I migliori ristoranti di cucina francese in Roma

31/03/2025: Beautiful location with breathtaking views of Rome at sunset.... everything really elegant and cared for in detail: sophisticated cuisine but with genuine traditional flavors; ideal for a romantic or business meeting.

28/03/2025: Excellent food, elegant and refined location, kind, friendly staff and super Chef....recommend for an event to remember... A special thanks to Paola the restaurant manager; May and Erik

28/03/2025: An attractive bridge in Rome, the capital of Italy. Also beautiful at night. Great atmosphere. It connects the Tiber Island with the city. A pleasant walk along it. In beautiful weather, nice views of the river and the city. A perfect place to meet friends. An intriguing story. I recommend!

26/03/2025: Ponte Cestio, also known as pons Aurelius, pons Gratiani, San Bartolomeo bridge or Ferrato bridge, is a bridge in Rome over the Tiber river, a nineteenth-century reconstruction of the Roman bridge of the same name. It is one of the two bridges in the capital that does not directly connect the opposite banks of the river: like the neighboring Fabricio bridge, in fact, it connects the Tiber Island with one of the two banks, in this case the right one, at the height of Lungotevere degli Anguillara, near Piazza in Piscinula, in Trastevere. The bridge was built by Lucius Cestius in 46 or 44 BC, symmetrically to the Fabricius bridge. It underwent a first restoration in 152, under Antoninus Pius, and an inscription commemorating this restoration was placed on the parapet of the bridge, but it was completely rebuilt in 365 with reused materials, also coming from the nearby Theater of Marcellus, by the emperors Valentinian I, Valens and Graziano; In 370 he dedicated the latter to himself by inserting an inscription in Proconnesian marble in the upstream abutment and thus giving the bridge the new name of Pons Gratiani. The bridge was covered with travertine slabs. Another restoration, documented by an epigraph placed next to Gratian's epigraph, took place in 1191-93 by Benedetto Carushomo, senator of Rome in 1191. Other interventions took place in the 15th century under Eugene IV and in the 17th century under Innocent XI. From the 15th century it took the name of "San Bartolomeo bridge" from the Basilica of San Bartolomeo all'Isola. The bridge was seriously damaged during the siege of Rome in 1849: in particular, a second epigraph by Gratian present on the parapet downstream of the bridge was lost. In the 18th and 19th centuries it also had the name of Ponte Ferrato, due to the numerous chains that anchored the mills on the river. Due to the widening of the right bank of the Tiber near the island to 70 metres, the bridge was demolished in 1885 and rebuilt in 1889. Initially it was thought to save the central arch by widening the two lateral ones, going from 48 meters of the Roman bridge to 76 of the new bridge, but for technical reasons it was decided to completely demolish it. The stone covering material was partially recovered, but only a part of this (347 slabs) was reassembled on the central arch. The inscription on the Roman bridge relating to the restoration of 370 AD. by the emperors Valentinian I, Valens and Gratian, it was reinserted on the right abutment of the modern bridge. The new bridge is covered in travertine slabs, apart from the underarches which are covered in peperino di Albano. Ponte Cestio was restored like the nearby Fabricio bridge on the occasion of the Jubilee of 2000.

21/03/2025: First time at La Renardiere, magnificent dinner, we ordered a gratinated onion soup, quiche of the day with gorgonzola and radicchio and a meat fondue bourguignonne, all very good delicate and balanced flavors. The staff was extremely kind and helpful. Affordable prices. We will definitely be back :)

23/02/2025: Great place to recharge your batteries, cozy place, very good service, very delicious food, and reasonable price

22/03/2025: Total disappointment, nothing matches the description on the site

19/03/2025: Very nice atmosphere and good food😊. The nuns were also very nice

26/02/2025: Exceptional as always. Chapeau!

22/02/2025: Raramente ho visto un ristorante cosi brutto, pacchiano, trascurato. Non saprei nemmeno da dove iniziare per descrivere tutto quello che non va, ad iniziare dal pavimento che grida vendetta per finire agli improbabili quadri di vario stile appesi a caso e storti. Il bagno è poco più  di una latrina e non è a norma, non avendo la seconda porta, non accessibile agli handicappati, ha sanitari vecchi, mattonelle sciupate e sporche, fiori di plastica ... un orrore. Ed andiamo oltre : i cuscinetti delle sedie hanno tutti l'etichetta dell'ikea che penzola fuori dallo schienale. Un po' d'occhio non guasterebbe. Tutto è trascurato. E veniamo alla tavola : il.coltello per il burro si piega da quanto è sottile. Il pane è vecchio, rassegato e per nulla francese. Il piatto dell'antipasto gourmand sembra un piatto di Vietri, o di Grottaglie ma non francese. Presentazione dei piatti penosa, pietanze mediocremente cucinate. Salsa bernaise insapore, salsa tartare acida. Filetto mediocre. Dolci scarsi. Si salva solo il personale gentilissimo. Conto salato Non torneremo mai più

11/03/2025: recommended for a quick lunch or an aperitif, the weekly events on Thursday and Saturday are also worth trying

19/02/2025: Nos gustó mucho Josephine bistro. En una ciudad muy turística esto se sentía un poco más para los lugareños, pero también muy amable. El personal era muy agradable y tenían un poco de música pop italiana genial tocando que a nuestros niños les encantó. Grandes pulgares arriba para un lugar frío para ir.

22/03/2025: Very nice restaurant, characterized by very kind and attentive staff. The owner is the number both as a person and in the preparation of gluten-free desserts. The gluten-free dishes are all marked with a flag, so you can't go wrong! Everything is delicious, gluten-free and not!!! We will return as soon as possible!

12/03/2025: Excellent restaurant, delicious dishes, top spaghetti with clams, all seasoned with cordiality and politeness. The cleanliness of the place is also excellent.

29/01/2025: Un’oasi nel deserto. Dal Francese e’ ormai una piccola grande istituzione nel quartiere Appio grazie alla proposta ricercata e di qualità tutta Made in France. Eccellente la scelta dei vini e piacevolissimo il menù che si compone di praticamente solo “entrate”. Tutto speciale e raffinato il giusto.

27/01/2025: Che luogo delizioso, fuori dal tempo e dallo spazio! Una volta entrati si viene avvolti dalla Francia e i suoi profumi. Cordialità, qualità e atmosfera. Vini deliziosi, cibo sfizioso. Non vedo l'ora di tornare!

22/02/2025: Posto accogliente con musica dal vivo . ristorante deludente ,prezzi altissimi per come abbiamo mangiato .tagliata fredda e senza sapore ,tagliolini al tartufi tiepidi e non eccellenti . abbiamo pagato come un ristorante stellato . Ci tornerò solo per bere una cosa e ascoltare musica .

14/02/2025: Restauranten virker ved første øjekast lovende med deres indretning og livemusik, men vi blev slemt skuffede. Vi fik først en appetizer, som både lugtede og smagte meget fisket. Det var svært at synke og skylle ned med de ellers udmærkede drinks. Menukortet er højst besynderligt, og vi sad længe og kiggede, inden vi endelig besluttede os. Men set i bakspejlet, skulle vi være gået og fundet et andet sted. Hovedretterne var middelmådige og slet ikke prisen værd. Desuden spilles musikken så højt, at man ikke kunne føre en samtale, og tjenerne havde svært ved at høre, hvad man sagde, når man afgav sin bestilling. Alt i alt ikke et besøg værd.