I migliori ristoranti di cucina cinese in Ragusa

25/11/2025: The food itself was tasty enough, but the staff was nonexistent. The worst thing was that they canceled your food reservations, so we only received half of what we ordered. When we asked, we were told that the chef had left. For the first time, I left an all-you-can-eat restaurant still hungry!

13/10/2025: As an expert sushi connoisseur, I can tell you it's very mass-market. It could be improved. The Chinese, on the other hand, is okay, I'd give it a 4*. The menu is also very out of date with new market demands.

27/03/2026: A disappointing experience that falls short of its potential. I visited this restaurant for the first time in a few years, and unfortunately the experience left me with serious concerns about service standards and hygiene practices. Upon arrival, despite there being only one other table occupied and several staff members present, including what appeared to be the owners, there was a noticeable delay in being acknowledged and seated. Throughout the visit, one staff member was frequently occupied on her personal phone, both at the start and as we left. The menu itself is varied and appealing, and the food was generally fresh and at a reasonable standard, hence the two stars. However, there were issues with accuracy: my sushi boat arrived missing several pieces (2 nigiri short of what was listed), and my companion’s chicken bun was also missing ingredients. When she raised this with a staff member, the response was uncertain and the resolution attempt, though well-intentioned, left us feeling unsatisfied. My most significant concern, however, relates to food hygiene. I personally observed a staff member smoking/vaping inside the restaurant premises, then later blowing her nose without washing her hands, handling food from the kitchen, and continuing to serve dishes to tables, all without any hand hygiene in between. This is not only contrary to basic food safety standards, but a potential health risk to customers. I felt uncomfortable enough to stop eating before finishing my meal. The quality of the food shows there is genuine potential here. I would respectfully encourage management to invest in structured staff training, particularly around hygiene protocols, service standards, and attentiveness, to ensure the experience matches the quality of the menu. I hope to see improvements, as this restaurant could genuinely be a strong option in the area.

07/02/2026: He didn't let me order 20 portions