I migliori ristorantinella città Fisciano della Salerno

23/11/2025: The pizza and panuozzo are good. But ask for the pasta and potatoes and you'll be amazed—it's really good. The owners are very kind.

16/10/2025: I've tried several different dishes from this pizzeria. Today I received another delivery order. I want to give it 5 stars because the food is good and fresh, and the pizza is truly excellent, even better than some of the more well-known pizzerias. I'd happily recommend it.

03/01/2026: Wonderful place, recommended to everyone. The owner is very helpful and present, as are all the staff, from the waiter to the waiter, to the cleaning ladies. The food is simply perfect. A very welcoming and family-friendly place, a must-visit. It's ideal for visiting the coast, as it's in a strategic location. A heartfelt thank you to everyone.

02/01/2026: We visited this restaurant as a family and had a truly enjoyable experience. The staff was kind, attentive, and always smiling, making the evening even more special. The food was excellent, with dishes that satisfied everyone. The atmosphere is welcoming and perfect for spending time together without sacrificing quality. We recommend it to anyone looking for good food, friendly service, and a family atmosphere. We'll definitely be back!

11/09/2025: We've been buying them for a while... Probably in my personal taste I don't think I've ever eaten better ones... they're really good.

10/09/2025: One of the best dairies I've ever seen, top quality products of the highest level.

06/01/2026: Good pizza and fried treats made by them

20/12/2025: Good pizza, excellent service and despite the place being packed the waiting time was short. I recommend it.

02/08/2025: Delicious pizza, highly recommended! We stopped in passing after seeing the photos, but the dough is truly excellent, and the pizza chefs are well done! The photos speak for themselves! Keep up the good work!

27/04/2025: I have placed home delivery orders several times in this pizzeria, everything always arrived on time, top pizza and panuozzo, beautiful and filled properly; the prices are fair.

11/01/2026: I recently visited this venue for an 18th birthday and was very surprised. Aside from the location, which is a bit unusual, being on a fairly steep street. The venue has a nice atmosphere, and the food was plentiful and delicious. Everything went perfectly, including the beautiful decor and excellent vocalist and DJ.

10/01/2026: A truly top-notch venue, with kind and courteous staff.

12/11/2025: Their specialty is cod-based dishes

08/11/2025: The cod is good and their specialty is the average price of 12.00 euros per dish, bottled wine only.

17/10/2025: A very cute sandwich shop, with details that remind you of being on a bus. Very kind and welcoming staff, quality products, and the sandwiches are out of this world. Each one is more unique than the last. An experience worth trying.

14/10/2025: A little slow in making the product, but their sandwiches are truly out of this world, I hope they improve in this respect

22/03/2025: everything perfect, ismael and francesco excellent workers

22/03/2025: Ismael and Francesco are very nice guys

02/01/2026: Authentic flavors of dishes prepared with skill and expertise by a great chef, an artist like Rocco Iannone, and his staff. We had a wonderful time and the food was divine. Highly recommended.

29/11/2025: The Harmony of Natural Cuisine 🌳 An Experience that nourishes the soul and palate. Tenuta Nannina, immersed in the silence and beauty of the greenery, is not simply a restaurant, but a true sanctuary of taste conceived by renowned Chef Rocco Iannone. From the moment you arrive, the majestic setting and distinctive architecture announce an experience of pure excellence. The structure immediately strikes you with its transparency, with large exterior windows offering a direct and uninterrupted view of the kitchen. This choice, beyond being a remarkable design element, is a statement of intent. It allows guests to admire the order, attention, and unique cleanliness that reign supreme behind the scenes, a testament to the Chef's absolute respect for his craft and the raw materials. 🍽️ Cuisine, a unique language. Chef Iannone's culinary offering, rightly described as one-of-a-kind, is a hymn to "earth and natural cuisine." Each dish is an invention, a masterful balance of tradition and innovation that celebrates authentic flavors without ever falling into banality. The Maestro's technical prowess manifests itself in transforming excellent ingredients into complex emotions, offering the palate intense and surprising sensations. 💖 A tribute to the beating heart of the estate. The success of this estate lies in the brilliant vision of Rocco Iannone, a true inventor in the kitchen, supported by an impeccable family team. The warm and welcoming atmosphere is ensured by the discreet and elegant presence of his wife, who manages the dining room with grace, and the invaluable contribution of his father-in-law, a respectable man whose reassuring presence makes the hospitality authentic and sincere. Together, they embody the harmony between culinary excellence and human warmth. In conclusion, the Nannina estate is a place where transparency, cleanliness, passion, and talent blend to create an unforgettable experience. It is proof that the best dishes are born from solid roots and a deep love for what you do.

