I migliori ristorantinella città Montoro superiore della Avellino

08/07/2026: I had lunch at this cafe with hot food service and was very satisfied. The daily menu offers several very inviting options, and the food was excellent, carefully prepared and tasty. The service was friendly and the atmosphere pleasant. An excellent choice for a quick but quality lunch break.

16/06/2026: A truly excellent café in Montoro! The cafe offers top-quality products, always fresh and carefully prepared. You can sense the attention to detail in the selection of ingredients and the variety of options. The staff is welcoming, kind, and knowledgeable, always available to meet customers' needs with professionalism and courtesy. An added bonus are the owners, who are present and working directly every day: their passion and dedication are reflected in the family atmosphere and impeccable service. A must-have for those seeking quality, friendliness, and good food. Highly recommended!

02/08/2026: A very clean and welcoming place, with a small wine cellar stocked with a wide variety of quality wines. The meat was EXCELLENT, in fact, it melted in your mouth. The owner kindly offered us their own mortadella, for which they received an award in 2023, and a sort of burger/medallion with which they were awarded at the 2025 meat fair in Modena. Almost everything is their own, organic, and from their own garden (we loved it). There was also a wide selection of desserts (classic caprese, lemon caprese, fruit tart, almond and lemon tart), so we will definitely be back. For four of us, we paid €270. The place has parking and air conditioning (not a given, considering the heat of this period).

26/07/2026: Wonderful meat-based dinner, fantastic meat, 100 out of 100, perfect service...perfect cooking and preparation, I would go back 1000 more times, thank you very much

14/07/2026: Excellent raw materials, very good mushrooms cooked to perfection. Friendly staff.

12/07/2026: If you love mushrooms you must try it

16/08/2026: The pizza was very good. Even though there were almost 30 of us and we'd chosen a round of pizza, there was almost no wait. The croquettes were soft on the inside, crispy on the outside, and fried well, as were the fries. I haven't tried the first and second courses yet, so I don't feel like I'm going all out, but I'll definitely be back.

16/08/2026: Good value for money. The food is good and the ingredients are tasty and fresh.

12/07/2026: Don't go there. It's addictive 🤣 No, in all the times we've been there, we've never been disappointed... the fried foods aren't perfect, but illegal (the dirty frittatina is devastating). The sandwiches are carefully crafted, and you can tell they're searching for flavor. The combinations are always wow. Then if you want to complain about the service because you're too chic, go ahead... but remember, they're young people who work hard... but kindness wins over everything. Thanks, Bun Pub, for the kilos you're making us gain. 🤣

07/07/2026: Very high-level pub, we ate the delicious ribs, the ciabatta with porchetta and the chips with Montoro onion with porchetta, everything fantastic, welcoming place and they also have evenings with live music ... to try again ... excellent choice of beers and very kind guys, highly recommended both for spending some time with the family and alternatively also evenings with friends ... we will definitely be back!

31/07/2026: An original and quality experience. The space is very small, I believe it seats no more than 30-40 people. The staff is helpful and extremely courteous. The tasting experience is truly unique. Seasonal foods are served without a menu, so every time is a surprise. They're always available to clarify the dishes and offer alternatives for those with intolerances, as well as traditional dishes, and they make great use of the raw ingredients. What I didn't appreciate was the lack of pricing information, and I only discovered items that seemed included in the tasting but were actually extras, like sweets and liqueurs. If requested, they probably wouldn't have been ordered because they were so filling. I therefore recommend at least a menu with prices without specifying a list of dishes, precisely because I share the philosophy. For example, a 15-course tasting menu of typical seasonal dishes at XX price, a house buffet at XX price, house desserts at XX price. In short, a menu displayed on the table or a printed one with the price indicated for greater clarity. The atmosphere is truly pleasant, and perhaps, caught up in the conversation, it's difficult to fully understand what's included and what's not. Otherwise, we'll be back because it was a truly pleasant experience and the quality/quantity ratio was very fair and fair. See you soon

23/07/2026: L'Oste e il Porco is a culinary experience centered around pure tasting. It's a journey through the authentic flavors of the region, guided by the passion and skill of Raffaele, the host, and his family. You'll feel enveloped in a familiar and welcoming atmosphere, characterized by customer care and meticulous preparation of dishes based on local, zero-mile products. There's no set menu; you rely entirely on the host, who expertly brings authentic and genuine flavors to the table. You'll leave satisfied and happy to have unplugged from your daily routine, in good company, and with good food.

02/03/2026: I had lunch at this restaurant two days during my trip to Italy. As a daily menu they offer 2 first courses and 2 second courses, water and bread. Both days I ate very well, a lot of food and very good service. Thank you very much!

08/06/2026: I went to a communion yesterday, everything was excellent, congratulations, I recommend it, the food was super delicious

31/05/2026: More rooms. Very private even though there are many people. Well organized, with indoor seating reserved for disabled guests. Everything else is good.