I migliori ristorantinella città Bacoli della Napoli

10/11/2025: Beautiful relaxing place, terrible breakfast, terrible service, awful croissants, if the coffee didn't call us, we were expecting it to come from Brazil even if there was no one there

04/11/2025: Often used for aperitifs. Very welcoming location..........Pity the cleanliness of the lake leaves a lot to be desired.

24/01/2026: Excellent ice cream, very kind, friendly and cordial staff

04/01/2026: Today we went for coffee, and unfortunately there was still lipstick on the cup; it was obviously just rinsed out. The ice cream was excellent, but it's a shame about the hygiene. Recommended, but be careful with the cups.

15/02/2026: A great Sunday lunch experience! Informal atmosphere, family-run yet professional, that immediately puts you at ease! Excellent, deliciously cooked food. Beautiful view of Lake Fusaro. Highly recommended!

15/02/2026: Valentine's Day...dinner with family...an evening to REMOVE from your memories...precooked food, terrible location (shack), bathrooms that smelled of sewage and a flooded parking lot...

19/10/2025: Great little beach spot! Fantastic cocktails with great views!

15/10/2025: Great drinks, good music, fantastic atmosphere. Highly recommended!

22/02/2026: The place has a beautiful view, the service is excellent, and the chef has a unique way of combining ingredients, making the dishes delicate and flavorful. The price is less than you'd expect. We'll definitely be back.

21/10/2025: I had lunch here on a Sunday last September, on a beautiful sunny day, on the outdoor patio, where you can enjoy a lovely panoramic view. One downside is that to get there, you have to travel down a narrow, winding road. Lunch was a fixed menu, €40 per person, including water and local wine. The appetizers were acceptable, the first course was tastier, but the mixed fried fish and dessert were less so. All in all, we'll definitely return... especially on nice sunny days.

18/02/2026: The owners and staff are helpful and punctual. The fried foods are top-quality, but the pizzas are even better. I tried one of the best and most unique pizzas I've had in recent years (the riccia). We'll definitely be back.

08/12/2025: A truly excellent experience, from the pizza to the appetizers and desserts made in-house with simple, quality ingredients. Very friendly staff, small and cozy atmosphere.

17/02/2026: Today, Tuesday, February 17, 2026, it was closed for lunch 😳 Bad review only because we were disappointed to find it closed. But we went because we know quality is everything. 🥹😊

23/11/2025: Good and fresh food, minimal place

22/02/2026: Here's the updated version with all the points you mentioned: ⸻ I went to this restaurant for lunch today, and unfortunately, the experience was extremely negative in almost every way. The only real positive is the location: it's undoubtedly beautiful, with a splendid view of the sea that creates a pleasant atmosphere. I also appreciate the fact that they cater to gluten-free options: they had both pasta and bread available, and they were attentive to this. Otherwise, however, the experience was very disappointing. We waited three hours for our first course, a simply unacceptable amount of time, especially without clear explanations or adequate apologies. During the wait, the service was virtually nonexistent: we didn't feel welcomed or cared for. The staff was clearly insufficient, both in number and in managing the room, and they also had a lackluster approach to the customer. The lack of organization was evident even in the most basic aspects: when we were welcomed, we weren't even served water, and we had to ask several times just to get it. Generally, we had to repeatedly call the staff for any need. We requested the "Lucullo" appetizer, but they mixed it up and brought it to us as if we'd ordered the tasting menu, which we hadn't. This mistake demonstrates a lack of attention and poor internal communication. Furthermore, the first courses weren't served all at once: we ate in staggered intervals, with some people at the table already finished while others were still waiting. It was an unpleasant and unprofessional situation. Many people around us were complaining about the incredibly long wait; several customers even got up and left before receiving their dishes, tired of waiting. As for the food, it wasn't poor quality, but it wasn't particularly exciting either. Given the interminable wait and the general disorganization, it's definitely not worth it. A lunch that should have been a pleasant experience turned into a stressful experience. I'm sorry to say this, but I can't recommend this restaurant at this time: the beautiful sea view alone isn't enough to make up for such poor service and inefficient organization.

