I migliori ristoranti di cucina cucina ligurenella città Chiavari della Genova

14/12/2025: A short stroll through Chiavari and then some farinata "dau Baiciotto." Excellent value for money.

07/12/2025: Excellent trattoria, with a few dishes, but very good and well-prepared, and very friendly staff. Highly recommended.

06/12/2025: We often went to Vittorio's with a couple of friends and their children, who were just out of school. After 25 years, I still go back every now and then. The dishes are simple but honest. More like family cooking. The farinata is amazing, and the cod frisciôu are delicious, when available. It's a shame about the atmosphere: clean but a little cramped. Excellent value for money.

01/12/2025: Always the best in Recco. Excellent without a doubt.

03/12/2025: It was once normal. I went back after a long break but I was very dissatisfied. Everything was very praised but very unsatisfactory. I really don't recommend it.

23/11/2025: A restaurant to be admired. Impeccable service, so friendly it makes you feel at home. Excellent dishes, generous portions, fair prices, even low for what they offer. The tagliolini allo scoglio and calamari alla diavola are highly recommended. We will definitely be back.

22/11/2025: Quaint place. They don't take reservations. We ate outside even though they lit a mushroom for us. The food was excellent, as was the wine. Service was quick, and most importantly, the price was fair.

07/11/2025: Good quality food, but unfortunately, good food alone isn't enough to get good reviews. An experience that's nothing short of surreal. Let's start by saying that the kitchen closes at 9:15 PM, so arriving after 8:15 PM if you want a quiet dinner doesn't make sense. I arrived at 7:45 PM with a group of five friends. I chose stuffed vegetables from the menu, but they were out of stock; at 7:45 PM... Okay. Three people at the table each ordered a portion of mixed cured meats for €10, as stated on the menu, but only one large plate of cured meats was delivered to the table, and the waiter told us that was for three. Basically, a plate with eight slices of ham, eight of salami, and eight of something else I can't remember, for €30. Okay. We ordered farinata for three, we received two plates of farinata, and the waiter told us that each plate was a portion and a half, so three of us were supposed to eat. Okay. We order five 33cl beers, only four arrive, and the waiter pretends not to notice. We point this out to him, and somewhat reluctantly, he goes to get the missing beer; he brings it and tells us it was the last one because they're out of stock. It would be hilarious enough, but he wanted to overdo it; after three minutes, he brought two beers, the same ones, to the next table. Okay. We ask for the restroom, and they tell us it's outside the restaurant, next to the entrance, but on the upper floor. We seriously suspect someone was playing a prank. Although tasteless and meticulously crafted, it was actually real. If you don't want to get mad, don't go there.