21/11/2025: The "Sensations" tasting menu is truly a treat for the soul and the palate. The mozzarella slides into your mouth like a special treat, while the potato gnocchi stuffed with creamed broccoli and raw broccoli are perfectly balanced. The amberjack is served first as a tartare and then as a breaded slice, demonstrating the exceptional quality of the ingredients. The atmosphere is elegant with soothing background music. A top rating.

19/09/2025: Elegant and refined restaurant, cuisine prepared with genuine and fresh ingredients, exquisite desserts. Compliments to the chef!

02/02/2026: A fairly chic place, frequented by a young clientele as it is close to the university, but what in my opinion damages the place is the annoying noise of the people, and even more annoying is the type of music played in the place and the excessive volume.

29/12/2025: Very welcoming bar and what makes it special is the professionalism of the staff, especially the blonde lady at the counter

12/12/2025: My husband and I stayed on December 10th. The room was beautiful, clean, well-organized, and spacious. Everyone at the front desk was very kind and helpful, except for the barista at breakfast time. Yesterday morning around 7:00 a.m., I went down to the bar for a coffee and breakfast. I first witnessed an incident between the barista and another customer, where the latter asked for a coffee and the barista rudely told him to calm down. On my shift, I politely ask for a coffee, then I get up to get something for breakfast and I always politely ask for a savory breakfast because it was finished on the table and also for a small tray so I can take it up to the room, at which point the bartender speaks to me in an absolutely unpleasant manner, complaining about the fact that he had served 35 people up to that point, speaking loudly towards me in front of all the people in the room who were obviously watching, telling me in a rude tone that I had to wait and I shouldn't rush, he takes the things from the fridge and, opening them, complains to a customer, I assume he was also having breakfast, about how difficult this job is, making it clear that he can't manage everything, I was nervous because I thought I hadn't asked for anything but I had only politely asked for breakfast, I turned to him nervously and with the same tone of voice that he had used with me, telling him precisely this that I had asked for things politely without being in a hurry in the slightest and I add now even if I had been in a hurry it wasn't a bartender issue to be concerned about Shouting all this out in the dining room, I finally took the breakfast he put on the table in a very annoyed manner, packed it, and left, wishing him well and thanking him for his disarming kindness. A very bad experience, I must point out, only with the bartender yesterday morning.

07/12/2025: Simple yet spectacular place to try.

19/01/2026: Well-run restaurant, offering everything from starters to desserts, with a well-stocked in-house bar.

18/01/2026: I've been there at least 10 times, both for lunch and dinner. I must compliment the entire kitchen staff: the ingredients used are top-quality and expertly prepared. You can find typical dishes prepared "with the hand of the heart"...the best Genovese I've ever eaten; the service is excellent: very helpful, courteous, and professional. The restaurant also has a bakery: I purchased various types of bread; what can I say, it was still fresh and crunchy after a week! Overall, a place where you eat well and feel at home. Excellent value for money. I hope to return soon!

23/12/2025: Where the food doesn't quite hit the mark (and that's rare), Carmine and his staff take care of it. His unique approach makes you wonder why I hadn't discovered this place before. If you want to rejuvenate your mind, I highly recommend visiting him!!!

19/11/2025: We had dinner with live music...everything was perfect, I recommend it.