I migliori ristoranti di cucina cucina pugliese in Brindisi

17/07/2025: Un repas typique, savoureux et généreux dans une ambiance conviviale. L’osteria propose une cuisine des Pouilles authentique, avec des produits du terroir simples mais savoureux. Les orecchiette alla cime di rapa étaient excellentes, tout comme les antipasti variés et copieux. Le vin local complète parfaitement l’ensemble. Le service est attentionné. Ici, on mange bien, on se sent bien, et on repart avec le sourire. Une adresse à ne pas manquer pour découvrir l'âme culinaire des Pouilles !

03/07/2025: Es ist eine familiäre und authentische Osteria mit entsprechenden pugliesischen Spezialitäten. Was wir als sehr schön empfunden haben, ist die kleine Karte mir den typischen traditionellen Gerichten sowie einem Tagesgericht (welches sich tatsächlich als zwei unterschiedliche Gerichte darstellte). In der Seitengasse gibt es einige Tische ansonsten sitzt man gemütlich im Kellergewölbe. Wir waren sehr zufrieden und gaben sehr gute Erinnerungen an unseren Abend!

14/11/2025: Lunch at Aunt Rosa's!!! Today, passing through Cisternino with an uncontrollable craving for bombette, we stumbled upon this place after 2 pm, thinking we were completely out of time, but instead we were greeted with extreme kindness. The staff are cheerful and genuine, entertaining us pleasantly while we waited. The bombette and breaded capocollo steak were spectacular. A sincere and welcoming place, excellent prices. It was a wonderful experience. Thank you so much, keep up the good work!

29/10/2025: Great place and food, would return anytime.

22/07/2025: Terrible owner, truly rude. The number provided on Google Maps is unreachable, and I couldn't find out if it was possible to book a table at the restaurant because the answers provided were rude and unrelated to my simple question, "Is it possible to book a table?" Not recommended for those who want to be sure of finding a table even if they're coming from far away just to try the restaurant.

03/06/2025: THE OSTERIA of yesteryear. Small but welcoming atmosphere. The owners—I apologize if I don't remember your names—were very kind. Excellent appetizers, the first course with homemade pasta, cardoncelli mushrooms, and cherry tomatoes—superlative. They truly deserve the compliments. We highly recommend them if you're passing through Ceglie. Keep up the good work, promoting local, locally sourced foods. WELL DONE. Francesco and Elena