Ristorante La Baracchina In San prospero

8,2

Basado en 156 opiniones encontradas en 3 webs


tend

2
Di 20
in San prospero
1
Di 9
di cucina Italiana in San prospero

Gestione recensioni

Had a delicious dinner, very cozy
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17 Maggio 2026
8,0
For a lunch break, it's a great place with carefully prepared dishes. Excellent value, served quickly for those who, like me, only have an hour to spare. In the evening, it transforms into a restaurant serving typical Modena dishes like gnocco and tigelle, accompanied by always delicious cured meats.
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11 Maggio 2026
10,0
We were recommended to come here; excellent food, friendly staff, prices in line with the area.
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03 Maggio 2026
10,0
A truly wonderful experience at this restaurant! The welcome was absolutely top-notch, warm and attentive; you immediately feel at ease. The menu is a little limited, but it's well-balanced and the ingredients are high quality. A great place to spend a pleasant time, especially thanks to the staff's kindness.
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27 Marzo 2026
8,0
Closed for holidays, reopens on March 24th
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19 Marzo 2026
6,0
If you eat here at midday you eat well, you have to arrive very early or book
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07 Febbraio 2026
10,0
Highly recommended. Excellent service, excellent quality, and top-notch friendliness. Excellent value for money.
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01 Febbraio 2026
10,0
We were greeted with the utmost kindness by both the staff and the owner. We sampled gnocco fritto and tigelle with cured meats, seasoned lard, and sausage sauce, all of which we thoroughly enjoyed. The mortadella they offer is the "Favola," a world-class product produced on site.
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11 Gennaio 2026
10,0
Cenncin gnocco and tigelle Friendly staff
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03 Gennaio 2026
6,0
Excellent food, service a little slow.
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18 Dicembre 2025
10,0

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Il Paninaro Formigine

11/04/2026: Recommended, the choice is really very difficult 💯!!
28/03/2026: It's worth stopping by, seriously. I was only able to photograph a portion of the windows because on a Saturday morning at 8:00 the place was starting to attract customers, but aside from a few moments of waiting, I have to say that there's truly an embarrassment of choice. If I may offer one piece of advice, I think the window display needs rethinking. With the increasing crowds, you often can't see the selection until you reach the lady who's about to serve you. I find it impractical, and it's a shame that every gem doesn't have a chance to be seen. Whether we're talking about tarts, savory options, or classic brioches. My sister and I had a pan au chocolat and a saccottino (both truly enormous!), with a soy cappuccino and a latte (oat) macchiato. I can't say it was my cheapest breakfast, but the quality ingredients and the effort put in make it feel like an undeniable value for money. I think it was truly a delicious treat.

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