I migliori ristoranti di cucina barbecue in Teramo

30/09/2025: A fantastic experience, my niece's wedding was celebrated entirely at the Green, both the wedding ceremony and the lunch, which was a truly unique experience for me and for many others. All the food was exclusively vegan. The location, the rooms, the people who passed by at the tables were kind, polite and helpful. A truly wonderful experience.

19/09/2025: We celebrated my daughter's baptism at The Green Park. What can I say...everything was fantastic. The location was stunning, Martina was attentive and always available, the waiters were attentive and super friendly, and the food was amazing! It was a wonderful party!

06/11/2025: Wonderful experience among typical Abruzzo cuisine

02/11/2025: The place, although uncomfortable due to the narrow spaces rightly exploited to the maximum, is a little gem, the result of a wise mind. The proverbs that characterize it are wonderful, the bathroom sink is unsurpassable, and even that small antique grinder placed in a corner. But alas, as far as the food is concerned, the waiting times are truly biblical, but these are expected since it is more or less the 4th time we have been to this place. But the serious problem arises if after a long wait the arrosticini arrive rare and raw. I am sorry but the excuse of the waitress (also annoyed) that artisanal ones should be served like this a little undercooked does not hold up, especially with a local who has been eating arrosticini for longer than her and who also raises sheep... However, we must acknowledge in their favor that the appetizers are always 10/10.

29/08/2025: If you need a base between Teramo and Ascoli Piceno, 15 minutes from the beaches of Alba Adriatica and Tortoreto, close to the Gran Sasso mountain roads and also a stone's throw from Norcia, Amatrice, Castelluccio, quiet and where you can eat well, family-run, clean and dignified, without great pretensions of luxury, this is the ideal place.

24/08/2025: Great burger sandwiches, really good!

23/10/2025: Last night I went to La Casa Rossa restaurant with some friends and was very satisfied. I tried the fried cheese, the bruschetta with sausage, the baked potatoes, and the inevitable Abruzzo arrosticini. Everything was truly delicious, with well-balanced flavors, although the last batch of arrosticini was rather salty, but mistakes can happen. For dessert, I had the tiramisu, which, however, didn't thrill me; it's definitely a dish that could be improved. The staff was extremely friendly and helpful, and the atmosphere was welcoming. The prices are average, consistent with the simplicity of the dishes and the rustic nature of the place. I didn't stay at the hotel.

07/09/2025: Good food, typical of Teramo cuisine. Excellent service, and reasonable prices. Very satisfied.

24/09/2025: Truly a wonderful experience!! My dad and I first time at this small grill located in central Teramo. The atmosphere is very rustic and picturesque. The real gem, however, is the service: "We were served by Mrs. Jenny, who had already stood out at the pass with other customers in describing: the composition of the dish and all its ingredients, the origin of the product, as well as her careful eloquence and, above all, her passion for her work. We had simple local dishes: A platter of cured meats and cheeses and two types of arrosticini. Despite being simple dishes, the service and description were excellent, as was the choice of wine she recommended. But that's where the best part comes in. Having learned later that I was intolerant to cherries (the wine served contained traces of them), I immediately remedied this. Excellent value for money and truly good food (compliments to the kitchen, too). What can I say? I'll definitely be back to try the meats you offer and be "transported, especially, by the description of the dishes." I highly recommend it even if you want to spend an evening with friends.

16/09/2025: A wonderful discovery. After many years, I was able to savor Abruzzo dishes again. We ordered fried cheese, bruschetta with meat, which I think was the highlight of the dinner, meatballs with cheese and eggs, and finally, handmade arrosticini and liver arrosticini, all accompanied by baked potatoes and grilled vegetables. The dishes were served hot and in a very short time. We had draft beer to drink. Genziana on the house. Price: €30 per person. Congratulations!

01/10/2025: We stumbled upon it by chance and found a welcoming place with a good selection of freshly prepared dishes made with excellent ingredients. The service was good. The place is well-kept and clean; the outdoor area, although at sidewalk level, is well-insulated from both pedestrian and car traffic.

02/09/2025: We had a great time, we tried Ascoli olives, prawns, arrosticini and seared tartare, fresh products, excellent service, prices in line with other similar places

04/11/2025: A fairly elegant restaurant with indoor or outdoor dining options during the warmer months. The menu is varied and the food is high-quality. The service and friendly staff are excellent. Those who eat fish will find the waiters to be attentive and portion-friendly, which is a real plus. The price is reasonable for the quality and service offered.

19/10/2025: Excellent fish, fast and friendly service, fair price

12/09/2025: Very intimate place... Very kind and polite staff... excellent food (we only had an aperitif)... the olive oil was also delicious... the prosciutto was truly high-quality (and if someone from Emilia says so...) We'll be back!!!

11/08/2025: We stumbled upon it by chance. Everything was excellent, far exceeding our expectations. Congratulations.