I migliori ristoranti di cucina cucina siciliana in Milano

19/11/2025: Excellent restaurant. Elegant without being pretentious, with a friendly and professional atmosphere. They have a positive inclination for traditionally flavored seafood dishes in appropriate quantities. Adequate prices.

15/11/2025: Excellent food in a relaxing and elegant setting

08/11/2025: A little gem in Sarpi serving Sicilian cuisine. Delicious food, impeccable service, and a pleasant, welcoming staff. Highly recommended!

30/10/2025: Enjoy a family dinner in a very welcoming and familiar atmosphere

09/09/2025: Sicilian restaurant that prepares top-quality seafood dishes. A combination of perfectly balanced flavors and perfectly measured ingredients, resulting in a truly palatable experience. The grilled fish was perfect, not a single piece dry. The scallops were amazing! The restaurant is small and very welcoming, with LED touch lamps that cast a warm light, perfectly suited to the ambiance. While waiting for your order, they offered a truly delicious small appetizer. Even the bread was good. My only complaint is the cassata, as the sponge cake was a bit dry, and since it's been revisited, it didn't remind me of the cassata. The prices are a bit high, but I think at this level, you can't find much better.

13/07/2025: Eolo – Sicilian Seafood Restaurant San Donato Milanese (MI) A little gem for those who love seafood and authentic Sicilian cuisine. The menu offers refined and well-balanced dishes, such as tuna tartare with citrus fruits, paccheri with swordfish and eggplant ragù, or Aeolian-style stuffed calamari. The freshest fish, delicate pairings, and meticulously presented dishes are the perfect accompaniment. The intimate and tranquil atmosphere is perfect for a romantic or special dinner. The service is attentive, professional, yet never intrusive. The wine list features an extensive Sicilian selection. Good value for the experience. Highly recommended!

14/11/2025: We came at 20:00 and the place was already closed there was person inside but we were ignored at the door closing time stating 22:00 and 23 on weekends.

13/09/2025: We tried several types of #arancini #arancina takeaway in #Milan One was #alla #norma, one with #ragù, another with ragù and peas, and then the one with ham. I have to say that the breading was excellent, it didn't come off, it was crunchy and not greasy, basically as it should be. The #rice was really good and cooked well. Unfortunately, I have to say that although the filling was good with quality ingredients, it was too little, in fact the amount of rice was disproportionate to the filling. Furthermore, the #arancini were all too small. The price is definitely high, €4.50 and €5 each. If it hadn't been for the 50% discount, it would have been very expensive. Good place, but prices are too high. I'm not saying we should lower the prices, but we need to increase the size and adjust the filling-to-rice ratio.

07/12/2025: Simply excellent! Customer service, food preparation, and quality! Congratulations!

30/11/2025: Perfect experience, delicious food, 5-star luxury service. I will definitely be back.

02/12/2025: 10/10. Beautiful place and I ate divinely 💫

27/11/2025: I went for lunch on Saturday. It's located far from the city, surrounded by greenery, in a beautiful garden, near Linate. For a moment, I felt like I was far from Milan, in another era. In fact, the trattoria dates back to the 1400s, even mentioned by Manzoni in his "The Betrothed." As soon as I arrived, I immediately fell in love with its vintage/retro style. It has several rooms, one more intimate with a fireplace, the others larger and more spacious (also for ceremonies). The trattoria offers over 150 wines. The menu offers traditional Milanese and Sicilian dishes. I tried: Welcome arancini; Pumpkin and porcini mushroom tart with fresh cheese cream and mustard; Suckling pig in tuna sauce with our giardiniera and its sauce; Mondeghili pasta with butter and salsa verde; Saffron risotto and veal ossobuco in gremolada (2 people per person). Wine: Mombrione, with an intense aroma and a bold, full-bodied flavor. Dessert: Shortcrust pastry cake with seasonal fruit and cream. I had a wonderful time; excellent food, fast service, and a charming location. Average prices.

04/11/2025: Everything was perfect!! Silvia was very kind and professional. Thank you so much.

04/11/2025: I'm really happy I came here to eat. The dishes are really good, the portions are super generous, and I recommend ordering a first course and sharing the appetizer with several people, because we were so full we didn't have dessert. Friendly staff, reasonable prices for the area: a first course, an appetizer shared by two, a beer, and a coffee are about €30 per person. I'll definitely be back.

14/12/2025: A great place to sample Sicilian food, especially for someone not native to Italy.

14/12/2025: Excellent Sicilian cuisine with a generous all you can eat menu...absolutely worth trying

27/10/2025: All these low reviews must have eaten at a different restaurant. Great food, atmosphere, and attentive staff. Came in last minute when they were booked up and they fit me in which was greatly appreciated.

24/10/2025: A surprising and very welcome find. They accommodated a group of 20 with no fuss and they all raved about the freshness and the flavours of the food. The simplicity and flavours of the bruschetta was a highlight.

06/11/2025: Very, very delicious food. Unfortunately, the portions were a bit small, but tasty nonetheless.

04/11/2025: The most authentic and delightful Sicily in Milan. Amazing first courses and desserts.

08/11/2025: Tried it yesterday, takeaway for a home-cooked meal, loved everything, very kind owners, I'll be back soon

07/11/2025: Excellent Sicilian products, everything delicious, highly recommended

06/11/2025: Feeling nostalgic for Sicily, I decide to take a lunch break here. I have a classic arancina with ragù and a slice of baked cassata. Both are delicious, as if we were in Palermo.

23/10/2025: A place you have to go for breakfast near Porta Romana. I went there by chance on my trip to Milan and went back the next day because I loved it so much. The croissant was delicious, even more so than at other places that are more popular in Milan. And the cannoli was incredible too. I also want to highlight the very good prices.

19/10/2025: Impeccable cuisine and quality seasonal products, nothing to say, if you want to be treated well you treat yourself to a dinner here

14/10/2025: We ate very well!!!!!! A delicious first course and divine puntarelle 🫶 Bravo Carlo 👏

27/11/2025: It's a favorite for the food, especially the fish dishes. Generous portions and reasonable prices.

19/10/2025: Want a trattoria with the right flavors? Want fresh fish? Want to pay the right price? Here you go, at Vito's!

10/11/2025: I've been to the Sicilian Restaurant 13 Giugno on Via Goldoni twice. First of all, I'd like to highlight the perfect welcome from the very kind and attentive staff, especially Jero, who is professional in recommending the right dishes and wine and attentive to every detail, which for me makes all the difference. I went for lunch in October for a friend's birthday, dining in the room converted from the veranda. The decor is very charming, with colorful Sicilian ceramics and numerous potted plants hanging from the ceiling and on the tables, creating a charming atmosphere. The cuisine is rich in delicious seafood dishes, very flavorful, beautifully presented, and generously portioned. The second time I went for dinner, I was seated in the second room, which features a more sober and refined decor, with appropriate background music and consistently high-quality service, attentive but never intrusive. The food was consistently excellent. This place deserves to be returned for another occasion.

31/10/2025: The place is nice, even if it's overcrowded with items, but still nice. Unfortunately, despite the high expectations based on the numerous positive reviews, the dishes are absolutely not up to par: pretentious but not much. Even the stuffed eggplant rolls or the sardines a beccafico, which should be the signature dishes, barely make it above average. The service is poor, pretentious in its manner but completely inadequate: young and disinterested people constantly pass by without attending to the tables. They're even rude in their manners: when an adult woman asks if they have caponato in addition to the stuffed eggplant, they point to them without saying a word. The prices are high, considering what has been said. A negative experience for a place that from the outside is attractive and even has potential. If this is Sicily in Milan, well, poor Sicily.