I migliori ristoranti di cucina cucina pugliese in Brindisi

12/05/2025: THE STARTER IS WORTH IT ALL We went here as a family for Easter Monday lunch and it must be said: what a lunch! The appetizer alone is worth the whole experience, both for abundance and flavor. We are talking about an almost infinite series of courses with typical preparations of local cuisine with an authentic and unmistakable taste. From strong ricotta to meatballs, to fried foods and mussels au gratin, simple but one leads to another. It's a bit of a shame for the first courses, not bad on the base, but all overcooked and the seasonings are a little loose and very garlicky, otherwise we would be on a 5 star rating. But the service was impeccable. Courtesy, great availability and speed in serving dishes, however all freshly prepared with a full room. The environment is small, but very typical and welcoming. Prices absolutely more than fair.

26/02/2025: Questo posto è perfetto per assaggiare i sapori del posto e tutto a chilometro zero! Locale tipico con un ambiente molto accogliente.

09/05/2025: Piccola trattoria nel centro del paese cena in famiglia , piatti gustosi ed abbondanti ad eccezione della trippa in brodo (un pò insipida) Se mi trovo da quelle parti ci ritornerei

02/05/2025: Piccolo locale al centro di Ceglie, incuriositi dalle recensioni, lo abbiamo provato. Osteria come tante con cibo buono ma non eccellente . Antipasti nella norma e primo piu' che sufficiente. L'arrosto misto non era all'altezza delle precedenti portate. Il vino delle casa buono e i dolci fatti in casa buoni. Insomma cucina senza troppi fronzoli con un buon rapporto qualita'-prezzo, servizio celere ed educato. Da rivedere e migliorare.

12/05/2025: Never again is fasting at home better. I don't recommend it. Worst meat dishes and we went for it. Terrible table service. No house wine 🍷 not deemed suitable by the manager. Bottled only. 33 cl industrial beer for €5, covers for €3. They fleeced us once and it's worse for them, I won't go back again

03/05/2025: High prices and poor quality. Rice, potatoes and mussels overcooked and with only 4 mussels. Strascinata salted turnip tops.