We stopped one evening while passing through, the pizza was delicious and the prices were fair. I recommend it.
Nicoletta Pellachin
.
12 Maggio 2026
10,0
We went for dinner. Everything was fantastic. We had fritto misto, pizzas, and pasta dishes. Fritto misto was excellent, light, dry, and not greasy. The portion was generous and varied. The Neapolitan pizza had a light and sublime dough, and the gnocchi were perfect, small, simple, and tasty. We were satisfied, so we're giving it a 10+.
Virna Vescovini
.
21 Aprile 2026
10,0
Great for lunch breaks on weekdays
Fabrizio Roma
.
18 Aprile 2026
8,0
A classic pizzeria with a modern style and two floors; the upper level is available for those planning a party. The Neapolitan pizza is excellent, made by the very friendly Cicciotto pizza chef. The place is always quite busy, and I highly recommend trying the fish dishes. The pignoletto is a must-try, and has never disappointed me. The dessert, the Barozzina, is also delicious, and the mascarpone with Nutella is a must. The zuppa inglese is also delicious. Orders are delivered fairly quickly. However, the place is always noisy, even though it is quite loud.
Fill_tourleader
.
18 Aprile 2026
10,0
I would say it's an average pizzeria restaurant.
Francesco Ventresca
.
12 Gennaio 2026
8,0
A pleasant discovery... the food and the friendly staff (the plate is empty because the risotto was so good that I didn't take a photo in time)
Daniele
.
31 Dicembre 2025
8,0
A classic pizzeria with a modern style and two floors; the upper level is available for those planning a party. The Neapolitan pizza is excellent, made by the very friendly, chubby pizza chef. The place is always quite busy, and I highly recommend trying the seafood dishes. The pignoletto is a must-try, and has never disappointed me. The dessert, the barozzina, is also delicious, and the mascarpone with Nutella is a must.
Filippo D'Ambrosio
.
20 Dicembre 2025
10,0
We ate the pizza and we liked it, Neapolitan dough...ok
Gaetanina Monaco
.
27 Novembre 2025
8,0