I migliori ristoranti di cucina italiananella città Ariano irpino della Avellino

14/09/2025: In Ariano Irpino, in the province of Avellino, about sixty kilometers from Foggia (just over an hour from Foggia), I had lunch at this restaurant with my family. The place is welcoming, clean, and quiet, the wait staff is always present and attentive, and the wait times are short. The lunch was based on fresh, high-quality seafood. I made sure to take a few photos of some of the dishes, which I'll share with this review. I'll be returning to LI DDOIE AULIVE as soon as I can.

31/08/2025: We celebrated my dad's 90th birthday. Lunch was exclusively fish-based. Excellent product quality. Carefully prepared dishes. We love to accompany everything with excellent prosecco.

24/09/2025: I celebrated my 38th birthday there, and it couldn't have been better. A spectacular place you wouldn't imagine when you arrive at Ariano Irpino, unforgettable food, and a very warm, friendly, and attentive service. A unique experience for the 65 guests who traveled from Spain. We'll definitely be back!

24/09/2025: Terrible experience, let's start from the beginning. My girlfriend (the birthday girl) and I have food intolerances, like so many people these days. We booked the menu for this confirmation a month in advance, communicating our intolerances and PERSONALLY CHOOSING THE RIGHT COURSES FOR EVERYONE WITH THE OWNER. From there, a real ordeal began. The owner himself had to call us back, after contacting his suppliers, to let us know whether the gluten-free pasta they supplied contained corn (my girlfriend is intolerant). Four days before the event, there was still no news. We contacted the restaurant and they promised they would let us know as soon as possible. In the end, we had to call their suppliers ourselves to ask if there was corn in the pasta they supplied to the restaurant. It was surreal, but let's move on. On the day of the event, we arrived at the restaurant, lunch began, and then the real catastrophe struck. My girlfriend and I were the only ones with intolerances; even though we had different placemats to identify us, they managed to bring us some dishes containing our intolerances, all of which we obviously sent back. On the second fish dish (sea bass), we were told the breadcrumbs on top were corn-free. Moral of the story? My girlfriend (the party girl) felt ill. At this point, we called the waiter to ask if it really was corn-free. He went to the kitchen to ask and confirmed it was corn-free, which was impossible, considering my girlfriend felt ill. At this point, we asked to see the label on the breadcrumbs. The result? Reading the label, it said it did contain corn. If it had been an allergy and not an intolerance, it would have been life-threatening. To top it all off, we weren't served any cake or dessert because they didn't bother to get them ahead of time (and there are plenty of businesses that sell these products, even nearby, where we buy them ourselves). PURE MADNESS, ZERO CARE FOR THE CUSTOMER. According to all the diners, the food was tasteless, mostly frozen, and of extremely low quality. I've attached some photos of the dishes. The best dish we ate was the sorbet. They even served a sliced ​​steak without even seasoning the cherry tomatoes and meat, just thrown in for good measure. As a final delicacy, the waiters served coffee in a cup from a previously filled carafe, a truly shocking touch. Poor and clumsy service, no one in charge, just a couple of good waiters who tried to make up for the situation as best they could. When we spoke to the owner, we were told that at most he'd deduct the two menus for the two intolerant people, but who's going to pay for the ruined party? For my girlfriend feeling ill? For the embarrassment I made in front of the guests? ZERO PROFESSIONALISM, ZERO COMPETENCE, RUINED EVENT.

17/08/2025: We only had dinner there several nights. The price was good, the food was excellent, and the service was excellent. Recommended even for just going out for dinner. You'll need a car to get there.

14/08/2025: We spent 3 days there for work, very welcoming owners

29/07/2025: It gave stomach upset to everyone who ate it.

12/07/2025: Very good pizza. Very kind staff.

02/08/2025: Top-notch cuisine for its quality and abundance. Courtesy and kindness, along with fair prices, make this restaurant a go-to for any ceremony or reception.

20/09/2025: An appetizer consisting of a small plate of cured meats, which are, 2 slices of ham, two of salami, one of capocollo and a mozzarella 25 euros.?!?! A boiled meat in the appetizer that tasted horrible... 1 angel rib, 2 of pork and 2 heads of sausage with 2 Cokes and 2 glasses 130 €.

08/09/2025: Truly an experience not to be repeated, we were very disappointed....the appetizer for what they brought us (€40 per appetizer) is truly absurd....the first course inedible (too salty), sent back (and what's more without any mention from them).