I migliori ristoranti di cucina cucina lombardanella città Como della Como

31/03/2026: Crotto del Sergente is one of those places where, if you ask a local from Como, you'll get only one answer: "Of course I know it." . A name that brings with it high expectations... and I'll tell you how my experience went. We arrived and immediately found parking right in front of the place: convenient and stress-free. First point in its favor. Outside, there's a pleasant space where you can start the evening with a relaxing aperitif: second point in its favor. We went in to announce our arrival (earlier than our friends) and asked to have a drink outside. Even though we offered to bring our own glasses, given the breeze, the staff—very kindly—insisted on serving us directly. A noticeable attention. And here comes a surprise: along with the wine, unexpectedly, they also brought us a small plate of cold cuts and bread. A simple but much appreciated gesture. Third point in its favor. Once full, we were seated and the service continued with water and two baskets of bread. (an absolutely perfect choice for four people), accompanied by butter left available for the entire dinner: a detail I personally found very positive. The appetizers? Truly exceptional!! The highest quality cured meats and cheeses, intense and authentic flavors. But the real surprise was the savory red onion tarte tatin with Zincarlin and balsamic vinegar pearls: simply wow!!! It was a shame about the main courses, though. We chose three different dishes, and two of the three didn't convince us: dry, flavorless, and not up to par with the appetizers. In particular, the polenta arancini and the rabbit medallion didn't meet expectations. The wine list, on the other hand, was very positive: extensive, well-cured, and with options to suit all tastes and budgets. The location is undoubtedly one of its strong points: warm, welcoming, and quaint... To recap: Location 10 Friendliness of staff 10 Wine list 10 Sufficient cuisine (excellent appetizers, main courses to review) A small note on the service, perhaps a little too fast, and on the sweets offered at the end of the meal. Personally, I'd opt for the classic licorice gummies and not the mint or honey hard candies. Overall, it's still a great experience. A place worth trying, especially for the atmosphere and appetizers.

28/03/2026: A very quaint, rustic, well-kept, and beautiful venue. Good food. The six-course tasting menu is varied and features unique and refined dishes. We weren't thrilled with the wine on the menu.

15/02/2026: We went here last night for Valentine's Day. It's a really cute place, the food was really good, and the staff was very kind and friendly. I highly recommend it.

14/02/2026: We dined at this restaurant yesterday, drawn primarily by the stunning location, which unfortunately was the only real highlight of the evening. The food was decidedly disappointing. The dishes were flavorless and completely unbalanced: the polenta arrived lukewarm and tasteless, the carpaccio was full of fennel juices, piled haphazardly on top, also unsalted and with very little balsamic vinegar. The risottos simply tasted like rice and butter, lacking depth or character. Even the perch risotto was little more than rice with butter and parmesan, with the fried fish piled on top, also unsalted and lacking any particular flavor. Overall, the cuisine was bland and poorly prepared. We had already made our disappointment clear after the appetizer, but our feedback was essentially ignored. No one came back to ask how the dinner was going, leaving us with the feeling that there was little attention paid to the customer. It's a shame to find such a tourist-oriented restaurant in a city like Como, where one expects quality and attention to detail, especially considering the beautiful setting.

15/03/2026: Dinner with friends at this typical Lombard restaurant. The atmosphere was intimate, perhaps a little cramped where we were, but very pleasant. The friendly and helpful staff met all our needs, and we were offered a welcome glass of wine. The dishes were traditional, with a good variety and excellent flavor. The prices were perhaps a little above average. Recommended!

13/03/2026: We discovered this place and were fascinated. Small but cozy and quaint. The owners are professional and friendly. The food is excellent. The price is fair. We were with an Australian friend who enjoyed the typical Lombard dishes. We will definitely be back.