I migliori ristoranti di cucina cucina parmigiananella città Traversetolo della Parma

22/12/2025: A restaurant's reliability is judged first and foremost by its owners, and professionalism is certainly not a given here. We booked a table for 12 people for a Friday in February (booking months in advance), and when we arrived, the table wasn't available ("I cancelled the reservation because I couldn't remember whose name was on the table," quote). We gave it a second chance, and at that point, we booked a Christmas lunch for Sunday, December 21st, for 16 people. Luckily, we called on Saturday to confirm, given the previous reservation: the table wasn't available. Not a single apology, not an offer of preferential treatment. Needless to say, the province was packed for some cured meats and gnocco fritto. All the best.

21/12/2025: Always positive and pleasant...

09/02/2026: I ate the capon caramels on parmesan fondue, a real delicacy....I went back later and ate the truffle gnocchi, which were also very good.

04/02/2026: I went for lunch with a friend. I have to compliment the chef for the truly delicious and well-prepared dishes. The menu was traditional, the dining room was welcoming, and the staff were friendly and knowledgeable. The quality/price ratio was excellent.