I migliori ristoranti di cucina italiananella città San valentino torio della Salerno

18/12/2025: A colleague recommended me to this place. As soon as I walked in, I noticed a very calm atmosphere. The gentleman at the counter was clearly a professional in the products he was selling. I had musso and tripe made to go. Once they were delivered, I noticed a difference from what I usually buy in my area, and I found a marked difference in flavor. Recommended.

15/11/2025: Excellent product, I recommend it to everyone for the excellent quality of the products, the freshness and the wide selection.

27/01/2026: Les Moines isn't your typical pub, it's not a steakhouse, nor is it just a one-off restaurant. Strangely, it manages to do everything well, as if it were a continuous, expertly executed experiment. The kitchen offers delicious, well-executed traditional dishes. Unfortunately, the service doesn't live up to the food, or at least doesn't meet the expectations of those who designed the format. For example? Table space is limited when one or more people order meat, while for a sandwich with friends, it's more than adequate. The wine list is extremely lacking and of questionable quality. The bill is for all budgets.

10/12/2025: I went there thanks to some colleagues who live in the area. A lovely discovery. A butcher shop converted into a restaurant with a well-appointed atmosphere. The entrance is beautiful, with a counter full of meats, cured meats, cheeses, and more. A vast selection. We tried many specialties, all very good, especially the meatballs and goat chop. The cured meats were also truly tasty. The T-bone was excellent. The rib-eye steak wasn't exceptional. Very friendly staff. Prices are high, but commensurate with the quality of the food.

23/02/2026: Tonight my family and I opted for a pizza and it intrigued us immature do not be fooled by the name because it is truly a pizzeria worthy of 10 and praise starting from the kindness of the staff from the vehemently phenomenal product I ate the pizza terrrona it seems like eating a cloud highly recommended

28/01/2026: It's my first time there through TheFork, and I have to say it was a lovely discovery. The staff is friendly and makes you feel at ease. We obviously ordered pizza, but first we were curious to try some (fried) appetizers: a croquette and two pasta frittatas, a classic (Bolognese) and a special of the week on the house. Everything was excellent. And the pizzas: the very light dough and the three-cooking pizza were truly spectacular. Quality ingredients. I will definitely be back. The bill reflects the quality of the food. If I can give a small tip to the waitress, I saw her helping out with the pizzas (the more elaborate ones), to wear gloves and keep her hair tied up or tied back for greater hygiene.