I migliori ristoranti di cucina italiananella città Ladispoli della Roma

18/03/2024: Beautiful place, especially very polite staff

17/03/2024: Beautiful place with a romantic and peaceful atmosphere Excellent food

15/01/2024: Excellent for a Saturday evening dedicated to good pizza.....try the specials with supplì of various flavors

11/01/2024: Very good pizza at a reasonable price! Great service, gladly again.

03/04/2024: After some time I returned here to them, the food is very good, the starters are made with products from their own production, the first courses are extremely light, not to mention the second courses, etc., highly recommended.

20/02/2024: A rustic but well-kept place... a farm where you can also find animals and where you can spend some good free time eating excellent quality products together with friends and families. I recommend it for everything, both the sandwich menu which is delicious and the rest of the menu where we found excellent flavors and cooked with passion. Well managed, friendly and attentive to the service, fair prices for the quality they serve in the dishes. Try it on a sunny day ☀️ escaping from Rome

21/01/2024: Staff unwelcoming and professional.

21/01/2024: Unique place, very kind staff, highly recommended ❣️

01/11/2023: Quando scegli un ristorante elegante ti aspetti di vivere un’esperienza piacevole legata ad una bella location con una cucina ed un servizio di livello. Purtroppo nella giornata di oggi gli ultimi due elementi non erano assolutamente coordinati alla splendida sede del locale. Antipasti mediocri ( con elementi freddi di frigo) , primi discreti e vini con ricarichi esagerati non giustificati dalla qualità offerta. Il servizio cortese ma molto distratto. Un vero peccato…

04/10/2023: Location Divina personale Cortese ed Educato non Invadente ma sempre presente Cucina Sublime ed Impeccabile

26/02/2024: The pizza isn't too bad either, but besides the high price compared to the quality of the raw materials, the main problem is that they always have the same types of pizza! There is never a bit of inventiveness, nor the following of the seasonality of the products or perhaps some particular pizza invented by the pizza chef on duty. Deadly boring, in fact, I prefer to go elsewhere to have a greater and more diversified offer, rather than eat the usual 4 flavors in a cross. The care of the place, which is very neglected, also needs to be reviewed. P.S. In response to the owner Don't worry about the veracity of the review, I'll list exactly the flavors available: 1 the spicy aubergine 2 the Margherita 3 the boscaiola or the mushrooms and 4 cheeses 4 the potatoes or the potatoes and sausage. However, if she had tasted the sausage you already use, she would have clearly understood the difference between a quality sausage and waste from the wet waste bucket! From the answer you can also understand the level of education P. P. S. It's spelled default 😉 Goodbye

05/02/2024: As good as all the shops of this pizza chain! Prices a little high but quality guaranteed!

25/12/2023: Bread and sweet and savory dishes of many types, all very fresh.

30/11/2023: Everything very good!! Savory pizza and desserts!! 😜👏👏👏👏👏👏👏

31/10/2023: The pizza is delicious and cheap

28/09/2023: They should work on posting there correct hours - came here and they were closed ..

18/02/2024: Zero hygiene... uncommentable staff... the girl came to take the order with her nose running and cleaned herself with her hands in front of us...🤦🏻‍♀️ but where are we!!! Never again… I advise against everything!

27/01/2024: Leaving aside an inedible hamburger that turned out badly (impossible not to notice) that if I had been them I wouldn't even have brought to the table (you could be wrong), but the rudeness of the staff was unacceptable. Sometimes it seems like they are doing you a favor, annoyed and annoyed. We're not there, I've already given them several chances, they've lost 6 customers.

23/03/2024: Simple trattoria that still preserves the natural flavors of individual foods. Friendly staff, fair value for money.

22/03/2024: Every time I find myself passing through the Via Aurelia I can't help but stop for lunch. The artichokes are special, the first courses excellent, I had fettuccine made strictly by hand, cacio pepe and artichokes, delicious and also excellent spaghetti with clams and risotto alla pescatora with freshly cooked rice, very good fried fish. Without forgetting everyone's kindness. Absolutely worth trying. Excellent value for money

10/09/2023: Delicious dishes, friendly staff, clean and welcoming environment

30/08/2023: Locale stupendo, molto grande e ben curato. Grande sala da ballo. Parcheggio immenso. Ci vado molto spesso con la famiglia, cibo di qualità, dalla pizza al pesce tutto ottimo. Ottima l'idea dei menù a prezzo fisso dove si può scegliere tra carne, pesce e pizza. Personale molto gentile, attento, accogliente. Tutto ciò che serve per passare un bella serata in tranquillità degustando ottimo cibo. Molto ben organizzate le serate di ballo sia classico che moderno. Prezzi ottimi e cibo ottimo!!! Complimenti ai titolari!!! Bravissimi!!!

30/03/2024: We had lunch at this restaurant by booking with The Fork and based on the reviews it seemed quite positive. Instead, total disappointment!!!! The dishes on the à la carte menu are the same as the fixed menu. Meager portions and quality not up to a fish restaurant. We ordered 2 spaghetti with clams at 20 euros each and the TheFork discount was not applied to these. Meh!!! The starters are full of vinegar and the portion of the mussel soute is small. At this point I recommend the fixed menu, in terms of quality and price. Friendly and helpful staff.

18/03/2024: Excellent location, bright and with various formulas for a Sunday lunch. The fish starters are good: marinated anchovies, mussels and clams soutè, potatoes and prawns, seafood salad and squid and cuttlefish tripe. The risotto with scampi cream is creamy, the seafood risotto delicate and the tuna fish with seafood are delicious. The fillet with green pepper and porcini mushrooms is soft but too creamy, while the hamburger has a strange consistency. How sweet, fresh and creamy are the San Giuseppe cream puffs and the baked or fried zeppole. Not all the wines on the list are available, we dined with a good Ribolla Gialla Formentini. The girl who served us was very helpful, quick and nice, but too alone for so many customers and this made the service slow and imprecise. The owner at the checkout was very friendly and during the bill he corrected some extra dishes on the receipt, but unfortunately only when leaving the restaurant did I also notice higher prices than those on the menu (e.g. a fillet €35 rather than €28). 4 years before... Sunday lunch, fish menu for 6 adults and 3 children. It does not have tables inside but only outside, under a warm open gazebo but with a cover that made the air particularly muggy. Unfortunately that day the two large fans were not working due to construction and lunch was quite demanding. As for the food, an ok goes to the raw materials whose prices could be in line, but sometimes the portions are not proportionate to the quantity-cost. The sautéed mussels with croutons and the seafood trio are good, however with too little sea and too many potatoes, cherry tomatoes and lettuce. The risotto with scampi cream is excellent and generous, the portion of fisherman's rice is tasty even if it is small, the spaghetti is rich in clams but quite tasty. The fried squid and prawns are crunchy, the paranza is nice and golden and a little expensive and the grilled one consisting of a tender fish, two prawns and a squid is appetising. We dined with white Pecorino and obviously ice water to seek a bit of refreshment galore. The staff were very courteous, both the owner Stefano, the waiter Paolo and the girl at the checkout Giada ready to give us a discount. Cover charge is also paid for children. It certainly takes some time to become a recommendable place, but I'm on the right track.