Scopri il migliore ristorante di cucina cucina romananella città Zola predosa della Bologna

26/01/2025: I was with friends for a birthday. I ordered A good carbonara and a fillet but with some PROBLEMS. The raw and cold pasta with the carbocrema (for those who don't know and the cream made with egg for the carbonara) which seemed to have expired since 16 January 1900, the fillet served COLD. For the environment and its beauty, if nothing else, they put us next to the door and it was bitterly cold when they opened and closed the entrance door. I would like to go on but I don't feel like it so I don't recommend this restaurant.

24/01/2025: Gricia and cacio e pepe very good!