I migliori ristoranti di cucina cucina marchigiana in Fermo

24/06/2025: On a trip from Bergamo, we found a very nice environment. For those like us who wanted to try the cuisine of the Marche region and without too many frills it was perfect. You feel at home. We had read in the reviews that you sit at a table with complete strangers and when you get up they have become friends. And it is exactly like that thanks to the shared tables and the conviviality that is established (And thanks to their good wine). Something we really appreciated. Ivan very nice and available for everything. Really good food with portions that abundantly satisfy. I recommend, go there on an empty stomach because the menu is abundant and vast, and you will come away truly satisfied. Better to book a few days in advance. If you visit Petritoli, a very very nice village you cannot miss stopping to eat there. If we return to the Marche we will definitely go back.

11/06/2025: I came back after several years and I don't regret it because the location is the same...characteristic and welcoming. An excellent "host" made us sit with a lot of respect and sympathy. An excellent service attentive to details. The quality of the food is really very high and the abundance is homely. From the cured meats, the cooked and flavored broad beans, the scrambled eggs with mushrooms, the Marche tripe, all exquisite. Continue with the polenta made with wholemeal flour and seasoned with an excellent sauce with ribs and sausage that remains sweet thanks to the tomato used (not acidic). Not to mention the veal shank that is cut directly at the table accompanied by baked potatoes. The grand finale is a maritozzo with Nutella and an excellent mistra that helps the digestion of all that poop. I don't forget to mention the red wine that is not too full-bodied and goes well with the dishes. Congratulations for your Marche excellence! We will definitely be back and recommend it to everyone.

29/06/2025: Great wedding lunch. Excellent food quality and location. Impeccable event organization. Music too loud to allow for a relaxed chat between guests.

23/06/2025: I returned to this wonderful restaurant and as usual every detail was taken care of with love and taste: from the appetizers to the tender and fragrant tagliata – to the refined and well-balanced side dish. The final touch, a bunch of lavender as a small gift, made everything even more special. A simple but attentive gesture that gave our house a wonderful scent.

22/06/2025: Fabio and his family are wonderfully hospitable. The view from the terrace is beautiful and the food is local, authentic and without a menu. Great experience!

21/05/2025: You can breathe authentic air. Dishes prepared with genuine ingredients, excellent hospitality. Fabio and his staff present the dishes of the day highlighting their characteristics. An awakening of the senses Made in Falerone.