22/02/2026: Stunning location: face to face with the sea! The quality of the ingredients is questionable, and the dishes are overly improvised. It's impossible to accommodate guests with food intolerances or even just different tastes. Dishes are not changed! Even though we were told otherwise when booking. Completing the review is the lack of coordination between the dining room and kitchen staff, and a lot of overcharging... Totally unacceptable wait times.

01/02/2026: Excellent welcome and abundant, good food

24/01/2026: It was an incredible experience eating at this wonderful restaurant with such warm and friendly people who are experts in the art of cooking. My friends and I were very lucky to find Angela (the owner) and her family at Bacoli. I highly recommend it!

02/11/2025: Friendly customer service, an open kitchen, and the sandwiches are a guarantee. The service is proven over years of experience, and there's never a shortage of kind words or a pleasant chat. Fair prices. A more than positive experience.

15/10/2025: Delicious sandwiches, absolutely worth trying, both to take away and to eat on the spot, highly recommended to everyone

13/09/2025: Fantastic and perfect place to celebrate birthdays!

12/08/2025: Everything is perfect, my daughter is having a lot of fun

17/01/2026: Well, what can I say? A flat, unleavened pizza that was left in our stomachs with barely any toppings... Basically, dough with a few pieces of toppings here and there... A flavorless first course... A frittata that was returned from the table and was kindly put back at the counter for the next customer! I thought I'd seen it wrong, but the people with us confirmed it... Never again!

20/12/2025: The Pizza Village is a Fast Food where Michele (the owner) and his assistants are professional and passionate about serving customers, the foods (pizzas, sandwiches, first courses, second courses and side dishes, etc.) are all fresh and prepared daily and of great taste and quality. I have been going there for many years and besides me, my children, my wife and grandchildren also go there and we have always been satisfied with everything.

15/12/2025: Cold Pandorino with very little chocolate What a shame

07/12/2025: On Saturday evening we ordered two Ischian croissants with Nutella. They were cold and there was a paltry amount of Nutella inside. We had to throw it away because it was empty, so to speak. What a disappointment considering it's not even cheap...

11/02/2026: Simply amazing - lived here for 2 years. Will never forget.

21/01/2026: A charming place with unique thermal waters. Very kind owners.

25/06/2025: Terrifying to say the least.. Booked by phone for a family evening 6 adults and 2 children of which 1 in a high chair never sat because we had to wait for it to be free... a place that does 200 people in total 5 high chairs this already left me perplexed. Full place little staff and in total confusion I say this because we have worked and continue to work in places that do the numbers and I can say that they have the boat in the sea but they don't know how to sail it. Anyway, good appetizer but the 1 sliced ​​​​leather meat, lamb, t bon and sausages accompanied by various side dishes also the side dishes accompanied by the meat we ate or rather tried to eat because without cutlery and without plates seen (we got up and took it ourselves) that the meat arrived after a good 20 minutes from the side dishes and not only cold and raw meat (requested rare but instead it was alive) (t bon raw and cold and not soft when cut) my son's cutlet arrived after 2 hours ... fortunately he ate the appetizer. I usually do not write reviews of this type but I think it is necessary after the terrible experience....

24/06/2025: Terrificante è a dir poco.. Prenotato telefonicamente per una serata in famiglia 6 adulti e 2 bimbini di cui 1 da sediolone mai seduto perché dovevamo aspettare che si liberasse... un locale che fa 200 persone in tutto 5 sedioloni già questo mi ja lasciato perplessa. Locale pieno poco personale e in totale confusione parlo così perché abbiamo lavorato e continuiamo a lavorare in locali che fanno i numeri e posso dire che loro hanno la barca in mare ma non la sanno far navigare. Comunque antipasto buono ma la carne di cuoi 1 tagliata, agnello, t bon e salsicce accompagnate da vari contorni anche i contorni accompagnati dalla carne abbiamo mangiato anzi cercato di mangiare perché senza posate e senza piatti visto (ci siamo alzati e presi da noi) che la carne è arrivata dopo ben 20 minuti dai contorni e non solo carne fredda e cruda (chiesta al sangue ma invece era viva) (t bon cruda e fredda e non morbida al taglio) cotoletta di mio figlio arrivata dopo 2 ore... fortunatamente ha mangiato l'antipasto. Di solito non scrivo recensioni di questo tipo ma mi sembra doveroso dopo la pessima esperienza....