive dinners!) some seasonal delicacies: lettuce leaves stuffed in broth, a gobbi pie with local fondue, pork belly with chocolate, boned Ligurian rabbit, chestnut flour gnocchi with sauce with marjoram and thyme, pomegranate sorbet with dates, goat's milk ice cream... See you next time!

18/01/2025: The food is delicious, everything is delicious, no complaints, compliments to the chef, very kind staff, wonderful owner. I recommend it 😋😋👍

18/01/2025: To mine opinion, New Year's Eve is celebrated with friends and not in restaurants, I am absolutely thrilled with the service, house menu and location. selected and constantly changing menus for palates who want to try something new such as anchovies in fig sauce (to try) and a super crunchy mixed fried dish with vegetables that will make your tongue explode, fresh ingredients, top service, kind and friendly waiters. summer location with playground and breathtaking view, plus we organize birthdays, parties and music galore Prices, to say the least perfect, very good value for money👌

30/03/2025: It is always a pleasure to dine in this restaurant...welcomed and pampered by young and friendly staff in a nice and clean environment. You will be delighted by a menu full of excellent dishes to satisfy all tastes. Highly recommended

29/03/2025: Fantastic!!! Fantastic staff. Fantastic panigacci. Fantastic rabbit. Really low price