I migliori ristoranti di cucina cucina romagnolanella città Forlì della Forli'-cesena

26/07/2025: A lovely discovery. The food is very good and generous in portions. The outdoor area is very pleasant, with tables shaded by a lovely garden under tall trees. The staff was very friendly, and above all, the prices are excellent. I would definitely recommend it.

25/07/2025: Good value for money... Exquisite staff... I'll definitely be back...

20/07/2025: In the area for work, a local colleague invited me to try this restaurant, a true local food institution. What struck me most was how family-run it is, passed down from generation to generation. So much so that, while we were there, the son of one of the former owners (now retired) was there with his two very young children, extremely busy but visibly satisfied with their work. The strong point remains the excellent traditional local food, accompanied by fair prices—something that is far from a given these days. A super welcoming place, and dishes cooked with love and passion. The historical articles hanging on the walls are excellent, original and unique. Continue to maintain your strong identity: I'm sure it will take you far. Thank you for everything! Thanks to all the staff at Ristorante La Monda da Alfio

19/07/2025: Excellent restaurant, old-fashioned cuisine.

02/07/2025: If it's famous for tagliatelle and roast rabbit, there's a reason. Congratulations.

02/07/2025: Coming back from vacation in Puglia we looked for a trattoria for lunch. We found this fantastic place. Just what we were looking for. A real trattoria . Homemade pasta by two wonderful sfogline. Excellent cured meats. Very kind staff. Excellent prices. In addition, we were in a camper and we found a convenient parking lot a few steps away. Too bad we live far away otherwise we would often come back to visit you.

08/07/2025: I'll start by saying I was here for a company dinner, with 79 colleagues plus me, all friends. The servings were generous, and the food was fantastic (tasty dishes, from starters to main courses, and delicious pairings). The service was warm and welcoming. I asked a waiter for a bottle of wine, but he didn't even give me time to finish before we already had two bottles at the table. The bottom line: we left with full bellies and a sense of satisfaction, after spending a delightful evening in the garden at the back of the restaurant. The prices were absolutely appropriate for the portions and quality.

08/07/2025: I'll start by saying I was here for a company dinner for 80 people, so it wasn't just a dinner with friends. The dishes were generous, both in terms of portions (the "grilled meat" was fantastic, especially the sausage and ribs, for example) and cuisine (very flavorful dishes, from starters to main courses, and unique pairings). The service was quick and perfect. I asked a waiter for a bottle of wine, and he brought it to me immediately after satisfying my needs. Bottom line: we left feeling full and happy, treated with gold gloves by the waiters, and a fantastic atmosphere for 50 euros a head.

03/08/2025: I'm really sorry to downgrade a place I was fond of. It's been a couple of years since we've been to Ivan, and today we were really disappointed. After 15 minutes of being seated, they still hadn't brought us the menu or the drinks we'd ordered as soon as we sat down. We went to get it ourselves, 5 of us, and they only gave us 1? How come? The waitress was really unsociable and seemed a bit sloppy, but it doesn't matter, we ordered after almost 40 minutes. To our questions about the appetizers, which had no description, the painful response was "most of them are all the same"!?!?! Does that seem normal to you? They were: a selection of cold and hot dishes; classic Italian style; and mixed Italian style... it's not very clear, and an explanation was plausible, right?? Okay, let's move on to the first courses... I'll tell you it was 12:40 when we ordered. The cappelletti were probably sold out... okay, if they're not there, we'll have a second choice?? No, maybe they're not there?? How come?? Go ask, right?? Ok, 4 first courses arrive and a ravioli with ragù was butter and sage instead of ragù... and there was no way to make us redo it... how are you doing?? It's not possible to argue for 2 minutes with 5 customers where she says she wrote BS on the order and therefore she's right... are you serious?? Drinks weren't difficult but even there it was a mess. Asked for 1 water, gas, 1 natural, 3 cokes. 1 natural and 3 zero cokes arrive... we don't want the normal coke and 1 water is missing?? Answer?? Is there only that coke and will the gas arrive??? With the second courses another huge disappointment.. 1 baked rabbit, 1 grilled sausage and 1 grilled mutton all with 2 baked potatoes.. easy right?? No... terrible sausage, undercooked rabbit and dry mutton, burnt and thin as carpaccio and the potatoes?? €5 for 5 boiled potatoes?? I'll leave you a photo of a €20 dish... you be the judge... we asked for some bread, a little lemon and a glass of red wine. 15 minutes and I had to go get them. SHAMEFUL SERVICE AND DISHES. TOO BAD, I hope it was just a bad day and the afternoon tea arrived by mistake. IVANNN, what are you doing to me?? And I won't tell you how we found the cake that we didn't eat there but brought home so as not to have to argue because we were at our limit and we left without even coffee and after-dinner drinks... TOTAL DISAPPOINTMENT.

31/07/2025: We are a small group of friends who like to ride their motorbikes. Since it was lunchtime, I called to make a reservation and, despite being busy, they found us a place to have lunch. The waitress was kind and attentive, the menu was told out loud without knowing the prices. The first courses were very good, the second courses were excellent, the side dishes left something to be desired, the potatoes were soaked in oil. The price was fair, but what was annoying were the flies. Too many flies landed on the food, and despite our complaints, we were told that they had applied insecticide before opening. But, maybe it wasn't a good day.

13/07/2025: A high-end gastronomic experience, a delicious tuna tartare with a Michelin-starred presentation, as well as the first course, spaghetti cacio e pepe marinara with shrimp, calamari, pecorino cheese, and pepper...a dish cooked to perfection...in fact, I complimented the chef. The service was courteous, professional, and fast. Beautiful live piano music in the background, very enjoyable. I believe few can match the quality/price ratio these days. I'll be back at the first opportunity. The wine was also good.

05/07/2025: Ottima esperienza,locale Molto accogliente, abbiamo cenato all’aperto in un giardino con piante molto curate. Molto apprezzato il runner di stoffa(vera)sui tavoli all’aperto e il sottofondo musicale dal vivo con pianoforte. Personale molto gentile e servizio veloce. Gli zampironi senza dare fastidio con l’odore hanno tenuto distante le zanzare. Cibo di buona qualità. Era la prima volta per noi. Ci ritorneremo.

27/06/2025: A lunch stop from the north going south... Exiting the highway it's 10 minutes away. Excellent meat and fish!

18/05/2025: It is worth having lunch or dinner alone or in company.

18/07/2025: Questo locale è perfetto per un pranzo o cena con amici e famiglia, cibo ottimo, personale pure...ambiente famigliare...consiglio vivamente!!!

16/04/2025: Onesto ristorante di periferia, consente di spaziare attraverso un menù tradizionale con aspetti innovativi. Servizio buono, prezzi medi.