I migliori ristoranti di cucina italiananella città San prospero della Modena

11/01/2026: We were greeted with the utmost kindness by both the staff and the owner. We sampled gnocco fritto and tigelle with cured meats, seasoned lard, and sausage sauce, all of which we thoroughly enjoyed. The mortadella they offer is the "Favola," a world-class product produced on site.

03/01/2026: Cenncin gnocco and tigelle Friendly staff

06/01/2026: Good morning everyone, We came twice in one week, and both lunches were exceptional... The dining room was very bright and spacious, with tables well spaced apart... We had tortellini in 36-month-old parmesan fondue and a sliced ​​beef steak with a side of baked potatoes. For our tastes, the potatoes were also delicious... The service was excellent, courtesy of Alessandro and Monica; they are very good... I highly recommend booking and seeing for yourself...

06/01/2026: An elegant restaurant with a country atmosphere. The food was excellent; we really enjoyed the appetizer of the day (bean mousse with radicchio and seared pancetta, if I remember the name correctly), as well as the "acquarello" risotto, the fillet steak with balsamic vinegar, and finally the creamy gianduia cream. A well-stocked cellar with quality wines (of course...) The staff is young but friendly and competent. Last summer we dined outdoors, surrounded by greenery, in a relaxing and even slightly romantic setting.