I migliori ristoranti di cucina cucina toscananella città Signa della Firenze

14/03/2026: Characteristic, excellent mutton dishes for those who love them. The alternatives are also good. Excellent value for money.

13/03/2026: I went to Trattoria Angiolino and I have to say I had a truly wonderful meal. The restaurant is located in San Donnino, in a somewhat remote and not particularly renowned area near the Arno River, but once you arrive, you discover a truly unique place. Inside, the atmosphere is very simple and authentic: a small room that almost feels like a tavern, with a homely and welcoming atmosphere. The food was exquisite. The penne alla pecora arrived in two seconds, and it was immediately clear that mutton is the place's signature dish. For my second course, I had the overcooked cheek: fabulous, incredibly tender, truly spectacular. In the end, I spent the right amount and ate very well. Although it's a bit inconvenient to get to from the city center, it's definitely worth a visit. I'm not giving it a fifth star because I usually do it when the dessert is also top notch, but I noticed that they're already prepared the day before and don't make them right away. In fact, I preferred and recommend the cantuccini and vin santo.