I migliori ristoranti di cucina barbecue in Brescia

05/06/2026: We had been looking for a place to try authentic tiramisu, and after reading so many great reviews, we were really looking forward to visiting this restaurant. Yesterday, we stopped by to ask about the price. A young waiter was very kind and explained the price clearly, as well as the takeaway option (with the condition that the plate would need to be returned later). Since we felt a little uncomfortable ordering takeaway only, we decided to come back today and enjoy both tiramisu and coffee at the restaurant. However, the waitress who served us did not seem pleased with our request. Perhaps she felt that this is a restaurant rather than a café, but in the end, she suddenly told us there was no tiramisu available... As visitors who do not speak Italian, we have been touched by the kindness and hospitality shown to us by many people in Pisogne. That is why we felt particularly disappointed by the way we were treated here. We had originally planned to come back for dinner this evening, but after this experience, we decided to go to another restaurant. We hope this was simply a misunderstanding, but unfortunately the experience left us feeling unwelcome. My disappointment was only with the way one waitress handled the situation, so I'm still giving this place three stars.Even though we didn't get a chance to try it, I'd like to believe that the tiramisu here really is as delicious as people say.

29/04/2026: Excellent meat but also the cuisine

06/04/2026: Before or after the cinema is always my first choice! Friendly staff good food!

01/04/2026: What's the point of having signs indicating the designated waiting area if you're promptly ignored? Even though the staff noticed us, we were ignored, and the only ones escorted to a table were the rude ones who, skipping the line, went straight to the cashier.

08/06/2026: Unfortunately, a huge disappointment. The Caesar salad bore little resemblance to a classic Caesar salad. Instead of the typical dressing, it simply contained vinegar, oil, and five small dollops of avocado cream (?). The pizza was, sadly, the worst we've had at Lake Garda. The toppings were very unevenly distributed and consisted partly of large lumps, making it neither visually appealing nor tasty. This is all the more surprising since the pizza at the neighboring restaurant, Il Porti (?), was delicious. The steak was okay, but definitely not worth the price in my opinion. Overall, the price-performance ratio is completely off for me. I wouldn't visit this restaurant again. However, the service was particularly disappointing. Actually, one should ask: What service? No one was attentive or present. No one asked if we wanted more drinks or if we enjoyed our meal – the latter probably because they didn't want to hear the answer.

04/06/2026: Simply top-notch and highly recommended.

02/05/2026: We hadn't had a chicken at Beefeed for three months because the last time we went, it was stale, something other people had confirmed. Tonight, however, we decided to give it another try and went to get two chickens to go. When we got home, we opened the boxes and found ourselves with very few fries... really very few (I'll even post a photo). We called and were told that they always made generous portions and that this was the "company portion." I've eaten at seven different Beefeeds and have never received 10 fries with a chicken. Given the negative experiences with this restaurant, we'll never go back: the options are over. Out of curiosity, I'll try other places to see if they really do all give 10 fries with a chicken... but this restaurant, never again. I don't recommend it to anyone (also because almost everyone I know who used to go there has already stopped). Look at the photo and judge for yourself whether something like this is normal.

26/03/2026: The chicken is always well cooked and hot. The burgers 🍔 are really good too. Fast and friendly staff. Plenty of seating outside, too. Free parking next door. Recommended!!!

15/02/2026: Very good food, kind and helpful owner. RECOMMENDED!!

15/02/2026: I returned after two years, and I have to say I wasn't as happy as I was the last time. Let's start with the premise that if you're missing ingredients, like mussels, for the peppered mussels, you don't add clams without asking. Furthermore, the tagliolini allo scoglio weren't tagliolini allo scoglio, but a fish sauce with only calamari and two shrimp, and the pasta's tips weren't cooked through. I pointed this out to the waitress, and nothing changed except the usual smirk, and I went to report it to the chef.